The Secret to Perfect Butter Garlic Naan (No Tandoor Needed!)

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  • Опубліковано 31 гру 2024

КОМЕНТАРІ • 22

  • @AjGomes-1987
    @AjGomes-1987 11 днів тому

    Lovely cooking style ❤❤ looking nice 👍🏻👍🏻 delicious 😋😋 great presentation 👌🏻👌🏻👌🏻

  • @rajorshitapas1623
    @rajorshitapas1623 15 днів тому +1

    ❤❤❤superb finishing 🎉!!

  • @noorskitchenconnection
    @noorskitchenconnection 12 днів тому

    SOOOO Tempting delicious recipe 👍👍 Great job well done thanks for sharing such a nice recipe great job well done thanks 🎉🎉🎉🎉

  • @JuhiRJain6584
    @JuhiRJain6584 13 днів тому

    Woww yumm thank you for sharing dear ❤to

  • @user-hh2df3be2e
    @user-hh2df3be2e 14 днів тому

    So nice Thank you

  • @gayatribankeshwar618
    @gayatribankeshwar618 8 днів тому

    Lovely

  • @neetachouhan5784
    @neetachouhan5784 15 днів тому

    Awesome ❤

  • @tasneemjamena4720
    @tasneemjamena4720 13 днів тому

    nice👌👍🏻

  • @ravienterprises8696
    @ravienterprises8696 14 днів тому

    Great 👍

  • @vyomaupreti7318
    @vyomaupreti7318 15 днів тому

    Superb

  • @missoulaf
    @missoulaf 7 днів тому

    Hi it looks delicious And I would like to try, howeverI am in the US and unsure what the curd is?

  • @JayPatel-pe3ue
    @JayPatel-pe3ue 15 днів тому

    👌

  • @artimishra5954
    @artimishra5954 15 днів тому

    Name of the background song please

  • @deeparohira9913
    @deeparohira9913 13 днів тому

    Mera b bahut achha Banta hai aap k kaese .

  • @Sourpusscandy
    @Sourpusscandy 14 днів тому +3

    Every nan video I’ve watched edits out the part where your hands are covered with sticky dough and how do you get them clean while making the batter?? Every time I try to make them, I make a mess and give up. Please, make a video without edits to show us

    • @Sourpusscandy
      @Sourpusscandy 14 днів тому

      See 1:49

    • @diptibothramusicalnotes4803
      @diptibothramusicalnotes4803 14 днів тому

      Apply oil r ghee

    • @jyolsnagopalan8045
      @jyolsnagopalan8045 7 днів тому

      Try adding water slower and in sections instead of adding as a whole batch. It will help you to manage the consistency. Also adding oils like sunflower so you get a non-sticky texture.
      Everybody makes mistakes. Practicing this will definitely help you.
      Happy cooking ❤

  • @mohammedjaffer8522
    @mohammedjaffer8522 14 днів тому

    👍👍👍👍👍👍👍👍👌👌👌👌👌👌👌👌😘😘😊😊

  • @shantanugogoi923
    @shantanugogoi923 13 днів тому

    Tawa when turned upside down n heated directly in the gas flames.... somewhere down the corner gastric/acidity problems are laughing like anything else 😂😂😂😂😅😅😅😅

  • @suchandrimamukherjee5908
    @suchandrimamukherjee5908 14 днів тому

    ❤❤❤superb finishing 🎉!!

  • @suchandrimamukherjee5908
    @suchandrimamukherjee5908 14 днів тому

    Awesome ❤