How to Make the UFO Burger from Korea | Street Food with Senpai
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- Опубліковано 11 вер 2024
- This week on Street Food with Senpai, Kai tries making the ingeniously shaped UFO burger that's found in Korea. Know some really awesome and unique street foods Kai can try recreating? Let us know in the comments!
Recipe coming soon!
Senpai Kai on UA-cam: @SenpaiKai9000
Reference video on Best Ever Food Review Show:
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"racially diverse uncrustable" is the phrase of the day
😂😂😂
No it's definitely not
@@dntansrqs1341Yes, it absolutely is
@@WhyWouldUA-camShowThisNo it's definitely not.
@@coolericecube7016 Yes, it absolutely is
Ok, so real quick, bulgogi is not marinated short rib. That is galbi, and it is delicious. Bulgogi (literal translation is fire meat) is marinated meat (typically beef), cut thinly and grilled. Bulgogi is typically made with different prime cuts(ribeye, sirloin, etc), not specifically the short rib. They are both forms of Korean barbecue, but they have different flavor profiles, though that's mainly due to different marinades designed to enhance the flavors of the cuts in question. And of the two, galbi tends to be more... premium. So if you go into a Korean restaurant and order bulgogi, do not expect short rib.
맞았어요!
Oh I love some galbi.....mmmmm🤤
Yes! This!
i dig it. makes me wonder about a ufo philly cheesesteak version.
genius!
How 'bout one with an Oklahoma fried onion burger on the inside ?
I mean, we have a Philadelphian at 5:48
Krabby Patty version
There's a cast iron device for campfire cooking called a "pudgy pie maker" that does this quite well. Temp is tricky to control, and it's square instead of round, but it gives the sealed-package sandwich with super crusty exterior when you get it right.
Where I live those are called "bush pie makers."
I too call them “bush pies” in Saskatchewan. But just learning now that they’re called “pudgy pies” elsewhere, I think that’s the superior name.
Where I live we call them "Toastie Pies"
We call it a jaffle maker
My buddy always makes us pb and j or s’mores ones when we camp. He calls them hobo pies 😂
How nobody talks about the Hasbulla t-shirt is beyond me
It's crazy to think that he eats this every single day, and is how he's able to maintain his bodybuilder physique.
thats something i actually didn’t know
I mean bodybuilding takes a lot of calories, it isn't too unreasonable to think he eats just one as a treat each day and has a normal diet aside from that.
What bodybuilder physique?
It must be hard eating this literally every single day
there's no secret to it, Kai Senpai is just built different
I feel like you could do a bunch of different street foods with this style
like you could easily do like a Cajun style or Mexican style burger
great video!
Oh. I was under the impression that the "bun" was actually a batter, poured into the mold base (which I thought was heated), the filling in the middle, cooked for a bit, with a final layer of batter on top. I suppose another idea would be to put a layer of dough in the bottom of the arepa machine, the filling in the middle, then another dough sheet on top of that. That sounds a lot easier and would hopefully come out better. If you got the means to do it, I'd give it a shot. I don't see the point in trying for myself if I couldn't eat them after, cause I have the duality of gluten and lactose intolerance.
I thought this might have been made before the Husbula animal abuse thing. but then he mentioned the grimace shake. what a weird time pocket to be in. It's like my aunt wearing an R. Kelly tour date shirt the family photo album before she passed in the 90s.
A carnival food popular on Kaua’i is flying saucers. Pie irons are used- round and not as deep as the ufo iron but a similar idea. Flying saucers use regular sliced bread with a hamburger ketchup filling.
This is definitely a savory uncrustable. There's nothing wrong with that.
I've had the UFO Burger here. It's so-so. Looks better than it tastes.
I mean it’s just a sandwich shaped funny
@@mrpuddingpop1lmao
Senpai making moves
0:52 'pirate arm' caught me off-guard 😂
Kai so stoked your on the babie channel my dude. Love that humor homie! Plus y’all are like the A team with them recipes.
This is the collab we've needed all along
An Aussie pie making machine makes these and they come out great, took a bit of time getting the bread right but try a Turkish style roll or a pita style flatbread.
A side benefit helping me reinforce my Korean foods. 불닭 불고기 김치 갈비 ✌️🙏💜
If you're like me, and don't have a stove but do have an oven and a teakettle, tangzhong can be replaced with yudane by simply pouring the water, heated to boiling, into the flour and stirring until combined, then left to cool. Same effect of making the bread stay softer longer, just a different way of gelatinizing flour.
How about using 2 biscuit molds to crimp the burger, it allows you to over stuff it alot easier
Part of me is dying inside wishing I could go back in time and adjust the mic settings and save the quality.
There is a place that sells theese in Pocatello Idaho that my mom frequented when she was a kid in the 60s. She took me once a few years back. She calls them space burgers
americans all seem to struggle with worcestershire. it's simple, woostershire, or wustershire depending on where in the uk you're from.
nailed the tone on this one, Senpai is a magician of fast learning.
Senpai pulled up to the set in a Hasbullah shirt. Seems about right
2 minutes in and I realise this is being presented by Senpai Kai. I had no idea he was collating with the Babish Universe. Love to see it!
Just in time! I was about to make burgers for dinner!
I have the solution for this press problem, and y'all may already have one: The Lever-Action Commercial Manual Citrus Juicer.
My first video back to watching vanish and I get a pale imitation
한국의 다양한 음식들을 다루어 주셔서 감사합니다❤
Yesss, finally more street food!
"Marinate that Jawn overnight!" Perfect Philly-ism!
On Amazon they have some sandwich sealer/cutters that you could could use to make the pocket and then in the arepas maker you could griddle them.
Probably could've made a loaf of milk bread and used campfire sandwich irons for an easier result. Would've been square though. Nice work!
It was a mental flashbang hearing SenpaiKai’s voice after clicking on a Babish video
Short rib marinated is Galbi. Bulgogi is thinly sliced ribeye or sirloin. Korean don't use rice vinegar to marinated meat. If you are posting as Korean food, you should have at least follow korean recipe and right food name.
2:07 I bet that bandaid is going to end up in one of these lol
Did you really just say "marinate that jawn overnight" 🤣 💀💀💀💀💀
Senpai babish has posted 😫
The irony of getting a babish ad for the botanist when this vid isn’t even sponsored
Can you make a classic fish and chips?
Day 110 of petitioning Babish to make the Triple Fried Egg Sandwich with Chilli Sauce and Chutney from Red Dwarf
Less gain on the mic next time. Can definitely hear how hot it is in the voice over.
Any other Germans here simply thinking "Das wär mit nem Sandwichmaker so viel schneller gegangen..."?
Thanks for the nice video on how to make Korean UFO Burger👍
Pocatello Idaho used to have Space Burgers but the owner retired back in April. It was a cheeseburger with lettuce and pickles between white bread in a special burger press griddle thing originally bought from the world's fair.
In South Africa we would call this a jaffel (or this is a version of it) google is, you get a cast iron jaffel maker thing…
Just a thought, but there is a camping device for making pies over a campfire called pie irons. I believe if you use them, you will get a better and more satisfying results. Those look absolutely amazing, tough, gotta say...😋😋😁
Thank You! Korea has been my favourite anime since like forever after China and India!
You mean Korean Drama, right?
I lost it when I realized what was on his shirt 😂😂
that's so funny, idk if he customized his ads or not, but i saw an ad with Babish before watching this video. 😂
The whole video i was just constantly distracted by that horrific shirt 😂
A you should try find a "Jaffel" Iron to get the UFO shape on the Cheap for next time you make these Senpai 🙂 Nicholas from South Africa
Kinda want to see a cubano version now. Same basic principle, yes?
why is the audio so crunchy
He only mentioned it in passing at the end, but I'd love to try a UFO Cubano.
Flying Saucer! Gosh this brings back my childhood
never thought I would see senpaikai on babish
блин футболка с Хасбиком сделала мой вечер
This is what Keith was trying to make on Without a Recipe
Whoever makes that press just made thousands of more sales than usual and no one at the office knows what the heck is happening.
I would recommend making any of the dishes in golden Kamuy, they are very unique and seem enticing
funny how this style of burger reminds me of a brazilian bakery / school cafeteria burger! It's pretty common here to have these burgers that are like "closed" all around, but I think they aren't made with actual bread but a different type of dough. also, the ones in the video are way fancier lol
try this with rice bun! I'm 100% assure this is amazing.
Oh man, you've discovered Yummyboy? He has dozens of neat things for you to start making.
Bread has always been a culinary bane of mine... I GOTTA try again with that. Yeast wants sugar. I don't think I remembered that.
There's places called Zookz in Phoenix that makes sandwiches like this. Love 'em!
You should use a uncrustable cutter for the bun
the video at the begginings are from that Netflix show "street food" or from kai videos or what?
Darn. That burger gimmick is out of this world.
Back in the early 80s my family spent some time in North Dakota. In Bismarck, there was a joint that made ‘Flying style pizza burgers’. Look very much like these and were quite popular there at the time.
Wow…actually the Big Boy restaurant there still serves them to this day….
man really used an emersion blender to whisk an egg with some water. he definitely isn't the one doing the dishes
Bro did you really use an immersion blender to beat one single egg
im jsut here for the shirts
a stuffed grilled cheese is just a melt.
So... It's just a jaffle sandwich. 4:00
This isn’t astralspiffs rain world vods
lol i was SO confused
I'd like to try that burger yummy!!
Was just wondering last night when we were gonna see a new episode of this series.
An onion smash burger is my go to meal. Salt and pepper, sautéed pickles late in the cooking process. Add cheddar. Potato bun toasted on one side in remaining beef tallow. 🤌🏽
Lovely recipe, but I was very distracted by the shirt lol
This is like a really classy jaffle, might give it a bash
hasbulla beats up cats, so ima have to veto this vid sorry dawg
Remarkably tasteless choice for a shirt.
Looks like a gourmet hot pocket
That looks awesome 🎉🎉🎉🎉🎉🎉🤤🤤🤤🤤🤤
Bro I’ve been eating this burgers at state fairs in Washington since 1982. They’re called space burgers at the grant county fairs.
Awesome! 🤩
I love this man lol
So jaffles with a burger bun, nice!
I spent the first few minutes of the episode trying to figure out his shirt. Still trying honestly
I’d like to genuinely try making the chicken recipe but I don’t have a torch. Any other ways?
That shirt isn't aging well. Lol
Senpai's backkk
Did he say, “Jawn”? 😂
When did they get different people doing these videos
So have y'all made a person before with food?
I'm thinking of Pizzaface
yo my man made it on here my man is just that fire bruh
can you try making the curry from "Farming life in another world"
WHEN DID SENPAI JOIN BABISH?!?! How am I just finding out about this?!?!?!?
He's done a few episodes already; this might be... 3 or 4?
Edit: Upon further review... this is the 5th episode he's done for the BCU.
I just got an ad with babish in it before this