[家常素菜]香煎鮮淮山/炒鮮淮山/夏日素食鮮甜爽口/香煎鮮淮山做法😛Pan-fried fresh yam
Вставка
- Опубліковано 5 вер 2024
- 鮮淮山的功效健脾開胃,對消化不良、食慾不振、肺虛咳喘等症狀有幫助。
炒鮮淮山、香煎鮮淮山做法非常簡單
😋🔽English recipe following 🔽😋
⏬⏬English Recipes Following⏬⏬
[鮮淮山食譜]香煎鮮淮山
材料:淮山一條约600克
香煎鮮淮山做法
1. 鮮淮山去皮,切片,浸鹽水。
2.水熱下鮮淮山,氽水8分鐘,放涼待用。
3. 用廚房食用紙擦乾淮山片,下2茶匙粟粉、1茶匙鹽把,醃半小時。
4. 熱鍋下油,煎至兩面金黃灑上椒鹽。
即成炒鮮淮山、香煎鮮淮山。
🎉如果頻道你喜歡我的影片,請按讚👍、訂閱,以便接收頻道發布影片的通知,並且不要忘記分享這部影片🎉 / @supersuper3311
😄😄😄😄😄😄😄😄😄😄😄😄😄😄
是日推介2餸1湯
• [家常小菜]洋蔥肉碎蕃薯饀餅 / 蕃薯豬肉餡...
• [家常小菜] 煙鴨胸炒蜜糖豆 / 煙鴨胸炒甜...
• [快餐] 腸蛋湯烏冬😀香腸雞蛋湯烏冬😀簡單方...
• 家常素菜 / vegetarian dishes
😄😄😄😄😄😄😄😄😄😄😄😄😄😄😄
以下是我的影片,請点👍👍→分享→訂閱
• 家常素菜 / vegetarian dishes
• 家常湯水 / soups
• 家常小菜 / Side dishes
• 花膠 / 冬菇
• 快餐 / fast food
• 節日美食
• 其他
• 糖水甜品
• 旅遊
Pan-fried fresh yam
Ingredients: Huaishan strip, about 600 grams
Cooking steps
1. Peel fresh yam, slice into slices, and soak in salt water.
2. Boil fresh yam in hot water for 8 minutes and let cool for later use.
3. Dry the yam slices with kitchen paper, add 2 teaspoons of corn flour and 1 teaspoon of salt, and marinate for half an hour.
4. Heat oil in a pan and fry until golden brown on both sides. Sprinkle with salt and pepper.
🎉If you like my channel, please tike it👍, and subscribe my channel t, and don’t forget to share this channel🎉 / @supersuper3311🎉
#supersuper3311#家常素菜香煎鮮淮山#家常素菜#香煎鮮淮山#鮮淮山 #香煎鮮淮山做法#夏日素食#Pan-fried fresh yam#炒鮮淮山#香煎鮮淮山#鮮淮山食譜