Millet Recipes | How To make Sorghum Millet | Quick and Easy Millet Recipes | Chef Sahajan
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- Опубліковано 7 лют 2025
- Millet Recipes | How To make Sorghum Millet | Quick and Easy Millet Recipes | Chef Sahajan
Hi, I Am Chef Sahajan Ayurveda & Naturopathy Cuisine Chef. Welcome to Our UA-cam Channel Nation Food.
About this video- Dosto Aaj Ki Is Video Me Maine Aap ko Ye Bataya Hai Ki Kese Ap mere Jesa Jawar Millet Spinach Panckae kese Ghar Par Bana Sakte Hai . Ummeed Hai Aapko Ye Video Bahut Pasand Aayega Thank you so much….
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5 jowar recipes
jowar roti ministry of curry
👌👌🙏
Delicious recipes 🎉🎉
Thank you so much 😊
Delecious healthy and tasty recipe 🙏👍
Thank You
thanks for giving new lunch recipes.. always for diabetic..love it ❤❤
Glad you found something new!
Nice tasty recipe 😋
Thank You
👍🏻👍🏻💐🌹
Thank you
Looks beautiful.and mouth watering 👍
Thanks, I hope it tastes as good as it looks!
Healthy recipe 🙏👍
Thank You
Thank you for this healthy & delicious recipe
Thank You
I was waiting for your recipes. Thank you chef
Glad you liked it!
Thanks a lot Sir for this healthy recipe
Thank You
Simple and great recipes. Thank you.
Thank You
😍 I love all your recipes chief 💖
Thanks a lot!
Very healthy recepie ko aapne dhikhaya.bahuth dhanyavadji
Sukriya
Wow thanks for the recipe
Thank You
बहोतही लाजवाब और टेस्टी रेसिपी है.
Sukriya
Thank you for your healthy receipe. Please tell me if jowar or bajra is good for thyroid
Little millet
Thank you 😊
Thank You
Nice and healthy recipe thanks chef
Thank You
Very healthy tasty recipe.
Thanks! Glad you liked it.
Thank You
Lovely!
Can we make it with bajra flour also ?
Yes
Yes, you can
Super ❤ recipe. Can we use Atta instead of Besan please reply
Yes you can but it's gluten
Ok thankyou
Yes
Kou millet ame daily khai pariba bhata jaga re ?? Please suggest karantu 🙏🏻
Kodo millet,foxtail Millet,barnyard Millet,little Millet khai paribe bhata jagare
पालक की जगह मेथी का उपयोग कर सकते हैं?
Ji
Can we use rice flour instead of besan?
Yes, you can
Thanks for your reply
Can we do without basin powder? Guess no as it binds the dosa without breaking into bits. All the millet dosas are not cooked well inside if batter is thick else breaks if a thin varient tried - what is your comment on these observations
es, your observations are very valid! Millet dosas can be tricky because:
Millets lack gluten - This makes them less elastic, causing dosas to break.
They absorb more water - If the batter is thick, the dosa remains undercooked; if thin, it breaks easily.
1Rice Flour (If Diet Allows)
A little bit of rice flour helps in structure and prevents breaking.
You can mix brown rice flour for a better option.
2. Psyllium Husk (Isabgol)
It works as a natural binder.
Just add 1 tsp per cup of millet flour for better dosa texture.
3. Flaxseed Gel
Mix 1 tbsp flaxseed powder + 3 tbsp water and let it sit for 5 minutes.
This works as a plant-based binder and improves dosa texture.
पेनकेक्स क्या हैं? क्या आपको उन्हें डोसा कहने में शर्म महसूस हो रही है?
Pancake ko chilla v kehete hai
बहोतही लाजवाब और टेस्टी रेसिपी है.
Sukriya