Its mindblowing how people are freaking out eating balut when this family are incredible eating raw liver... i'm so impressed! I can eat balut anytime but i don't think i can eat raw liver and live octopus! Thanks Cho family for sharing this !❤❤❤❤❤
masarap yang liver kpag inadobo nyo. Adobong atay....ang srap nyan. Yung katabi ng liver....ung parang twalya...un ang pang sahog na pede din sa Kare Kare 👍
I love how entertaining kristy pata is... continue what you'e doing... we your subscribers can see how enjoy you are with your vlogs and it radiates to us.... God bless
Curious about the korean foods after watching this vlog🤔😊...nice to see your whole family and hearing papa cho's Maraming masarap!😅. Kristy is so funny that's why i have a good laugh everytime i watched her vlogs...glad to really subscribe her channel😊👊🫰
I'm a new subscriber and I'm loving your videos. This is the kind of vibe that I really want. Your videos are very funny and most of them are family bonding. I love it! I'm doing a marathon of your videos now. I actually envy you because you have an awesome family. My family and I are not that close to have this kind of bonding. Watching your videos inspired me to reconnect with them. You and your sisters are very beautiful. But i'm sorry, I am a big fan of Eunbee right now. I love her nonchalant attitude. I'm also a fan of Soo. I find her very pretty and I think she is a person I can vibe with. Like "masarap tropahin" vibe. I wish you well and I hope that this channel will grow more. I am a certified patatas now. Thank you for these contents. Keep sharing good vibes.
I just clicked subscribe... I love the fusion of cultures. Korean and Filipino. Yung tipong sa language pa lang naaliw na ako the way u speak Filipino, English and Korean. Ang galing. I stan multilingual queens.
안녕 은샘양! Nice video; after watching this, I think I would like to try those dishes if given the chance to visit Korea. So it's nice that you mentioned beef tartare (tar-ta-re), also made of raw beef, which is the Italian equivalent of 육회. Also, I am guessing that the red stuff in the raw beef and liver is not blood, but some form of muscle protein called myoglobin, which can also be found in, e.g. medium rare steak.
HAHAHAHHAHAHAHAHAHAHHAA TAWANG TAWA AKO SA REACTION MO (5:49 and 6:13) NAKAKALOKA KA. Ang lungkot lungkot ko dito sa dorm tapos ngayon tumatawa ako mag isa. Love u cho fam!!
Hi Kristy, its always nice eating in a "carinderia" like street food and finding new meals. Ewan ko at nakakalito na kayong magkakapatid na bubae dahil magka-kamukha na kayo. Buhok lang naiba! At naiwan ba si Sooah sa pinas? Isa pa sya sa mga kahawig nyo. 🤔 Good Grace is now used showing up for the camera. 💓you Grace! Enjoy the family trip!
The stomach part is call 'twalya' here in Philippines and is usually a part of Pinapaitan which is mostly made by goat's internal organs. 😊 Watching you it them raw was very surprising!
The key to all this offal eating business, is that it has to be fresh diba? I have the philosophy of trying something at least once....maybe even a second bite para ma tikman ang tunay na lasa. But I'm glad they cut up the octopus instead of eating it whole kasi people have died or have been injured from it. Go Cho family
Idol visit bacnotan market after San Juan la union I know you know the place you were in sa juan before isn’t it ask for ata ata Fresh uncook beef specially liver so sweet mixed with fresh papait 😂 We enjoyed watching your videos 👍
I think the chewy food that you tried is tuwalya ng baka. We also eat that here in the Philippines sa kare-kare and goto (lugaw). That is really gooey but yummy. Food trip with your fam is always fun. Enjoy!!
That restaurant owner surely earned a lot of money. He does not pay for a chef, only butcher. He does not use gas and cooking utensils and spicies. Maybe next time for improvement, sell a live fish, chicken, pig, cow on your menu. Hehe
I tried eating kong guksu before by using tofu and it was really bland and all you get is the taste of soybean. I don't hate it its edible and you can eat it but I would rather eat something exciting like bibim guksu, cold soba noodles, and naengmyeon. Maybe I'll make it the traditional way with fresh soybeans and add more seasoning to it but I don't know if I'll go back to something so lifeless and boring.
it Is ok to eat “innards” and organs once in a while, but remember that innards and organs are to be eaten seldom because they are the cause of uric acid - the cause of rheumatism….
![Authentic Karinderya: Filipino Market in Korea 🇵🇭 This is Home [KrisTIKIM Ep.4]](http://i.ytimg.com/vi/2IF0e7eMEvM/mqdefault.jpg)
![Authentic Karinderya: Filipino Market in Korea 🇵🇭 This is Home [KrisTIKIM Ep.4]](/img/tr.png)
![Korean Street Food Trip in Myeongdong 🇰🇷 [All the Korean Vendors Speak Tagalog ?!]](http://i.ytimg.com/vi/R6BwCuMErhw/mqdefault.jpg)
Mapapansin mo talagang laking Pinas Ang Cho sisters... Pero astig, nag try Sila Ng exotic food nila.. awesome vid miss Kristy 😊👍👍
Nice to see the TRES MARIAS all together with their mama and papa!
Thanks for the nice video of the traditional Korean street food tour👍
Its mindblowing how people are freaking out eating balut when this family are incredible eating raw liver... i'm so impressed! I can eat balut anytime but i don't think i can eat raw liver and live octopus! Thanks Cho family for sharing this !❤❤❤❤❤
Grace needs her own channel. She’s so pretty 😍 i love her style
I BINGE WATCHED UR VIDEOS SINCE YESTERDAY WALANG TULOG MALALA PERO OMG GRABE LOVE MO SA PH. U DESERVE ALL THE LOVE!!!
Super fun time with fam. Memories like this are very precious indeed.👏
masarap yang liver kpag inadobo nyo. Adobong atay....ang srap nyan. Yung katabi ng liver....ung parang twalya...un ang pang sahog na pede din sa Kare Kare 👍
I love how entertaining kristy pata is... continue what you'e doing... we your subscribers can see how enjoy you are with your vlogs and it radiates to us.... God bless
😂😂😂 the reactions are the best haha I can’t eat the raw liver and octopus for sure haha
Wow, another lovely vlog with the whole family present and enjoying great moments!!! 🫰
I always visit Gwangjang Market everytime I am in Korea
Curious about the korean foods after watching this vlog🤔😊...nice to see your whole family and hearing papa cho's Maraming masarap!😅. Kristy is so funny that's why i have a good laugh everytime i watched her vlogs...glad to really subscribe her channel😊👊🫰
Family Bonding❤.
We love you CHO FAM!💖💖
Enjoy your family bonding ❤❤
It makes me want to try exotic Korean food and other dishes 😋looks so yummy
I'm a new subscriber and I'm loving your videos. This is the kind of vibe that I really want. Your videos are very funny and most of them are family bonding. I love it! I'm doing a marathon of your videos now. I actually envy you because you have an awesome family. My family and I are not that close to have this kind of bonding. Watching your videos inspired me to reconnect with them.
You and your sisters are very beautiful. But i'm sorry, I am a big fan of Eunbee right now. I love her nonchalant attitude. I'm also a fan of Soo. I find her very pretty and I think she is a person I can vibe with. Like "masarap tropahin" vibe. I wish you well and I hope that this channel will grow more. I am a certified patatas now. Thank you for these contents. Keep sharing good vibes.
I just clicked subscribe... I love the fusion of cultures. Korean and Filipino. Yung tipong sa language pa lang naaliw na ako the way u speak Filipino, English and Korean. Ang galing. I stan multilingual queens.
I really enjoyed your vlog. Eating the bean noodle with sugar is kinda Pinay hehehe❤❤❤❤
안녕 은샘양! Nice video; after watching this, I think I would like to try those dishes if given the chance to visit Korea. So it's nice that you mentioned beef tartare (tar-ta-re), also made of raw beef, which is the Italian equivalent of 육회. Also, I am guessing that the red stuff in the raw beef and liver is not blood, but some form of muscle protein called myoglobin, which can also be found in, e.g. medium rare steak.
I don't know why but i enjoyed this content, exotic food, different kinds of dishes and Kristy's reaction to the raw liver 😅
ang ganda nyo pong tatlo,lalo na si grace 🥰☺️ and also ur mom is so pretty
Oh Daebak! Raw/alive octopus dish fighting back and not going down easy... thanks for the fun vlog, awesome content today 🤞😎
Kristy's facial expression on the liver was very funny..i clap❤❤❤ nice try. And love to see beautiful and lovable family you have. God bless po.
crush ko talaga si papa cho hehe kang haneul talaga ehhhhh hihi
Parang ang iksi ng video na to. Marami pang pwedeng tikman. Part 2 plss
pagkabukas ko ng youtube ito agad pinindut ko hehe. thankyou for making my day happy ate kristyyy
Ang cute tlaga ni grace lalo yung facial expression nya nung kumain sya ng raw liver...crush ko tlaga siya😍😘
Hello kristy happy good day ingat kristy enjoy your day more blessing too come God bless ❤💕❤️💕❤️😘😘
Love ur family ❤❤❤
HAHAHAHHAHAHAHAHAHAHHAA TAWANG TAWA AKO SA REACTION MO (5:49 and 6:13) NAKAKALOKA KA. Ang lungkot lungkot ko dito sa dorm tapos ngayon tumatawa ako mag isa. Love u cho fam!!
This is gonna be another fun vlog from ate Kristy!
Iloveyou kristy ❤
Hindi nabubusog si kristy😅😅😅
Hahahahah Your Face Kristy says it all😅 i like how you react your Transparent😂 i love watching Cho Family!
Hi ate kristy, i always watch your video and download it on my phone, you make me smile always po whenever i watch you❤️
bless you po!
wow miss grace is like k-pop idol.. lab yuh miss grace ayeyyeeii 🥰😍😘
done watching ate kristy😊
Kristy try also to go to antipolo thers a lot of exotic food there .. Search mo lang ..i enjoy watching ur vlog with ur families.. 💞
sarap naman dyan
Lovee from India
!!! ❤❤❤
Damn your super CUTE Kristypata 😍😊❤️💕
Still watching 💪💪💪 July 7, 2o23
The Chewey one is a Tripe.. Twalya in tagalog they Put that on Kare Kare or Goto here in Philippines
Love watching..❤😂
Viewing from Spain 🇪🇸
Fried liver in soy sauce onions and calamansi my childhood favorite
awww ang cute ni eunbee alam nya yung monggo
Hi Kristy, its always nice eating in a "carinderia" like street food and finding new meals. Ewan ko at nakakalito na kayong magkakapatid na bubae dahil magka-kamukha na kayo. Buhok lang naiba! At naiwan ba si Sooah sa pinas? Isa pa sya sa mga kahawig nyo. 🤔 Good Grace is now used showing up for the camera. 💓you Grace!
Enjoy the family trip!
More mukbang pa po ✨💖
welcomeback bambee in the vlog of kristy. beef stomach is the main ingredient of lugaw in the phil
natawa ko sa reaction ni grace dun sa liver , that fried monggo looks delish
Would love to try the octopus 😍
The stomach part is call 'twalya' here in Philippines and is usually a part of Pinapaitan which is mostly made by goat's internal organs. 😊 Watching you it them raw was very surprising!
Ang cute nyo mga cho family
Yugwa looks like Lohua in the Philippines 🇵🇭 😋
i love Kristy you are really beautiful, i love you so much, take care always ❤️
Mama Cho adorable as always... alive beef is a cow, hahaha!
Beef Tripe! in Tagalog its the libro or tuwalya part. Thats the best part in Goto Batangas.
Maraming, maraming masarap!
😀😀😀
Imagine getting a heart from kristypata❤️
The key to all this offal eating business, is that it has to be fresh diba? I have the philosophy of trying something at least once....maybe even a second bite para ma tikman ang tunay na lasa. But I'm glad they cut up the octopus instead of eating it whole kasi people have died or have been injured from it. Go Cho family
Raw beef is really good! Unli raw beef is available too. :)
Its quatro marias. 4 sisters and a brother. Grace is idol material talaga.
Waaaaaaaaa😬.....Kain ng fresh liver.... Aswang 🤣 lol....
Kristy nakain kana ba ng Dugu-Dugu( cook blood soup)🤔
I don't know but I still loves Delicious Filipino recipes and cooking's especially Delicious Roasted Lechon, I don't like some Koreans Food recipes
The moving octopus! scary XD
Ayos ✨
Idol visit bacnotan market after San Juan la union I know you know the place you were in sa juan before isn’t it
ask for ata ata
Fresh uncook beef specially liver so sweet mixed with fresh papait 😂
We enjoyed watching your videos 👍
Ang bata ni Momi Ganda
I think the chewy food that you tried is tuwalya ng baka. We also eat that here in the Philippines sa kare-kare and goto (lugaw). That is really gooey but yummy. Food trip with your fam is always fun. Enjoy!!
Oo nga mukha syang twalya
@@Zehahahahahahahahahahahaha right? beef tripe. Matigas kung hindi nailaga mabuti
I'm scared of the live octopus and the raw liver. 😂
Try to come here in malaysia idol
The munggo pancake is same as veggie okoy
Called Tuwalya sangkap sa arroz caldo or lugaw.
Ang cute nung maraming maraming masarap po 😂😂😂
❤❤❤
Super sarap!!! ❤❤❤
Ate Grace!
So pagpag or raw liver?
I can't specially 'ung Liver! I just can't🤢😬🤢!!! Favorite ng "Aswang"😱🤣🤣😱!
The only raw meal I ate is kinilaw, can't imagine how that taste when raw. 😅
Hahaha Maraming Masarap tho.😂😂😂
Sarap naman nung live octuposs
First! Po ateee
*_the liver is from what animal?_*
Kristy malapit na mag judge sa produce 48 naghintay sa inyo ng host at Ang judges
😂😂😂😂😂
Di ko kaya kainin yan, unless na lang pag niluto
hahaha kristypata is certified pinay
That restaurant owner surely earned a lot of money. He does not pay for a chef, only butcher. He does not use gas and cooking utensils and spicies. Maybe next time for improvement, sell a live fish, chicken, pig, cow on your menu. Hehe
Parang damit free tastes busog kana agad😂
I love you
Here in Philippines only asawang eats raw liver🤣
I tried eating kong guksu before by using tofu and it was really bland and all you get is the taste of soybean. I don't hate it its edible and you can eat it but I would rather eat something exciting like bibim guksu, cold soba noodles, and naengmyeon. Maybe I'll make it the traditional way with fresh soybeans and add more seasoning to it but I don't know if I'll go back to something so lifeless and boring.
Maraming masarap kristy
it Is ok to eat “innards” and organs once in a while, but remember that innards and organs are to be eaten seldom because they are the cause of uric acid - the cause of rheumatism….
Sila yung mga Korean na parang hindi kOrean ang cute hahahahha
Hahaha natatakot ako sa gumalaw
Yung raw liver hindi ko kaya kainin para na kong zombie nakakain ng raw liver 😬🤣🤣
ang pait sigoro nung raw liver. mas mapait pa sa mga iniwan jan. char lang! haha
🦑
👍
Kristypata, I notice of all the 3 siblings, you are more pinoy than being a korean. Just a thought.