Authentic Irish Potato Farls Recipe ☘️
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- Опубліковано 5 жов 2024
- Try my Authentic Irish Potato Farls recipe - my mum used to make them using leftover mashed potato and cook them off for breakfast as part of a traditional fry.
A potato Farl goes by many names! It's also known as potato fadge, potato cakes, griddle cakes, and boxty. It originated out of a way to use up leftover mashed potatoes from the dinner the night before. Made with cupboard staples, it's a humble recipe that might not seem like much but boy are they delicious.
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#stpatricksday #potatorecipe #irishfood
Hi Bold Bakers! Make your breakfast a little more Irish with my new Farls recipe here: bit.ly/PotatoFarls
Where did you get that cutting board ? 👍🏻👍🏻👍🏻👍🏻❤️✌🏻
Your recipe is not authentic potato bread!!
"Don't be shy with the butter" has been the ruling principle in my cooking for many decades. Thanks Gemma, and Gemma's lovely mum.
You are so welcome! Butter just makes everything more delicious!
I intend never to be shy with butter 🤪
Irish Butter is everything! My husband is Irish and I love cooking Irish Food for him.🥺
In Northern Ireland we do not use butter , just flour mashed potato and salt.cook them in a dry cast iron pan , after their cook and cooled , then you fry them with bacon and egg for breakfast. I was born in Northern Ireland and both my Grandmother and Mother made potato bread, I learned from them and have been making Potato farl for 60 years just the best bread in the world, we also made wheaten farls and soda bread , thanks for your version
Hi mom, Gemma should have her mom on the show for a baking or cooking one day. I love this recipe thx Gemma❤️
Hi Jasmine. She joins me in my kitchen and on video once in a while.
Didn't meet many Irish people, but all that I've met were extra nice and gentle, and I only hear beautiful things about Ireland and it's people. Love!.
Thank you for the kind words. I hope you’ll give this a go. Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
Your mom is adorable.❤️
She really is! Thank you Inkyu.
I enjoy all your videos and recipes. I also love seeing mum stafford, baby George and your hubby in your videos. Thank you for your recipes.
Thanks so much!
My family have made these for years. Great for breakfast I add a bit of cornmeal to add texture as well as flour. Mom called them potato pats.
Thank you for sharing, Al.
Love this channel so much. Cooking wasn't my Irish grandmother's forte, so I epecially enjoy the authentic Irish recipe videos to compensate for not having many handed down from her. This recipe is very similar though to the potato pancakes I grew up with. I like to also add grated cheddar or Dubliner cheese with chives or green onions, and sometimes a little sour cream to the mix as well. Instead of boiling or steaming skinned potatoes - I now bake them, then scoop out most of the potato for the potato pancakes and freeze the skins to use later @ potato skins.
Love the variants! Thanks a million for sharing, Nunya.
My Nana used to make those , so good .
Nice to see your Mum looking so well.
Thank you 😊
I tried your recipe for the Irish Potato Farms and my entire family loved it 😍
Thank you so much for sharing!!
Farls are great and now I realise where Bubble & Squeak came from! I can make Farls for lunch but add stuff like bacon bits and some chopped Leek or Spring Onions......yum!!
Go for it! Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
I used a little mashed purple sweet potato I had and the final result was delicious! Vibrant color, slyly sweet, crisp outside and smooth inside, buttery... Such a rich flavor! What a yummy surprise!
Oh, yes: I added a little parmesan cheese and the flour I used was buckwheat flour (the one I had in my pantry).
Sounds delicious!
Wow i really need to have this again my mum made the best breakfast 🍳 i love your video and recipe it looks so delicious, im so hungry, slainte 🍀
I remember these growing up
I’m Dublin. My mum was a Wexford girl. 😋😋
Glad to have you here, Carol 😊
At first we read "Irish Potato Farts," and we thought, "Who would want to eat that?" But then we read it more carefully, and .... yeah. Sounds good.
Lol! Hope you will give it a go www.biggerbolderbaking.com/authentic-irish-potato-farls/
Me, too! LOL!
I love good ol home staples!!!!
Never heard of this before, but, it looks delicious
That’s good a reason as any to give this a go! Here’s the recipe, www.biggerbolderbaking.com/authentic-irish-potato-farls/
Thanks Gemma yes I would like to see more Irish recipes
I’ll see what I can do about it, Pamela. Thanks for watching.
I saw the recipe last night and decided to make it today! Yumm!
Well done to you! Thank you for sharing.
Fantastic farls Gemma, in the North we add soda bread, a pancake, saute mushrooms, fried bacon and sausage, sometimes white and black puddings, it is a real 'heart attack on a plate'. Hapoy St Patrick's day for Wednesday
Thank you for sharing, Amme. Happy St. Patrick’s day to you, too.
I have never tried something like this before, but something that looks that tempting just can’t taste bad. Definitely looking forward to make this!! Great job Gemma!!
Go for it! Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
Looks scrumptious!
Sorry- *who is the world disliked this video.I will find you.*
Also hi, Gemma's mum!
have a good day! 😌
Thank you so much for the support.
Nice video. Never herd them called farls but in scotland we call it taty or potato scone, but its usually a bit thinner. Amazing with some black pudding or haggis. Brings back memories of me cooking with my gran as a kid.
Different names, all so good! Yes, I did mention this in the recipe over at my site. I’m so glad at how many have connected well with this old time favorite. Thank you for watching.
I’m totally going to make this
Hope you like it, Kelly! Te link to the recipe is in the caption above.
Looks delicious! I love potatoes😋🥰
It was! Here’s the recipe if you’re giving this a go www.biggerbolderbaking.com/authentic-irish-potato-farls/
Thanks to you and your Mom!! This would make an excellent Easter breakfast!!
Most welcome, Cat! Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
We make these here only we call them potato pancakes and when we feel fancy we add stuff to them. My family loves them plain or with cheddar/sour cream/onion mixed in then fried in butter.
Thank you for sharing, Shawn.
I followed all of your instructions but my farls that I made into disks and they still didn't quite look like the farls that you made,they still tasted good and we loved them
Your mom is so pretty, Gemma!!
Love this recipe!
Can't wait to try this!!
💕🎉😁😍😁💕
Thank you for the kind words, Amani. And yes, go ahead and give this recipe a go www.biggerbolderbaking.com/authentic-irish-potato-farls/
Making these tonight for Brinner. Yum!
Hope you enjoyed it!
It's 23: 38 in India. Every night I log in and check all your videos.
I love your cooking style Gemma.
I love your accent (specially when you say butter)
And..
I love the way you eat towards the end.
I am a big fan of yours 🙂
Thank you so much for your amazing support, Anna!
Yum! My grandmother made something like this but also added some onion and possibly an egg. I don't exactly remember. Sounds delicious!!!
Yes. Mum adds eggs sometimes, but only if she put too much flour in it.
Thank you so much. I always thought I needed a ricer to make fluffy potatoes. Never seen it done with a strainer. Brilliant!
Glad this was helpful! Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
First! Hi Gemma. Great video. Happy St Patrick's !!!☘️☘️
Wow you were actually first! Have a cookie! 👉🍪
@@dontreadmyicon2840 thanks. Hope you have a great day 😊
@@sreevatsarajagopalan7398 I hope you have a good day too! 😊
Happy St. Patrick’s Sreevatsa. Thank you for the support.
I hope you’ll give this recipe a go www.biggerbolderbaking.com/authentic-irish-potato-farls/ Enjoy!
Gemma's mum in a video! Love that! I have never tried Irish food so this will be what I'm making on the weekend! Thank you for the recipe!! 🥰
Hope you enjoy this, Kiana. Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
These potatp farls are so fancy !!!!!!!!!
Hope you like them, Helen! Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
Thank you for the simple recipe....expecting more of this category..thank you so much
Most welcome 😊
Very nice recipie Gemma! I think is very nice for breakfast or for brunch! Have a nice day! 👍👏🍴
These really are good for breakfast, Dia. Go ahead and give this a go. Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
@@biggerbolderbaking Thanks Gemma! Have a good day! ☺☺☺
Like mother like daughter! Great video, Gemma! 😍 Thank you for sharing your mother's recipe! 🤗❤️
Glad you liked it! Here’s the recipe if you’re giving this a go www.biggerbolderbaking.com/authentic-irish-potato-farls/
This dish is really similar to the Korean potato pancakes ^^
I'm totally going to try this out!
Hope you like it! Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
@@biggerbolderbaking Thanks so much!! ^^
I always add an egg and some finely diced onion too.
That’s grand! Thanks for sharing this here.
My husband and I are part Irish and I can't wait to make this for us! Thank you for sharing this! I'm excited ♡
Go for it, Christina! Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
Some warm fresh corn beef would pair well with that lovely recipe. Thanks for all your cooking home-style recipes and presentations.
That would be grand. Glad you like this 😊
Thanks Gemma's mum. 👋🏿
You’re welcome 😊 I will tell mum ❤️
The US has these in the South & Midwest but we call them fritters or potato hot cakes depending on region & I remember a circle rather than triangle.
Different shape made the same way.
Yep usually served with an egg & fried tomatoes or fried pickles...
Americans like to add a white pepper gravy.
Yes, this recipe goes by different names in different place, some of them you mentioned. Thank you for watching and for sharing your insight here.
Yum - looks delicious and brings back memories of my Mom's potato pancakes ... all the same ingredients. My Mom cooked hers in her cast iron frying pan and they were awesome! Thanks for the recipe and the memories! 🍀
Thank you for sharing such a wonderful memory, Kris. I’m the same, I go back to my mum’s recipes and bring back happy memories of childhood through food.
These look delicious! Another way of cooking potatoes. Can't pass it! Thank you!
Glad you like this! Here’s the recipe Tarisha.
My mother used to make Irish potato cakes from my great grandmother’s recipe. Hers had an egg in it and they were thicker. She would split them open and put butter on them. She used to kid that you needed to put a pound of butter on each. 🤪😂
Mum would like her!
pls make an irish potato stew and irish breakfast.
I’ll see what I can do about it. Thank you for watching.
Love you both, such beautiful accents and so wholesome!
Thanks a million, D.
You made great potato farls. I am surely gonna try these. Your mom did a great job too. I hope gorgie is doing great... Thank you so much for the amazing recipes. Take care.... Bye 🥰😘😍
Thank you so much for the support, Baazil. I hope you’ll give this a go www.biggerbolderbaking.com/authentic-irish-potato-farls/
For sure! 😊
Yum! If I have leftover mashed potatoes around the holidays, I'm definitely going to use this recipe! I really want to make different kinds of breakfasts besides pancakes and crepes in my kitchen on the weekends.
Hope you enjoy! Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
It's always a pleasure to see Mammy Stafford on the show.
I'd never heard of potato farls before today, but they look absolutely delicious. My family loooooves potatoes, so I definitely have to try these sometime soon.
Thanks a million, Ronin. go ahead and give this a go www.biggerbolderbaking.com/authentic-irish-potato-farls/
Very yummy!!! Keep up the good work
Thanks a million, Brie.
Those looked really good and so simple. I liked seeing Gemma’s mum, maybe we can see her dad next!
Thank you for watching. They are so easy to make. Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
Looks yum!
Gemma, these potato farls look amazing :) I'm definitely going to share this recipe with my brother because he loves potatoes! Great job and lots of love♡
Thank you for the kind words, Paige. Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
My mom used to make this but I remember she called them potato pancakes.Thanks for showing me how to make this though because I often wondered how my mom made them.
Yes, this is called potato pancakes in Ireland as well. Glad you found this helpful. Thank you for watching, Donna.
Thanks for sharing these look yummy have to try these even if I am on a diet. Cheers every one.
Glad you like them! Here’s the recipe if you’re giving this a go www.biggerbolderbaking.com/authentic-irish-potato-farls/
Hi Gemma !!
This looks amazing !!
Made your chocolate chip cookies today !! They were fantastic !!!!!
Planning to make Irish soda bread tomorrow!!
Well done to you, Drankushpuri. Thank you for sharing.
Here’s the recipe for our Irish Potato Farls www.biggerbolderbaking.com/authentic-irish-potato-farls/ Go for it!
I made it todayyy!!!! Was sooo good!! Thank you for the recipe❤
Glad you liked it!!
Oh that’s looks yummm
I’ll definitely make them soon
They look awesome especially with the egg
Say hi to your mom Gemma
Your mom is so sweet ❤️
Thanks a million, Shravan. Here’s the recipe for this www.biggerbolderbaking.com/authentic-irish-potato-farls/
I’ve never met a potato 🥔 recipe I didn’t love! All potatoes, all day!
I never thought of steaming potatoes, that’s what I’m going to do, from now on!
Hope you enjoy this Mari. Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
My mom made this for us when we were kids, besides the flour, she would add onions, egg, baking powder and drop them by tablespoon in to oil and deep fry them to golden brown,we called them potatoe puffs
Thanks for sharing. It sounds delicious!
Thank You Gemma, for walking us through this! Watching you make these made it so easy, and they are what’s for breakfast on St. Patrick’s Day. I appreciate you bringing an authentic dish to my kitchen. You’re a Gem!
Enjoy!
These look delicious, I can't wait to try making (and eating) them!
Go for it! Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
Great video.. My mother always made her own potato bread soda bread using a griddle was delicious 😋
That’s wonderful, Linda. Love how food reminds us of home / childhood. Thank you for sharing.
This looks delicious! The recipe looks to be very similar if not just like a my gnocchi recipe!! Yum!
Hope you like it!
I love you so much! I needed recently go gluten-free and I have been super sad because I have been having to leave so many things out of my diet. I really appreciate that you remember us in your recipes ^^
Glad my recipes have been helpful. You can substitute the flour with gluten free flour in many recipes. I hope you’ll give my recipes a go.
Thank u . Love the way u made them.
Glad you like them! Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/ Hope you’ll give this a go.
Those look amazing! I love a good spud in any form, so I’m excited to try this!
Hope you enjoy making this, Amy. Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
What a wonderful lady Thank you 🇺🇸✌🏻❤️
Thank you for the kind words.
I can’t wait to make these with my daughter! I think she will love them ☺️
Please do! Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
in england we just called it fried mash. perfect for breakfast. the perfect reason to always make more mash than you need. i miss the obligatory fry up for breakfast now that i am older and can't afford the calories :(
I know what you mean. Unfortunately, it really is not as good without butter. Glad to hear from you again, Tayler.
Hi, Mrs. Stafford! Nice to see you again in Gemma's videos! Happy St. Patrick's Day!
I will tell her, Cherry. Thank you for watching.
I hope you’ll give this a go www.biggerbolderbaking.com/authentic-irish-potato-farls/
I have never heard of them , sounds amazing yum!
Hope you’ll give this a go. Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
Loving your around the World Series 😊
Thank you so much for the support.
@@biggerbolderbaking I remember when there were under 500 and now there’s 2.5 million. Amazing!
I love videos with your mom!!!!
Delighted to hear that!
Beauty runs in your family! Your mom has great skin too!
Thank you for the kind words.
@@biggerbolderbaking You are welcome!
Thanks for sharing this recipe I've always wanted to make these they look so yummy 😋
Hope you enjoy! Thank you for watching!
Such a nice video and that breakfast is, of course, to die for! Happy St. Patrick's Day!
Happy St. Patrick’s Day, Lana! I hope you’ll give this a go www.biggerbolderbaking.com/authentic-irish-potato-farls/
FINALLY I know what I have been doing wrong so that my potato scones/farls NEVER turn out....I have been using left-over mashed potato "with butter and cream and all that yummy stuff"...instead of just the cooked dry potato. Will do it this way next time. Thanks Gemma and Gemma's mum
Glad we could help! Go ahead and give this a go. Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
You can also use a potato ricer instead of the siv. It requires more arm strength to use a ricer but it is totally worth it.
Thank you for sharing, Eilish.
This looks so amazing! Thanks for the recipe
You’re welcom. I hope you’ll give this a go www.biggerbolderbaking.com/authentic-irish-potato-farls/
It's an amazing gemaaaa , it will be nice beside any salad ;) to avoid eating more bread
Yay! Go for it! Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
Thanks for tomorrow's breakfast 😁❤️❤️
I hope it turned out well, Nilanjana.
@@biggerbolderbaking Yes Gemma! Though I added a bit of minced garlic and coriander 🙂
I love this it’s yummy and delicious. Thanks for sharing this lovely recipe.😍
My pleasure 😊
We call them potato scones in Scotland and they are so so so yummy!!
Yes, they are also named that. Glad to have you here, Chloe. Thanks for watching.
I don't know this at all. Definitely going to try.
Go for it, Mne! Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/ I’m delighted you want to try this as this really reminds me of home.
Potato + Butter = Comfort Food! Like pasta, what's not to love!! 🥔🍝😋🤤👍
So true! I hope you’ll give this a go, Cathy. Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
I’m from the NW of England, Gemma, & we’ve always used exactly the same method as your Mum’s. You look like your Mum, too, she has a beautiful complexion, good genes for you!
Thank you for the kind words, Chrissie. Glad to have you here.
Love it 💖
J aime cette recette 👍👍👍👍👍👍👍👍👍👍👍👍👍♥️♥️♥️♥️♥️♥️🇬🇷🇬🇷🇬🇷🇬🇷🇬🇷
Yay! Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
Hi Gemma they look delicious.We call them potato (tattie)scones in Scotland 🍀💚 X
Thanks a million for the support, Jacqueline. Different names, but all good. 😊😊
I will definitely try this 😍
Hope you like it! Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/
Those look so lovely!! This is what I’m making today. Thanks for resolving that crisis of indecision on a weekend morning 😂
Hope you liked it!
@@biggerbolderbaking 100% comfort breakfast...with some bacon and eggs ❤️ Loved it!
Looks delicious!!
It was! Go ahead and give this a go. Here’s the recipe www.biggerbolderbaking.com/authentic-irish-potato-farls/