Viral Tawa Kaleji Recipe: Expert Techniques, Perfect Ratios, Game-Changing Tips!

Welcome to our viral Tawa Kaleji recipe that will leave your taste buds craving for more! Learn the expert techniques, perfect ingredient ratios, and game-changing tips to elevate your cooking game. Get ready for a culinary adventure like no other!
For purchase of cast iron pans please visit
kruciblekitchen.com (Pakistan's First Authorized Cast Iron Pans Manufacturer)
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Ingredients:
1/2 kg fresh liver, cut into small pieces
2-3 tablespoons of olive oil
1 teaspoon black pepper
1/2 teaspoon salt
Juice of 2 lemons
1 green chili, finely chopped
Fresh coriander for garnishing
Method:
Preheat the tawa and add olive oil.
Cook the liver until brown.
Season with black pepper and salt.
Add lemon juice for a tangy flavor.
Garnish with green chili and fresh coriander.
Let the flavors meld before serving.
Tips and Tricks:
Cut the liver into small pieces to ensure better absorption of spices.
Preheat the tawa on high heat to create a perfect sear.
Use olive oil for a healthier option and to enhance the flavor.
Adjust the amount of black pepper and lemon juice based on your taste preference.
Garnish with fresh coriander and green chili to add a burst of freshness.
Get ready to go viral with this incredible Tawa Kaleji recipe! Subscribe for more exciting recipes and cooking inspiration. Like, share, and comment below! Happy cooking!
Hashtags:
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#pakistanifood #homecooking #yummy #recipevideo #cookingtips #foodphotography #recipe #liver #village #schneller_koch #kebab #recipe #wild #kalejifry #streetfood #rashidahussain #tawafrykalejirecipe #LiverFryRecipe #PakistanStreetFood #FriedKalejiRecipe #BoardBazarPeshawar #peshawarstreetfood #KalejiFryRecipe
Tawa Fry Kaleji Recipe - Obaid Hotel, Street Food in Board Bazar Peshawar | Live Fry Recipe | Kaleji | Tawa Fry Kaleji Masala Recipe | Fried Kaleji Recipe | Board Bazar Peshawar | Kaleji ka Salan | Tawa Kaleji Recipe | Liver Street Food in Peshawar | Masala Kaleji Recipe | Kaleji Fry Recipe | Pakistan Street Food | Peshawar | Kaleji Liver Masala Recipe
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[@nasimfatima3150]

I'm from India ur recipes r so delicious thanks a millions

[@RecipeTrier]

JazakAllah

[@agtlimo973]

I'm from Pakistan seeing your video from dubai very fantastic and delicious and also Islamic ahades I appreciate your video thanks

[@asmaferoz7830]

Maa shaa allah. Very tasty

[@ishratanjum1757]

Assalamualaikum w w
Mai india s hun aap ki recepy bht achhi hoti h

[@parveenkasker3423]

Delicious Alhamdulillah thx😊

[@RecipeTrier]

JazakAllah

[@gazisharif1025]

Ma sha Allah brother.. love this wonderful video I even love more the Hadith in between.. ma sha Allah very educational.. allahumma barik

[@kidscartoon1740]

Masha Allah video any sy pahly comint

[@RecipeTrier]

So Nice of you!

[@alimughalfoodsecrets3351]

Masha Allah

[@RecipeTrier]

JazakAllah

[@princesswasifa9498]

MASHALLHA so yummy 😋😋😋

[@handembroiderycrafting906]

MashAllah nice ♥️♥️♥️♥️🌹

[@RecipeTrier]

JazakALLAH!!

[@hArPyY40]

کراچی پاکستان ، ماشاء اللہ تبارک اللہ ، عمدہ اور صحت بخش

[@RecipeTrier]

JazakAllah Khair

[@kitt7477]

I don’t recommend olive on a cast iron pan as it can’t maintain high heat without breaking down & becoming unhealthy, but gee or lambs fat would be a better option.

[@beebalahori313]

👍

[@kareemabdul6203]

Mujhe bohat accha laga❤❤❤❤❤❤❤❤❤❤❤❤❤

[@Familykitchen2.0]

Delicious 😋

[@RecipeTrier]

JazakAllah

[@34mishal]

Looking yummy

[@RecipeTrier]

JazakAllah

[@entertainmentworld277]

Im from India Masha allah😍 nice recipes

[@RecipeTrier]

JazakALLAH and welcome to the channel.

[@syedlisan8532]

I am your neighbour

[@sahasaha8746]

Aale nabi saww k baghtr durud namaz har ibadat qabol ni.

[@zumarkhalil2947]

App ka khano ki recipe fantestic hoti ha app plz beef korma ki recipe aplod karen

[@asmaferoz7830]

I am from kenya

[@bijeyran]

watching from spain

[@RecipeTrier]

Welcome to the channel.

[@bijeyran]

@Recipe Trier watched your delicious recipes for more than 3 years, but that was my first comment on your any video

[@RecipeTrier]

@@bijeyran I am glad that you wrote a comment, I want my viewers to interact on the channel, it makes me happy.

[@naabspecialwithfatima23]

سلام علیکم ۔۔۔۔۔میں نے بھی بنائی ۔۔۔مزیدار۔۔۔۔۔👍

[@mohammedkutubuddinahmed6849]

From Dhaka, Bangladesh

[@dilawarali5565]

Good

[@NasrullahFoods]

❤❤❤❤❤

[@junaidjaved8067]

Italy sy

[@noorillahi5035]

Kaleji ko pahle ghi mein fry karna tha FIR uske bad ise adrak lahsun thoda sa dalkar FIR pakana tha

[@sheenakitchen]

Waiting 🌹🌹

[@RecipeTrier]

Hope u enjoy

[@720markhor]

I have watched your video from Chashma Barrage Mianwali 😊

[@RecipeTrier]

Oh nice

[@kausertaj-fx8vk]

Assalamualaikum

[@RecipeTrier]

Wa alaikum assalam, @kausertaj-fx8vk! Thank you for your greeting. We appreciate your interest in the Viral Tawa Kaleji Recipe. It's a delicious dish with expert techniques, perfect ratios, and game-changing tips. If you have any questions or need assistance with the recipe, feel free to ask. May you have a blessed cooking experience!

[@georgeleonardtoma1989]

Buna😊

[@arsla.sidd1234]

I m from India

[@AftabKhan-ve2dy]

India se mst recipe he sir

[@mullazahida8469]

Jajakalhu khiar

[@anilsawhney4876]

I am from India

[@tehaltv9650]

👍 Narwe

[@uzaifmalik4534]

I'm from India I put up at meerut
A

[@ASHK171]

sharjah

[@RecipeTrier]

Assalamu alaikum @ASHK171! JazakAllah for subscribing to our channel and for your comment from Sharjah. We're thrilled to have you as a subscriber for the past 6 months. We hope you enjoyed our Viral Tawa Kaleji recipe, which includes expert techniques, perfect ratios, and game-changing tips. If you have any more recipe requests or if there's anything else we can assist you with, please feel free to let us know. We appreciate your support and hope you continue to enjoy our cooking videos. Thank you and may Allah bless you!

[@mullazahida8469]

Hah puna se aap pulav bahut accha bana tha

[@kalimpathan2449]

Saudi se

[@rushdamomin1523]

👍🏼👍🏻👍🏻

[@Jane_Rahmat]

Please uncle jo recipe boli hai wo zaroor banana aap . Please

[@NasrullahFoods]

A1

[@RecipeTrier]

Thanks

[@MohammadAlam-ed9wi]

Indian se dekh raha hu

[@abbasjam8262]

bhaie sahib ye tawa mil jayega kahin say bhi ?

[@FactbyRajab]

Mashallah

[@RecipeTrier]

JazakAllah

[@FactbyRajab]

Sir aap kaha se ho

[@RecipeTrier]

Islamabad

[@FactbyRajab]

Me Bareilly Shareef se hu

[@basheerbasheer3196]

Dubai

[@RecipeTrier]

Nice to have you here.

[@Gemini-em6ki]

Sir tmatar wali achee banti hai r dry honin chahyay...khanay ka bhee maza ata hai

[@RecipeTrier]

Dry wali Tawa kaleji ki Recipe bhi avalible ha mere channel pe,Tamater wali inshAllah zarur banengy ,ap ye wali bhi Zarur try kijiye ..
JazakAllah

[@user-un9yz8xy7p]

Ap ko tu bhai free m cost iron k bartan mil jaty hain humi kharedni parin gy acha tareqa hai chezin sale karni ka

[@fatimabaig3768]

India se

[@nazeerhussainlangah1647]

🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤NAWAB SHAH SINDH

[@khanafreen7444]

Kashmir sai

[@MdGufranAli-ts3tg]

Kuweit se

[@RecipeTrier]

MashAllah khushamadeed

[@labaikyarasoolallah2926]

انتہائی فضول ریسپی تھی یہ کلیجی مین ہمیشہ پکنے کے بعد نمک ڈالا جاتا ہے تاکہ یہ سخت نا ہو اور یہ جو آپ نے بنایا یہ دیکھ کر ہی دلخراب ہو گیا

[@muhammadrashidali3458]

Na to lasan no toadrak ubal lo or namak laga kar khalo kaya kalaje ha

[@noorillahi5035]

Fry karna tha

[@JavedKhan-lp9cw]

Boos. ek number

[@RecipeTrier]

Shukriya

[@mujeebdeshmukh454]

Aurangabad Maharashtra India

[@firdousfirdous8326]

Ye chicken ki kalaji ha ??

[@wajahathussain3392]

Cow

[@beautyofbirds1689]

Lehsan adrak nahi dalna

[@RecipeTrier]

Nahi

[@HajjiAltaf0088]

Ye bef ki kaleji hai??

[@fareedansari6782]

1) Mutton? Beef? 🤔
2) No adrak, lehsan,...?
Highly unlikely that it wd be anything close to acceptable tawa kaleji taste?

[@noorillahi5035]

Ismein se kaleji ki gandh nahin aapko ghi mein ise

[@ravindersharma1214]

U r looking like osama bin laden

[@mirzahassanbaigmongol]

Magar tawa kaleji beef wali naram soft nahi hoti