Carving a Roast Chicken - Now You're Cooking with Manitoba Chicken

Learn how to take your perfect roast chicken from whole bird to serving size pieces. Includes the best way to slice the chicken breasts.
For recipes visit www.manitobachicken.ca

[@reuben1973]

Very nicely done and explained. I'm gonna do it now exactly the way you showed... Cheers!!! Thanks....

[@stijnvdv2]

Nice and exactly how it should be done, but you forget the best thing of the chicken, the oyster, located on the bottom of the chicken, it's the best part of the chicken.

[@bretts7740]

very helpful. thank you.

[@manitobachicken]

So glad you found our video helpful!

[@markusy3410]

Well done.... I mean well taught. One question. How do you get that cutting board in the sink to wash? I need one of those. Where did you get it.?