Beyond The Pass - Grant Achatz & Alinea
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- Опубліковано 6 бер 2022
- Michelin three-star chef Grant Achatz grew up in humble restaurants, but his progressive cuisine at Alinea in Chicago shows a very different side of him. We go Beyond The Pass to experience his iconic restaurant and discover what drives one of America’s great chefs.
Learn more about Grant and his restaurants www.thealineagroup.com.
Love your videos 👍🏻
Thanks Karen, It was fun to spend a couple of days filming Grant and his team.
Wow nice
I’m happy for you that you got chance to do that 💕
@@karenmcnutt Thanks, it was great. Stay tuned as we'll have more of these profiles with famous chefs.
grant still looks young as ever
He is such a great guy as well.
@@AccessLuxury haha yeah when your not working for him.
@jordanhoward6257 breaking: top tier chefs not kind and cuddly at work
Anyone know what song plays in the very beginning?
It’s called Feelin’ In Your Bones, but unfortunately it’s not available to the public.But we loved it.
I just wish they put their hair backs 😅when you show them cooking in action
I always wonder about these Chef’s who want to tell a story, about giving people a nostalgic moment in their life or whatever through food. If you research these Chef’s they always have regrets about not being there for their own families. Does not seem worth it in the end.
Maybe, but wouldn’t you want your family to go out and find something they love? I figure we’ll all end up with some regrets - that means we were trying
Regardless of one's profession, there are choices to be made; for personal gain, professional recognition, financial security, prestige, and a dozen other reasons not the least of which is to have a partner in life and a family. Spouses also make choices and decisions. Children never understand. and we only hope that one day, they have a passion to live for.