How to Make Maggi Sandwich

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  • Опубліковано 30 лис 2017
  • Maggi Sandwich
    Servings - 2 - 3
    INGREDIENTS
    Oil - 2 tablespoons
    Cumin - 1 tablespoon
    Onions - 60 grams
    Turmeric - 1/4 tablespoon
    Black pepper powder - 1/4 teaspoon
    Bell pepper - 60 grams
    Carrot - 60 grams
    Water - 350 milliliters
    Maggi masala - 2 tablespoons
    Maggi - 120 grams
    Salt - 1/2 teaspoon
    Bread slices
    Ketchup - to taste
    Grated cheese - to taste
    Oil - for brushing
    PREPARATION
    1. Heat 2 tablespoons oil in a pan, add 1 tablespoon cumin and stir well.
    2. Add 60 grams onions and fry till translucent.
    3. Add 1/4 tablespoon turmeric, 1/4 teaspoon black pepper powder and mix well.
    4. Then, add 60 grams bell pepper, 60 grams carrot and mix well.
    5. Cook for 3 - 5 minutes.
    6. Add 350 milliliters water, 2 tablespoons maggi masala and stir well.
    7. Add 120 grams Maggi noodles and mix it well. Bring it to a boil.
    8. Cook till all the water is absorbed.
    9. Add 1/2 teaspoon salt and mix it well. Keep aside.
    10. Take a bread slice and spread some ketchup on it.
    11. Place some prepared maggi on top it.
    12. Top with grated cheese and place a another slice of bread.
    13. Put the sandwich in the grill and brush with oil.
    14. Toast it till its brown in color.
    15. Cut it into half.
    16. Serve.
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