Thank you so much! I just bought this PC and started to use it and became nervous. I remembered your video, came back watched it and forged ahead. Chicken Stock is cooking away. Thanks for the confidence booster!
I'm interested in this pressure cooker. I have a question I hope someone can answer for me; when you use the quick steam release function, does any liquid come bursting out along with the steam? I ask this because I have an 8 quart Presto model that is just awful! I can't use the quick steam release, especially if I'm cooking soup or something with a lot of liquid because it will shoot up and out through the steam release valve and ends up all over my ceiling! Aside from the terrible mess and waste of my food, It's also dangerous! Thanks for any info you an give me about the TeFal. :)
Thank you - I am not afraid now - you made it look so easy compared to the directions! Plus I heard your Samsung washing machine sing its happy song and thought it was coming from mine!
Very useful tips!! I also love to use this pressure cooker a lot!! This is very easy to use and love all the details you shared!! Lot's of love from Canada!!
Your video has helped me so much. I watched it over and over while cooking. The noise was so loud when I released it scared me but I remembered u said it's normal.
Thanks for this. I just replaced my old fashioned pressure cooker with the T-Fal, but the manual wasn't clear as to how to use it properly. Chicken looked good!
Thank you Brad! I was going to return my pressure cooker today, out of fear. Confidence now to at least try it. Keeping it simple, on presoaked kidney beans. I'll update when I'm done.
Oh, sorry Thad! I was so excited by your video, I got your name wrong. Well, I have eaten some of the tastiest kidney beans ever! I had undercooked them, as I found out when the pressure was released. So when I started it up again, I added some onion powder and garlic powder, and about 1/2 tsp. salt for the 2 cups kidney beans. The flavour infused into the beans themselves. That is going to be such a tasty chili tomorrow. Thank you!!!!!!!!!!!!!!!!
Oh, so it’s normal that the pressure cooker is making noises when it’s cooking. I thought it would be like the electric ones they don’t make any noises! Thank you!
I've got two questions, have you done any canning,jars? Does it take long to get pot pressure up? I got badly scalded by a pressure cooker, 40 years ago, haven't touched one since.
Sandra Nevins I have never tried to can in it. The one I have is not that large. Pressure builds up pretty quickly, 4-5 minutes and you’re cooking. The safety features are very secure. I was nervous my first time using this one because I remember my moms old one with the knob on top.
Enjoy Sunshine and Please be Vegan, no animal’s eggs, animal’s milk, animal’s cheese, animal’s butter, and insect’s honey. Return to the original owner 1 by 1: return every animal and insect 1 by 1, every bite of meat, every drop of blood, every drop of soup, every bone, every bone marrow, and every skin. I’m sorry. Thank you.🥬🥗🌽🥕🥦🥥🥑🍓🍇🍌🍎🍐🍑🥭🍅🥒🍉❤️🌞🌈👼❤️🏖.
Thank you so much! I just bought this PC and started to use it and became nervous. I remembered your video, came back watched it and forged ahead. Chicken Stock is cooking away. Thanks for the confidence booster!
Just bought this model of pressure cooker today. It was great watching your video of it working.
Well done :)
I jusy bought one to day thanks for the video
I'm interested in this pressure cooker. I have a question I hope someone can answer for me; when you use the quick steam release function, does any liquid come bursting out along with the steam? I ask this because I have an 8 quart Presto model that is just awful! I can't use the quick steam release, especially if I'm cooking soup or something with a lot of liquid because it will shoot up and out through the steam release valve and ends up all over my ceiling! Aside from the terrible mess and waste of my food, It's also dangerous! Thanks for any info you an give me about the TeFal. :)
Thank you - I am not afraid now - you made it look so easy compared to the directions! Plus I heard your Samsung washing machine sing its happy song and thought it was coming from mine!
Thanks for that, brother! Awesome little meal and I'm less afraid to use my pressure cooker
Very useful tips!!
I also love to use this pressure cooker a lot!!
This is very easy to use and love all the details you shared!!
Lot's of love from Canada!!
Omg you saved my life, the details are spot on! Thanks!!
Your video has helped me so much. I watched it over and over while cooking. The noise was so loud when I released it scared me but I remembered u said it's normal.
Thank you so much! Your instructions are spot on and helped me overcome my fear of using my Tfal Calipso Pressure Cooker.
Thanks for this. I just replaced my old fashioned pressure cooker with the T-Fal, but the manual wasn't clear as to how to use it properly. Chicken looked good!
Thank you Brad! I was going to return my pressure cooker today, out of fear. Confidence now to at least try it. Keeping it simple, on presoaked kidney beans. I'll update when I'm done.
I just got my Tfal its a diff version but similar build concept. Cant wait to use it thanks 😊
thanks so much for making the video! Now I know how to use my PC and to expect the amount of steam and sound when it depressurize.
beautifully done sir!
Thank you sir for teaching me how to use the same preasure cooker of mine..i was afraid to use this..hahaha!
Awesome explanation 👏
Oh, sorry Thad! I was so excited by your video, I got your name wrong. Well, I have eaten some of the tastiest kidney beans ever! I had undercooked them, as I found out when the pressure was released. So when I started it up again, I added some onion powder and garlic powder, and about 1/2 tsp. salt for the 2 cups kidney beans. The flavour infused into the beans themselves. That is going to be such a tasty chili tomorrow.
Thank you!!!!!!!!!!!!!!!!
Thank you so much for the video. Very useful.
It can use in gas burner ??
Yes, I use on my gas stovetop. It's perfectly fine and safe.
MAKE MORE VIDEO ON THIS PRESSURE COOKER MODEL THAD , how about hmmm...porkchop , ribs , whole/haft chicken etc
Thanks Thad!!!
La mejor y breve explicación
Oh, so it’s normal that the pressure cooker is making noises when it’s cooking. I thought it would be like the electric ones they don’t make any noises! Thank you!
It does! Going to put up some cooking videos, not necessarily with the pressure cooker. I hope you watch!
Thank you for the video, may I add that to avoid the loud noise and steam during pressure release, pour cold water from the tap on the cooker....
Me puede decir cómo se le quita el botón de aire?
great cooker
Thank you! So much helpful!
I Love you Thank you so much 😇👏👏👏👍👍👍👍
HOLY FUCKING PRESSURE. THAT SOUNDS LIKE WAY MORE THAN 15 PSI.
Singapore price is crazy expensive. Clearance sale price 6L SIN$379 and 4.5L $299.
i have a pot i recived from a friend that has a button with 1- 3 and a steam button. im not sure how to use it.
Thank you
thank you!
thanks for video
I've got two questions, have you done any canning,jars? Does it take long to get pot pressure up? I got badly scalded by a pressure cooker, 40 years ago, haven't touched one since.
Sandra Nevins I have never tried to can in it. The one I have is not that large. Pressure builds up pretty quickly, 4-5 minutes and you’re cooking. The safety features are very secure. I was nervous my first time using this one because I remember my moms old one with the knob on top.
I ordered one.
Thank you👍
Alguien me puede ayudar necesito comprar accesorio de tfal
It is nice but too small. This model is (6L one) over 200$.Bigger version is over 400$ insane...
FIRTINA 01 where in the world did u see this price?? I bought mine at Amazon at under 70 dollars.
Mine arrived today, I bought the 8 quartz from wayfair it was on sale for $70
FIRTINA 01 I just bought my stainless steel calipso at Costco, 6 litre, for $49.00 cdn
Can you use oil in it and make fried chicken
Τιμή παρακαλω
The reason I gave thumb down -none of these video say for how long to cook it -
He's showing you how to use the pressure cooker, not how to cook the chicken.
Enjoy Sunshine and Please be Vegan, no animal’s eggs, animal’s milk, animal’s cheese, animal’s butter, and insect’s honey. Return to the original owner 1 by 1: return every animal and insect 1 by 1, every bite of meat, every drop of blood, every drop of soup, every bone, every bone marrow, and every skin. I’m sorry. Thank you.🥬🥗🌽🥕🥦🥥🥑🍓🍇🍌🍎🍐🍑🥭🍅🥒🍉❤️🌞🌈👼❤️🏖.