7-Up Cake
Вставка
- Опубліковано 13 сер 2015
- 3c flour, 3c sugar, 3 sticks soften butter, 3/4c sprite or 7up soda, 6 eggs, 1 tbles vanilla extract and 1 teas lemon extract. Grease and flour baking pan. Bake at 325 degrees for 1hrs and 15 mins. Let cool for 10 to 12 mins only. Then remove from cake pan. Enjoy!
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After being a professional baker for 45 years I will tell you your one hell of a teacher. Keep up the good work on UA-cam and God Bless
What do you think of using margarine instead of butter?
she had to be a teacher
I remember my mother saying "cooking is an art, baking is a science." In other words you can play with cooking, but baking requires exactness.
Listen, let me tell you! When I say this cake came out perfect! I have never made a successful 7up cake... mine usually comes out biscuit like 🤣. I am sooooo grateful for you! ❤️👩🏾🍳❤️
6 years later the tutorial is still being followed. The results? PERFECT just like Chris said. Thank you for the detailed spot on instructions!!!
I love us so much! Black women will find a way everytime. The story of how you baked and sold cakes to get your family through us powerful! Still using this recipe in 2021! Thank you!
I made this 7up pound cake last night. God bless you! My Mama was the baker in my family and she now has dementia. Although I have her recipes it didn't taste like hers. SO I FOLLOWED YOU as you suggested! I loved my Mama's cake... BUT this was so much lighter and then hers. I immediately passed it on to my sister! Thank you so much!!!
P
Was her dementia related to eating 7-up pound cake? I don't see the connection.
@@foobarmaximus3506 God bless you! She had Dementia so I couldn’t ask her what I did differently from her to why my cake didn’t taste like hers! Dementia took away her ability to have a present time conversation! My mom has since passed away Jan 2021 from c-19. So, no more anything from her. AND I not from my 7up pound cake to be clear! 🙏🏾❤️🙏🏾
@@striving2beholy Blessings to you!! I clearly understood your post!! I too loss my mother to Alzheimer's in 2019 and carrying on her legacy with my baking business. Her 7-Up pound cake was one requested by everyone, and although I was able to record her recipe (with no instructions), I find this one to be closer to hers. I feel her presence whenever I'm baking.😇 May God continue to bless you and the gift of baking!💕🙏🏾
Ms. Chris, you should have your own cooking show on TV. You are a natural cook. You give more tips and information than anyone I’ve ever known or watched on TV! You are a Blessing!
Yes
I agree Mary Kay. When I saw her on UA-cam, my gut told me she was the perfect down home cook I wanted to learn from. This is my second recipe I’ve used of Ms. Chris and both were a success!!! #CHRISCOOK4U2❤️❤️❤️❤️❤️
Love that cake
This is her own cooking show!
@@myaccount5362 EXACTLY!!! And she does everything her own way! No tv executives telling her she has to do this or don't spend more than X-minutes on that! Everything is done exactly her way and we love it!
Started using this recipe about a year ago. My family now begs me for it! It’ll definitely be on the table for thanksgiving tomorrow. Y’all: Watch the video so you’ll know the steps she took. This isn’t a throw it all in the bowl recipe. Get the cake flour. Take your time when mixing. If you follow her step by step, your mix will have the literal consistency of silk.
😂😂😂 my family 2 every 4th of July, Thanksgiving, Christmas and my fiance birthday is a tradition and the mac&cheese delicious thank you ❤
It’s 2021 and I’ve been following you a few years. When anyone lauds a dish I prepare I always credit you and refer them to find and follow you. Many of us didn’t pickup what our moms or grandmas was putting down, but we can taste the memories. I Thank God gracing you with such skill. Stay Blessed and Covid free!
Its so kind of you to let me know I am able to help someone. Referring people to watch me is such a thoughtful thing for you to do. I appreciate it. Thank you and may God continue to Bless you.
when I'm trying to cook something new,I come to your channel. My my mom passed away and your cooking reminds me of her.
Dear Gia, i am really sorry about your Mom. In the same time i am happy that i can help you fell better.
Thanks so much Ms.Chris
I had previously made this cake THREE TIMES... It fell EACH time (I gave up). I went out bought that Swans cake flour played and replayed this video as a tutorial while I tried my FORTH time. PPEERRFFEECCTT..! YYEESS .!! Thank you !!!
Out of all the Pound Cake recipes, I tried yours, and it was so good. My family loved it, especially my 92 year old Mother. Thank you, and God Bless!
Hi, Mrs Chris I’m Marilyn Ebron I learned how to bake from my grandmother. Some dishes I didn’t know how make or it was missing a little something. But once I discovered you on ytube you bought the memories back. I find myself trying to see how you do things. I’m enjoying your recipes. And thanks for sharing.
I just discovered you last week..and u can't stop watching! I love the way you cook and how you explain each step and the hows and whys! I'm 53, kids grown and gone, so I don't cook many big or full meals anymore except for holidays.. You make want to cook again!
Harmony Sunshine
I like how you take your time explaining the all procedures that no one would make any mistake 👏👏I applaud you🌹
I love how you give the reasons why you do each step
Ms. Chris I made this pound cake for my grandma's 100th birthday, and she loved it! Making another one for her for mother's day, because it was such a hit at her party. Thank you 😉
Ms. Chris thank u for all of the teaching. When u said u are going to stay right here with us. I almost cried 😢So encouraging!
It brings me joy to be able to come back to this video year after year to make my 7up pound cake along with you Ms. Chris. Blessings to you and your family 🙏 Happy Thanksgiving 😊
I'm a 70 yr old man that can't boil water but I have this cake in the oven, then I'm gonna make your caramel icing! Thank you
Listen I do the combo all the time! Family request me to make it constantly!
You will love it. Made it!
You go then Joe. I hope it came out well. Peace
Chris that's great! this brings back a many happy memories as a child for me , my Aunt always made these cakes.Good job.
Good going Joe, send us a slice 🎂
I love how gentle and particular you are with your cake and cooking in general. It reminds me of my Mom. She made the best 7Up cake ever made ... that's Momma!! Thank you for sharing your recipe w/us.
Thank you Ms. Chris for sharing your step-by- step recipes.
💕😊💕
Made this cake today for first time. Came out perfect!! Thank you for being so detailed.
YES!!!!! I AM DEFINITELY GONNA TRY THIS ONE! thank you for posting this one pretty soon! thanks!!
I thank u for being real with all your cooking and teaching.
OMG, I have NEVER seen cake batter so fluffy. I think I can actual do this. Thanks for sharing.
The egg whites makes the battle fluffy
This is the exact recipe I use, comes out great every time!
I have been making this cake following your directions for a year and it comes out perfectly every time. I love this cake and everyone that I make it for loves it. Thank you!
Thanks Chris. I like the way you tell us the reason why you use or do certain things in making a good cake. You had me at “Butter Roll”. Already subscribed. I recommend your videos even with more experienced cooks. Thanks and God bless you!
I love your style of teaching, you are so detailed.
Thank you.👍🏽👍🏽👍🏽
I know this video is 3 years old, but I just smiled the whole way through! I am from the south, and this reminds me of my mom or grandma. This is truly a southern favorite! Thanks MamaChris!
Mrs chris I just started watching you yesterday to get some new ideas for the holidays I love you mrs chris keep doing what your doing
I made this cake and it
Is delicious. I used 7 up
Soda because I had it.
The next time I will use
Sprite. I also used cake flour. I greased & floured
My pan. I usually only use pam. But I wanted to do it your way.
Thank you for sharing.
I want to tell everyone
It is delicious.
Thank you so much for sharing your home made cake recipe!! I'm going to make this cake for dessert next week to go along with my Sunday meal.
That texture is amazing...this is what i look or in all pound cakes. Well done!
I have been watching your channel for a long time, and I made your 7 up cake the 1st time Sunday, it was a big hit in these people mouths, so I was asked to make another one today. You are a WONDERFUL TEACHER AND I THANK YOU.
Omg…I’m so glad I found this video the way you break it down😅
I’ve wasted so many ingredients and had to throw the whole cake away 🥮🤑 this recipe is a technique and if you miss 1-step or take a shortcut there goes your cake😭
I do appreciate you!🥰
I have wanted to know how to make this recipe for YEARS thank you so much for sharing!
I made this cake today for my Mother's birthday and she LOVED IT! She knew it wasn't her recipe 🤣 and loved it better! Thank You so much Ms. Chris for sharing your recipe.
I got to try this....Love the way you show us everything. I tried the Apple Dumpling and the peach dumpling recipe came out great!!!
Bless you Chris! I made this cake yesterday with Sprite. I made it while watching the video too. Honeyyyy, let me tell you, the cake is sooo moist! No more dry,, fall apart cakes. Thank you and I'm using this recipe FOREVER!
I bake the 7- UP CAKE and made your favor Caramel frosting and it was soooooo delicious thanks for the recipe.
I sent the video of the cake to my daughter in California she said she was thinking about driving five hours to Las Vegas to get some cake.
I also sent the video to my niece in Detroit Michigan she said she wanted to bake it for Thanksgiving but I told her to bake the cake For Christmas.
Thanks again for your 7-Up poundcake and caramel recipe.
Ms Chris..you cook a lot like I was taught to cook..your recipes are very similar..thanks you for the tea cake recipe...I haven't had tea cakes since my grandmother passed 15 yrs ago..loved yours also!!
Very good job explaining your procedures step by step. I really appreciate you hanging in there throughout your mixing process.
This is my 3rd time making the 7 up cake & it comes out perfect. Thanks for the detailed description-it really is helpful…you are a gem
Hello @lizzcam52 did you use 3/4 cup of Sprite? Because the recipe description says 3/4 cup. But in the video, it looks like she pours way over 3/4 cup. I would like to make this tonight and do not want to mess it cam you reply thank you in advance
I really love your recipe ,special Apple dumping,and your homemade butterrolls. it's delicious and your Lasagna more recipes. I love your recipe .doing good job
I love to watch you bake cakes and explain how to, you are a very good baking teacher love you ms.chris
Ms. Chris, I REALLY APPRECIATE YOU, for your videos, of your DELICIOUS recipes. And the way that you take time to explain, in detail, what to do. You're clean & you explain, clearly. I THANK GOD FOR YOU. It's so many people, now days, that's cooking lots of instant foods. But I REALLY like your HOMEMADE dishes. I PRAY that GOD BLESS YOU, like you're a BLESSING, to SO MANY. I want to see you on the FOOD NETWORK channel. AGAIN, THANK YOU SO MUCH, GRACE AND PEACE!
We made this cake from thanksgiving today. Out of all the recipes we have tried this one worked. Thanks for the step by step demo😌
Thank you Ms. Chris. I followed your recipe and everyone loved it.
Old school. I love you.....All the folks in my family that cook like you are deceased. I miss their cooking. I can't wait to try this.Thanks for your channel
Beautiful! Looks great,I'm going to try this soon!
I followed the directions as you stated and I am so excited the 7up cake came out beautiful. I will be trying the caramel cake and icing. Thank you for filming this you teach well.
I'm going to try this, I've only made box cakes, but a change has come . Thank you so much💟
My grandma used to make this, I've been looking for this recipe for 20yrs. Thank you ma'am... and yes it seems familiar after you started giving the ingredients.
I made this with my son yesterday. It came out perfect!!! I followed this recipe to the letter. It’s amazing!!!! I added a glaze to the top using powdered sugar, sprite and lemon extract.
Myra Carter I am glad you liked the recipe. Lemon juice is good to use too. Thanks for the feedback. 😋
@@chriscook4u2 I was wondering if lemon juice could be added instead of extract
Beautiful, it looks delicious. Thanks for the baking tips as well.
Just found your channel I haven't had Peach Cobbler in over 20years since my Mother's mom passed away. You made me think of the both of them. My mom used to make this cake, it was so good.
Your 7-up cake looks fabulous, even without frosting. I am going to make it, with your caramel frosting. Your instructions are perfection. I love to bake cakes. You have just given me the key to unlocking my dream cake. God bless you.
Sis. Chris, thank you, thank you, thank you. I've made 7 up cakes before, but they never seem to come out right. I made mine alone with you and it came out perfect. We had a good cake for Thanksgiving. Blessings
Not only did I follow step by step, I mixed when she mixed, I added eggs as she added them, when she stopped the mixer I stopped mine. OMG OMG.....a perfect cake. I've made 3 already. Will be making another one tomorrow, just because. Thank yoooou so much. I've wasted soooooo many ingredients trying other ppls recipe.
OOH LORDY!, Lordy Ms Chis, you are the best. I'm soooooo,so glad I found you on UA-cam. This 7 UP cake is outstanding, let me tell you EVERYBODY, everybody loved it. I followed the direction just as you said. Another master piece. Thank you again.
Oh my goodness, I'm so in love with your recipe. I appreciate you TEACHING us. Thank you 😊
Ms Chris, I just truly believe that you are an educator because you’re teaching ma’am. You sound just like us. I love your tutorials!
Made this cake several times and everyone loved it !!Thanks for the recipe.
My brother wanted a 7up pound cake like our mother used to bake. I couldn't find her recipe, so I followed yours. It was perfect and very similar to her's. I know he will love it. Thanks Ms. Chris
I LOVE THESE TUTORIALS! KEEP EM COMING!
I made this and it came out PERFECT!! It was so pretty and moist! It was FANTASTIC as you would say lol. Thank you for sharing your great recipes!!
Thank you! Thank you ! Thank you! I appreciate you keeping the video throughout the entire process. I have received recipes from people who bake GREAT pound cakes, but there are some things that I didn't know, which has always affected how my cake came out. My cake came out GREAT!!!!
Thanks! I really enjoyed baking this cake, it turned out really good.
I will definitely make this cake. Thank you for your step by step guide.
Hi, Chris. I have been baking this cake since 1974. I only use 5 eggs & only vanilla extract. A quickie and taste great! LOVE ALL OF YOUR COOKING & Thanks for sharing them. God Bless You.
Thank you Mrs. Chris. I'll be making this soon.
New to your channel...thank you for the video and recipe. I used to bake all the time, now that I'm older, I miss baking, and will start baking again using your recipes. Thank you so much.🙏🏾❤️
I love your videoes. I appreciate the way you talked me through it like my deceased mother used to do. You're my favorite video cook. Keep up the good work!
Awwwww, thank you. So sweet.
Robbie Hawkins
i agree
Robbie Hawkins yes she reminds me so much of my mother too. it's so comforting to watch her since i don't get to see my mom as much
me too
This recipe always comes out perfect and delicious
I absolutely love this recipe... I followed it to the T.... this is my second time making it and my husband is head over heels for it! thanks Mrs. Chris ❤
What a Wonderful recipe for a 7 up cake. Looks wonderful, thank you so much
Thank You! I love homemade cakes , they look good, they taste good and they smell good. Your cake looked so good and yummy!
I worked at a bakery and we used flour sprays like that Pam but I was taught to only barely cover the pan then lay the pan upside down to let the excess spray drip out. Especially for bunt cakes because the extra spray can make the cake split
I made this cake tonight and i almost CUSSED cause it was soooo good.
Your recipe was spot on!! I made my cake along with you while watching your video and it was sooo good. Tasted like a mix between a regular cake and a pound cake.
lol
😂😂😂
Lol 😆 🤣 😂 😹
Thank you for this recipe, I used and did everything you said and it came out great now the family are always asking me to make this cake!! Thank you for this recipe.
Awesome recipe, your instructions are so easy to follow, TY👌👌
Chris is good at everything she cooks or bake keep up the good work chris
I made this cake the other day and it was sooooo delicious! I followed the directions exactly from the video and it came out perfectly! I am forever grateful! Thank you! Thank you! Thank you!
My Jamaican husband has been asking for this cake since tasting my aunts cake at our family reunion. I'm going to try your recipe this weekend. I've made your sweet potato pie recipe several times with a little extra cinnamon and nutmeg and they've turned out great every time. Fingers crossed!
I loved this video! My mother used to make this as a Mountain Dew Cake! But I haven't been able to make it since she has passed. Thank you!
Thanks so much for showing me how to bake this 7 up pound cake🎂🎂🎂I been baking one every night❤️
i love this recipe. adding slow does make a huge difference. you are the best
Merry Christmas Chris! I just discovered your videos a few months ago and I made the this cake as a Pineapple upside down cake for Thanksgiving. The cake was great and my husband and I fought over the last piece. Thanks for your great videos and recipes.
I tried your recipe for the very first time this Christmas and it came out perfect. Thanks for a great recipe!
My momma used to make this when I was growing up. I love it!
I just made your recipes it came out great I added icing wonderful thank you
Thank you miss chris!! The cake was a grand slam for Christmas dinner night everyone loved it
I just started watching yesterday.....you are AWESOME! I can follow easily and the tips are great! I can't wait to shop for ingredients to cook something good for my family and church! May God continue to bless you abundantly more than you imagine!
I am going to make this cake for our dessert next Sunday. Great recipe.
I'm so glad you posted this. My cousin made these when they first came out
She passed from breast cancer and I never got the recipe. Thanks.
yay!!! your baking! Thank you so much, now let me watch the video...lol. just got excited and had to post this first.
I made this exactly like you said and it was DELICIOUS 😋
Thank you for explaining this process slowly and repeating the why you do and do not do certain things. You are a great teacher for beginner cooks and all types of cooks.