चम्पारण मटन बनाने की विधि बिना हांड़ी के, Champaran Mutton Recipe in Hindi | Mutton Champaran Recipe
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- Опубліковано 6 вер 2024
- #muttonrecipe #champaranmutton #champaranmeat #handimutton #ahunamutton #biharimutton #chefaman
Champaran meat, also known as Ahuna, handi meat, or batlohi, is a dish with its root in Champaran, a district of Bihar. Meat is marinated in a mix of mustard oil and ghee, garlic, onions, and ginger with the paste of spices. The mouth of the handi (earthenware pot) is sealed with kneaded flour.
“Ahuna Mutton Curry” also known as Champaran Mutton - simmered for hours over charcoal in sealed earthen pots. The meat is marinated with onion, crushed ginger-garlic, whole garlic bulb, whole green chilies, freshly made ground spices, turmeric, red chili powder, mustard oil and a bit of ghee to give it that sinful - ready to die for - taste. The mutton is allowed to cook for hours on coal is not stirred by opening the seal and instead shaken with the entire pot from time to time until the meat becomes tender and perfectly succulent. No water is added as the water from mutton and the steam generated inside help the meat cook on its own. The aroma is irresistible.
Serve this delicious mutton curry with rice or any Indian flatbread, and salad. ‘Champaran Meat’ has seized extensive popularity among food lovers.
Today we are making Champaran Mutton but our technique will be different and since we are not going to use Clay Pot for making Champaran Mutton, what will we use then and how will we cook the mutton.
All your questions will be answered in this video.
Ingredients for making Champaran Mutton at Home
Mutton - 500 gms
Onions - 5
Ginger - 1 small
Garlic - 20 pcs
Green Chillies - 3
Whole Spices
Jeera - 1 tsp
Kali Mirch - 1 tsp
Laung - 4
Hari Elaichi - 4
Javitri - Zara si
Dal Chinni - 1 choti
Chakri Ful - 1
Powder Masale
Haldi Powder - 1/2 tsp
Kashmiri Lal Mirch - 2 tsp
Dhaniya Powder - 2 tsp
Namak - 1 tsp
Meat Masala - 1 tbsp
Kasuri Methi - 1 tsp
Sarso Ka Tel - 3 Karchi
Tez Patta - 3
Khadi Lal Mirch - 4
Pathar Ke Ful - 2 tsp ( optional )
Dhaniya Patti - zara si
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Bhai mere khaandan ka riwaaz raha hai mutton khana lekin aapke bataye tareeke se mutton banaya to sab bole ki asli mutton aaj bana hai
Thank You very much 😇
Very good आपका बनाने का तरीका बहुत ही आसान लगा है जो पसंद आया 👌
Thank You So Much ❤️❤️
Super tarika hai Bhai ekdam testy 👌👌👌
❤️🙌🏻
Hi sir, its shristi from Assam. Maine aaj aapki mutton recipe try ki thi and it's really awesome aur meri family ko bhi bahut pasand aya. Specially mere bete ko he just loved it. Thank you for this recipe
Thank you so much Shristi ji
Super, aaj banaya mene without patthar ke ful. Maza aagya.
❤️🙌🏻
This video look so fabulous! Absolutely delicious and tempting such a wonderful recipe making
I loved the way you have prepared
Of course it would be great and fantastic .
Thank You So Much ❤️❤️
Khana banna one of the best necessary skill he. Usme bharat ratna milega ab q ki khana khane se shanti militi he. Sare dukh dard tensions dur kardega ager acha taste hua to 😉
Bahut shandar bana
Thank You very much 😇
Aaj maine banaya seriously kya bana yummy 😋😋😋
Thankyou so much ☺️
Bhai wah... Excellent....
Thanks n Love from USA....
Thank You So Much ❤️❤️
Best chef apki videos dekh ke ab me bhi ghar par Holi par ye mutton bana Raha hu happpy Holi to all
Banaye holi pe ?
thanks :)
Awesome recipe 😋
Thanks a lot
Like ur video because you show us a wonderful video in just 6 minutes
Thank you :)
Super . I tried it's come out excellent
AAP konse City se ho
Tarika sahi hai Bhai bas kasuri methi ko jeera powder se replace kr dena tha
❤️🙌🏻
बहोत बढीया
Thank You 😊
Very good
Thank You 😊
Awesome 👌
Great Chef!!
Thank You So Much ❤️❤️
@@ChefAmanBisariarecipes You are Welcome Chef!!
Plz make Shepherd Pie if possible!!
Very nice
Thank You 😊
Tried this.. very delicious 👏
Thank You So Much ❤️❤️
जै हो पंडितजी....😜
For 1kg or 1/2 kg
Awesome awesome awesome chef Aman thanks🙏
Bhai ye next day khane ke liye banana rahega na
fresh bana kar bhi kha sakte hai
Very nice.
Thank You 😀
In Maharashtra hum log sarso oil nhi khate
Kya isme hum soyabean sunflower oil use kar sakty hai ?
Mast 👍👍👍
Thank You 😊
Mazdar banya h apne 😃😀😃😀
Thank You ji 😊
Sir aise hi champaran chicken ki recipe chahiye cooker me😊
Siwan morton v banayen plese
Ok ji 😊
Very nice and yummy
Thank You very much 😇 Please Subscribe for more Videos 😊
Munh me Pani aa gya kasam se
I subscribed your channel just watching this video 😅
Tasty tasty😋
Thank You So Much ❤️❤️
What is temp or wattage for low, medium and high temp in a induction hob ??? Please tell me
Yummy 😋😋
CHAMPARAN wala hu♥️
Zhakas
Flame ka temp kya rakhna hy
slow 😊
Nice👍
Thank You 😊
Woooooooow sis mashaalla 🤲
Thanks 🤗
Hi, Aman, did you a Marathi/South Indian touch to the recipe with Lichen as a spice ? Also called Dagadi Phool !
As far as I know, North Indians don't use it in cooking. Baaqi, everything was authentic.
I'm gonna try your recipe by evening.
Glad, I found your channel, sweetie.
One more question: How do I increase the volume/quantity of the recipe ? I would appreciate a response.
😋😋😋😋👌👌👌👌👌👌
Thank You 😊
❤
Good
😋
❤️❤️
Very👍👍👍👍👍👍 to
Thank You 😊
Okey
Apna style layeye sir ji
Bhut jald 😊
Delicious 💯❤️
Thank You So Much ❤️❤️
Very tasty 🎉🎉🎉
Thank You 😀
तेल से मैरिनेट करना ज़रूरी है क्या
Ji 😀
Chicken bhi bana sakte yahi recipe mein?
Ha
Wo handi muttan chamaran wali baat nahi hai।।। ताम झाम जायदा है।।।।
चंपारण मटन हांडी में बहोत simple प्रोसेस है एक साथ मैरीनेट कर के slow flame पर पकने दो ।।।
Ashwani ji waisa he Mutton ghar pe banana sikhaunga :)
Bina handi ka chef swaad to mitti ke bartan se hi aata hai
Ji lekin ghar par banana mushkil hai ess liye yeh tarike se banaya 😊
Salt?
Bhai.. ingrediants ka name b or quantity b screen pe likh diya kro
Description me mentioned hai 😄
Ok
Isme Jo lahsun pada h use kese khana h...
End me bataya hai gravy ke sath mix kare plate me aur maze le 😊
Chus kar ya gravy main daba kar
Pyaaz kitna liya?
Bro please give English subtitles
Ok
Can we put little tamato ?
sure but only 1 is enough.
@@ChefAmanBisariarecipes Thanku soo much
Chicken pachwani ki video banao
Ok
Bhai gerivi km h
Tomato nhi dlenge
Ji nahi 😊
Champaran meat hard aur kaccha rahta. Ye detoriation ki taraf jaa raha hai
2k 4k videos sar
Marination time?
30 minutes will be good 😊
30 days
@@ChinaWillRule 30 year minimum
🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉
Thank you
Salt v nhi dlna h bhaiya
Sabut lehsan ki smjh nhn ai
Ay chaparan mutton nahe hea
Hai to wahi tarika alag hai bas 😀
Champran mai Pani nahi dala jata hai
Matake mai banta hai
Tabhi bina Handi ke liya hai Umesh ji
Ye bacha lahsun ka kya karenge phir
T
चकरी के फूल को दगड़ फूल बोलते है sayad
नहीं दगड फुल अलग होता हे
Handi me jo test hay iiseme nahi milega
Essme bhi maje hai 😄
To lelo jake
Give hereeeeeeeeeeeeeeeeee
Esko champaran mutton nhi bolte hao bhai 😅 kuchh v bna ke champaran meat ka name de dete ho 😂
Ye champaran mutton hai hi nhi.
Kasoori methi to use hi nhi hoti. Aur ittne masale....
Thanks a Lot 😃
Thank You 😀
Lasoon ko phek de? Bhai yeh toh dukh ki baat hai.
Kasuri methi kyu vai
Taste ke liye ji
Salt add kiya hi nahi😂
1:14 sec par namak bhi hai..
Bhai itna garam masala hum log banate hai hamare yaha pura bakra banate par ek sukti bhar bhi masala nahi dalte hai
Ji sabka apna apna tarika hota hai aap apne hisab se masale add kariye lekin tarika banane ka yahi rakhiye 😀
KANJOOS / GAREEB kyon ?
Tel masala bahut hi jyada hai 1 kg mutton ban jata.
Mutton ne tel choda hai 😊
Champaran mutton sirf Handi me Banta hai
Ji yeh pressure cooker style hai
Kya bana diya , isase acha kadai me bana lete
Aap bana kar dikhiye maza aa jayega 😀
Bina namak wala mutton,,,,,😄😄😄😄
Pura video dekheye bina namak ke kaise banega aap khud sochiye 😊
Thora jal gya h
Too oily
Looks good. But too much spices and masala and too much oil. NOT HEALTHY .
Aap waste bahut krte ho
क्या वेस्ट किया था वो तो नहि बता सकते हो फिर क्यो यह शोर
@@jaywantmahajan4566 Mera mtlb tha jo saman dalte hai recipe main usme se waste krte hai
@@malhotrasourav4u
No logic about what you say 😭
@@jaywantmahajan4566 Pehle dekh to le bhai jo keh rha hu
नही आपकी मर्जी आपकी जघह मै तो एक साधारण आदमी हू
Bahut Ganda Recipe 😢
Aapka cooking channel mujhe bahut aacha lagta hai.
Mera bhi cooking channel hai please support kijiye 🙏🙏
Thank you ji 😊
*Very nice*
Thanks
Good
Thanks
Good
Thank You 😊