Taste the Creamy Pasta Magic of New Orleans
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- Опубліковано 27 гру 2023
- Looking for the perfect seafood dish? Look no further than New Orleans! This creamy crawfish and sausage pasta will leave you wanting more. If you knew Steve, you know he loves Crawfish recipes. In this video, we'll be preparing New Orleans Creamy Crawfish and Sausage pasta, a dish that is sure to please! The mixture of crawfish and sausage caramelizes and flavors the pasta perfectly, while the creamy sauce atop provides a delicious finishing touch.
If you're looking for a delicious and unique pasta dish to try, be sure to give this creamy pasta a try! It's sure to be a hit with your guests! Thanks for watching!
Original Air Date Jan 14, 2017
⬇️⬇️⬇️ Recipe Below ⬇️⬇️⬇️
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RECIPE:
1 Package of Egg Noodles
1 Package Crawfish Tail Meat
1 Smoked Sausage (diced)
1 Stick Butter
Cajun Seasoning
Mortins Season Salt
Black Pepper
1 Cup Green & Red Bell Pepper and celery (diced)
1 Cup Mushrooms (diced)
1 Cup Sweet Onion (diced)
1 Can Cream of Mushrooms Soup
1/4 Cup Half and Half
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We still love you Steve..thanks for all the memories..rest easy 🕊️🤍
Always Shane! Thanks for watching all this time.
Thank you Jen and Sheila, for keeping Steve's memory alive.
Oh yeah! Happy New Year, too.
Our pleasure Pam!
Thanks for showing Mr Steve…..he is missed
Quick and easy recipe. Thank you ladies for bringing Steve out of the archives. He lives on in you.
Our pleasure!
May his memory be a blessing. Absolute legend of a man.
Thank you!❤️
Miss you Steve...Thanks for all the great cooking videos
Hey Mr. Red, I know boudreaux sounds like a cajun name but those are those chinese crawfish. there's no comparison to Louisiana crawfish sir. They will make your dishes taste 100 x better. they don't cost that much more and will level up your dish. totally worth it. I love watching your videos. thank you.
This looks so yummy!!!!! Going to give it a go this weekend. I remember watching this years ago!!!!! Sure miss Steve. Thank you Miss Sheilla for reposting!!! Love you guys!!!!
You’re so welcome! Happy. New Year!
Yum, yum! Love watching my old buddy Steve make some tasty meals like this. God bless y'all!
Always a joy watching Steve's videos. Thank you miss Sheila and Jennifer and Happy New Year🎉💙
Happy New Year to you!
We appreciate you watching this channel!
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Happy new year! We appreciate you watching this channel!
👩🍳❤️👩🍳
One of the few “real” cooking channels on UA-cam, I miss this man and his iconic voice may he Rest In Peace ❤ Happy new year from Sweden 🇸🇪
Thanks for the compliment! It’s amazing how you can see our recipes all the way to your house!
Hi Sheila, Oh how we miss Steve and the fun days .❤
Yes if we could turn back the times! He will be gone 5 years tomorrow morning.
shotgunred.com
Miss you Steve 🙏❤️Love you Sheila and Jen. And I love y’all’s recipes. Happy New Year from Murfreesboro 🎉❤❤❤❤
Happy new year!! Thank you for watching this channel!!
We appreciate you Kevin!
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From the good old town of Morristown, Indiana! Christmas greetings from another Hoosier about 45 min from Morristown. Miss you and love you brother. Love these recipes!
Been there several times. Beautiful area. Went by the Cemetery where Steve’s mother is at. Thanks for watching Steve’s channel. Tomorrow marks 5 years since Steve passed away.
God bless Steve, so wonderful seeing him cooking. Thank you Jen and Shelia for keeping his memory alive. Happy New year girls. A fan from Sydney Nova Scotia
Our pleasure! We appreciate you watching our channel all the way to your home!
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I believe that Steve’s channel would have grown exponentially, if he had more time. I really enjoy watching him.
Merry Christmas & Happy New Year, Sheila! Steve sure was enthusiastic with his recipes! Sending hugs!
Happy New Year Dawn! Steve has been gone 5 years ago today. Yes he was definitely enthusiastic person when it came to cooking!
Thank you for watching!
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@@CookingwithShotgunRed 5 years has gone by really fast and really slow. Stay encouraged and we think of you!
That looks super yummy what a meal 😋 God bless everyone 😀
Thank you 😋 God bless you Sandy! Happy New Year!
Thank you Steve! RIP Im glad the Girls are still keeping the channel going!! Thank you Girls!
I get my bib on anytime a new vid comes out!! 😊
Happy New Year, Girls! ❤❤🎉🎉
You’re welcome Grant! Glad you enjoy these recipes! Hope you have a great New Tear!
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@@CookingwithShotgunRed ThankQ...same to you both! 🥰🥰🥂🍻🥂🍻
happy holidays to you all and of course steve.... he was 1 in a million...but always know .... hes your special guardian angel guiding /watching you always. making him proud you carried on his show... ;];];];]
Thank you! Couldn’t have done it without Jennifer. Yes tomorrow will be 5 years that he has been gone. We think he would have appreciated how it has turned out.
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@@CookingwithShotgunRed OF COURSE SORRY JENNIFER!!! i was in a hurry writing this..THANK YOU JENN FOR SUPPORTING SHEILA during the transition!!!!! and carrying the torch for this channel to continue...
Merry Christmas Gals happy new years .
Same to you Jeff!
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Thanks looks great😎
Glad you like it Pam!
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Thanks!
You’re welcome!
Hi. Yum yum love seafood. Thanks Steve ! Jen ! Shelia! You Girls Rock in the USA! Have a Happy New Year 🎊! .... Deborah 🇨🇦🙏❤️❤️🙏
Thank you! You too Deborah!
Great video. thanks for bringing it back
Our pleasure!
What a great recipe 👍 thanks
You’re so welcome!
Happy New Year!
👍😊
@@CookingwithShotgunRed Happy New Year
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Happy 🎉New Year's 💥🍾🥂🍹🧋🍷🧉 from #BBQRANDO & #RanchStaff 🤠
Happy New Year to you!!!
👩🍳❤️👩🍳 Thanks for watching this channel!
Once you stop talking about memories of someone THEN they are gone.
So true!
Make me some dirty rice and rabbit
I had to laugh when he said the "good quality" canned soup. Too funny. I love to watch you guys and the great Steve Hall, but your recipes include way too many convenience foods for me.
I do love crawfish but I can't buy the frozen crawfish tails at Kroger. The country of origin is China.😂 A lot of their frozen fish and seafood is sourced from China. Go figure. The only American thing Kroger cares about is $$$.😢
Louisiana crawfish tails cost about twice as much as those Chinese ones. But they are worth it. I think I have found the LA ones at Walmart.