What's your favorite thing to make with potatoes? Use my bit.ly/nativeemmy10 and code EMMY10 to get 20% off your first purchase at Native. This offer is available site wide but only for a limited time, so stock up and save! #AD #NativePartner #Deodorant #aluminumfree
in quebec we have a traditional potato candy made with actual potatoes and powdered sugar aaaannd my favorite potato maple syrup donuts its to die for 😍😜
Potato candy, made from real potato, is such a underappreciated treat. I used to make them with my great grand mother. She would dip them in melted chocolate. She was Welch who lived in Massachusetts for a long time before moving.
in high school I sat next to a girl who occasionally brought in potato candy, potato cookies and chocolate zucchini bread, and as the person next to her I always got offered some. All of those snacks were top tier and I miss getting to hijack some of her snacks deeply.
Emmy!! I was wondering if you’ve ever tried english clotted cream? Usually takes 24 hours to make, but I saw a microwave version that only take 15 minutes 👀 was hoping you could check it out! 💜
I really hope she doesn’t try the stuff sold in jars…it’s ‘old’ and vile! My Dad was Cornish and we all love clotted cream..Rodda’s clotted cream to be precise! I’ve never made it at home and would love to have your recipe! Thanks…from northern Portugal! We retired here! ;)
The microwave version isn’t proper clotted cream. This is the best video I’ve found for a homemade clotted cream: https:/m.youtube.comwatchv=FrIER4PTixg&pp=ygUTQ2xvdHRlZCBjcmVhbSBhc2h0YQ%3D%3D
I’m from Philly, and we made these every year. However, the recipe was very different; no cream cheese or butter. Ours was coconut, powdered sugar, and sweetened condensed milk, and then rolled in a powdered sugar & cinnamon mixture. It was THE candy to make for Saint Patrick’s Day.
We have always made -potatoes candy with a baked potato, a ton of confectionery sugar roll it out and put peanut butter and roll it jello roll style. I just gained20 pounds thinking about it.
In Scotland we have “macaroon bars” which are mashed potato and icing sugar (somethings flavoured with other oils but usually just vanilla) then enrobed in dark chocolate and covered in toasted coconut.
Yes this! We also have Lucky Tatties! Although if you're flavouring your macaroon bars with flavourings you're all fancy, I remember having them just as is. :D
We used to make Irish Potatoes every year in elementary school, so yeah, something fun to do with the kids.😊 I’m in South Jersey, right outside of Philadelphia, and they’re a staple. They start showing up in stores around the end of January.
The gasp I gusped! I adore these but no one ever knows about them! We made them every year in school (Philly burbs!) 🥰 Brings back all those memories of building leprechaun traps with shoeboxes 😂
I'm irish and I've never heard of this in my life, lmao. I swear Irish-Americans may as well be a different people altogether! EDIT: I'm aware Emmy explains that it isn't actually irish, I'm still expressing my bafflement all the same, not at her though!
We have those in Quebec Canada as well! My grandmother made them all the time. It’s a popular vintage treat with many French Canadians! The peanut butter ones!👌🥰
I am from Philly area and I remember making Irish potatoes in kindergarten at school and also with my grandma a few times. We always made them pretty small and like a round potato more than a long one. I realized at some point that people not from my area had no idea what I was talking about when I would reference "Irish potatoes". You know and don't forget to use Philly cream cheese, the superior cream cheese....
Can confirm having grown up in the outer edges of the Philly region in central NJ. Also nobody knew what the hell I was talking about when describing this seasonal delicacy around St Patrick’s day 😂
If you like that level of mintyness, you could try making some Kendal Mint Cake, which is basically mostly just sugar, with a nostril-burning level of peppermint oil, traditionally eaten by people who like hiking and need that boost of energy from the large amount of sugar in it... :)
I once made rum balls in the shape of potatoes as a family joke at Christmas because my parents would give us potatoes instead of Cole, which is my mom’s families custom from France. They are so easy and they do look so much like real potatoes.
Thanks Emmy! We used to eat these in Pennsylvania growing up, you could find them in old fashioned candy stores or homemade. Definitely an Irish American thing! SUPERRRRR SWEET!
Did you know there's a Scottish real potato version too? (Shameless plug, I did my own video of them) They were delightful so I will definitely try these as well. Thanks for the recipe!
You should try Russian "Sladkaya kartoshka", another potato shaped candy! There is two versions of them, one simple version made of butter cookies and sweetened condensed milk, and the more classic version made of sponge cake and plombir creme. Both are delicious and quite easy to make
As someone who grew up in New Jersey, I had NO idea these were only regional!! They were so popular in st Patrick's season, I remember getting them from teachers during school :) lots of people looked forward to these during the year
it's very much a thing in post-Soviet countries, a mini-cake we call Kartoshka which is quite literally potato in English : ) although in terms of contents and flavour it's much more similar to a rum ball. love it!
Its funny to see another version! French Canadian (Québec) have a potato candy (bonbon aux patates) we made a dough with sugar and potato, spead peanut butter, roll it and cut it. We eat potato donut too. :)
I’m Irish and from mass ( my godparents are French Canadian) and this is how we always made it. Mashed potato and confectioners sugar mixed for the dough. Rolled out, spread into a thin sheet, with peanut butter and and rolled up. Cut into slices. Such a great treat!!
We had a potato candy in Hungary during the Soviet Union era. It was bad, but regarding what one could get in the communism, it was fine. Its called the Melba cube. If I remember correctly you had it once
I’m from Southern New Jersey and these are a staple at this time of year but the ones you made are super sized. Usually they are bite sized not actual potato sized. Lol.
To my knowledge, I've never had this potato candy before, but as soon as Emmy said "potato candy," my brain immediately went, "ewe, coconut." (I like the flavor of coconut, but I don't like the texture.) So I must have encountered something like it before.
I have heard of this version of potato candy before, but have not had as of yet. Grow up with the potato candy made with a small boil potato, a butt load of confectionary sugar, butter and peanut butter. That is then rolled into bit size pinwheels and typically made during Christmas or at least in my family. Watched your videos you posted a few years ago of you making both the cream cheese and the potato version. Both are super sweet, but this peppermint one sounds awesome and might make maybe one batch using green creme de menthe. I have made a chocolate version of the potato version of potato candy and definitely cuts down the amount of sugar you need to use. I made them into peanut butter filled balls, some i use made into balls and rolled them into crush nuts or grated coconut. 🤔 ...although I guess technically I have made the cream cheese version of potato candy when made some chocolate chip Bailey balls rolled in Grapenuts cereal for my senior thesis art show opening back in college. Had some Bailey's cream cheese frosting left over from my birthday cake. Was able to use up the oatmeal, wheat germ and Grapenuts cereal I had. The only thing I had to buy was chocolate chips. People must of liked them because they disappeared quickly.
If you find it seems like you can't wash oils off your hands no matter how much soap you use, wash with something textured like a washcloth or a scotchbrite pad. Works a treat!
I thought this was going to be about the potato candy my grandmother used to make using potatoes, peanut butter and powdered sugar. I always found it painfully sweet and so never really cared for it. I believe I have heard of these ones you made but I've never had it.
a small heads up about peppermint oil: DrOetkers peppermint oil is just regular vegetable oil, with some peppermint extract in it. don't be tricked the way i was 😅
I'm 65 years old now. When I was a child white potatoes were still called Irish Potatoes. Maybe it's called Irish potato candy because it looked like "Irish Potatoes".
I've heard of it, I thought from you! But having lived in the uk all my life, I've never heard of this being a thing in Ireland, it sounds like a joke, plant one, see if it grows into a candy tree 🤣 Isn't pennsylvania known more for its Dutch and germanic communities? I never knew it was an Irish hub
We've something very similar in Scotland called Lucky Tatties. (Tattie being Scots for potato.) They're also fondant filling and a cinnamon coating, formed to look like small potatoes. They weren't specific to any time of year though, just one of many penny sweets you could buy. We've also got Scottish macaroon bars, which are made with sugar+potato covered in chocolate and coconut.
I remember making potato candy with my grandma! It wasn't mint flavor though but they were made with actual potato, rolled in a ball, and covered in chocolate. I'm a PA resident so I get confused when people get weirded out by potato candy lol
We have these in Poland, but we make them with just marzipan and cocoa+cinnamon dust :) It's delicious and marzipan isn't as sickly sweet as most modern sweets.
*has been a fan for over two to three years now and still has no earthly clue who the heck Winston is * Edit: my thirst for knowledge remains unquenched
I went to grad school in philadelphia, and they had something very similar but made with cream cheese! I think they were called oh ryan's irish potatoes
The deodorant you advertise does not work at all. I tried several different fragrances from Native and non of them were effective at all. And I am not a person who sweats easily to begin with.
The mixer almost dropping is just as funny as when you forget to plug in the units. No shade to you at all Emmy! I see a montage video of all the plug and appliances fails being an idea for a video short eventually. I love how you have managed to change my relationship with food to be more positive.
Honestly native is sooo nice! I get mine from Target so plastic packaging but I also use two. The sensitive skin ones are sooooo soft! And I use the grapefruit with the baking soda for sweaty workout days and it always smells great :)
We have this in our country too, but they are made from leftover cake cuttings, not to waste any cake. They add some nuts and jellies inside and sell for quite cheap, pretty good
Emmy you make laugh and brighten my day. I too am a bit of a disaster magnet, especially in the kitchen. It’s nice to know I am in such good company 😊. As I like coconut, dark chocolate and peppermint, I think I have just hit the jackpot with these recipes lol. Can’t wait to try them. They sound scrumptious, thank you for posting them 😊
Emmy, have you ever made the Swedish children’s classic sweet called “chocolate balls”? It’s just butter (or margarine), sugar, oatmeal and cocoa powder, along with a splash of cold coffee (very important that it’s cold, or the butter will melt). Mix and shape into little balls. Some roll them in nib sugar, some in dried coconut, some in sprinkles.
Can confirm, like Emmy said, these do not exist in Ireland. Never seen or heard of them before, but I can imagine them being fun to make and eat especially with little ones.
We used to make them in school growing up in New Jersey, right near Philly where they were invented. It was a fun activity, especially cause you got to play with your food then eat it. No pine nuts, though, that was a fun addition to see in this video.
There’s an Australian home made candy similar to the first recipe called ‘Spuds’ (a slang term here for potatoes) but it contains condensed milk instead of cream cheese
My paternal Grandmother made "potato candy", aka "Martha Wahington candy", with potatoes, powdered sugar, and spread with peanut butter and rolled up then sliced. My Granma was from Kentucky Appalachia originally but may have picked up the recipe while living in Southwestern Ohio.
Wasn't expecting the mixer to tumble over! My heart jumped! You gotta love Emmy! I'm so glad she leaves everything in the videos. Makes her more human. 😊
What's your favorite thing to make with potatoes? Use my bit.ly/nativeemmy10 and code EMMY10 to get 20% off your first purchase at Native. This offer is available site wide but only for a limited time, so stock up and save! #AD #NativePartner #Deodorant #aluminumfree
Emmy, is the deodorant only for men?
in quebec we have a traditional potato candy made with actual potatoes and powdered sugar aaaannd my favorite potato maple syrup donuts its to die for 😍😜
Lithuanian Kugelis
Chocolate covered peanut butter eggs, filling made with potatoes are my favorite! DELICIOUS!!!!😋😋😋🐣🌸🐰
Moravian Sugar Cake- one the best (PA Dutch) things! Made with a potato dough.
Potato candy, made from real potato, is such a underappreciated treat. I used to make them with my great grand mother. She would dip them in melted chocolate. She was Welch who lived in Massachusetts for a long time before moving.
in high school I sat next to a girl who occasionally brought in potato candy, potato cookies and chocolate zucchini bread, and as the person next to her I always got offered some. All of those snacks were top tier and I miss getting to hijack some of her snacks deeply.
Do you mean Welsh? I'm currently living in Wales!
If you mean she was Welsh, I don’t think that has anything to do with it because they’re definitely not a Welsh thing.
@@alicerose512 so good, lucky you
I CAME FROM MASSACHUSETTS LOOKS YUM
Emmy fighting with the hand mixer is the chaotic energy we all have when late night baking 😂
Her mixer seemed haunted.😆
Why is it always late night too? Lol 😂 I do the same thing! I like baking but I put it off until my late night 2nd wind. Lol 😂
Emmy have you written a book yet? I’d 100% buy it. I’d love some of these strange and wonderful recipes to read through and try out.
Emmy!! I was wondering if you’ve ever tried english clotted cream? Usually takes 24 hours to make, but I saw a microwave version that only take 15 minutes 👀 was hoping you could check it out! 💜
I really hope she doesn’t try the stuff sold in jars…it’s ‘old’ and vile! My Dad was Cornish and we all love clotted cream..Rodda’s clotted cream to be precise! I’ve never made it at home and would love to have your recipe! Thanks…from northern Portugal! We retired here! ;)
The microwave version isn’t proper clotted cream. This is the best video I’ve found for a homemade clotted cream:
https:/m.youtube.comwatchv=FrIER4PTixg&pp=ygUTQ2xvdHRlZCBjcmVhbSBhc2h0YQ%3D%3D
I’m from Philly, and we made these every year. However, the recipe was very different; no cream cheese or butter. Ours was coconut, powdered sugar, and sweetened condensed milk, and then rolled in a powdered sugar & cinnamon mixture. It was THE candy to make for Saint Patrick’s Day.
We have always made -potatoes candy with a baked potato, a ton of confectionery sugar roll it out and put peanut butter and roll it jello roll style. I just gained20 pounds thinking about it.
I think if you added 7 and a half cups of sugar to almost any vegetable it would create a decently tasting candy 😂
I love how Irish potato candies arent irish and have no potatoes. Adorable
There is another type that does use potato
In Scotland we have “macaroon bars” which are mashed potato and icing sugar (somethings flavoured with other oils but usually just vanilla) then enrobed in dark chocolate and covered in toasted coconut.
We always used peppermint, never vanilla. ;o)
Yes this! We also have Lucky Tatties! Although if you're flavouring your macaroon bars with flavourings you're all fancy, I remember having them just as is. :D
Emmy saying “yo I’m done with you” to the mixer was so funny
We used to make Irish Potatoes every year in elementary school, so yeah, something fun to do with the kids.😊 I’m in South Jersey, right outside of Philadelphia, and they’re a staple. They start showing up in stores around the end of January.
The gasp I gusped! I adore these but no one ever knows about them! We made them every year in school (Philly burbs!) 🥰 Brings back all those memories of building leprechaun traps with shoeboxes 😂
Emmy! Make Spudnuts! They are the best potato flour donuts out there! The dough isn't super sweet like the icing and it is a well balanced donut!
I haven't had a Spudnut in years!
I'm irish and I've never heard of this in my life, lmao. I swear Irish-Americans may as well be a different people altogether!
EDIT: I'm aware Emmy explains that it isn't actually irish, I'm still expressing my bafflement all the same, not at her though!
Might just be the name. Like French fries? Idk 😂
Yeah Irish here too and I was very confused when I saw the notification 🤣 I guess this is like fettuccine Alfredo for Italians...
lol 😆
came looking for this comment as soon as i read the title lol, im irish too and ive never in my life heard of these
Common in Pennsylvania. Delicious
Sweet 😊
I like that you didn't edit the vanilla & mixer accident out
That makes it real and exactly what happens 😊
"yo im done with you, thank you for your service"😭😭
Oh, what do you mean?
I meant it nicely 🤔
i know you did i was referring to what emmy said to the mixer😆😁
😆😆😆 Okay 🙃🙃🙃
It’s the fact that Emmy is still finding these old fashioned foods to share with & educate us!
We have those in Quebec Canada as well! My grandmother made them all the time. It’s a popular vintage treat with many French Canadians! The peanut butter ones!👌🥰
Yes! The peanut butter ones 😌
@@zepotato123456789 the best ones really
I am from Philly area and I remember making Irish potatoes in kindergarten at school and also with my grandma a few times. We always made them pretty small and like a round potato more than a long one. I realized at some point that people not from my area had no idea what I was talking about when I would reference "Irish potatoes". You know and don't forget to use Philly cream cheese, the superior cream cheese....
Can confirm having grown up in the outer edges of the Philly region in central NJ. Also nobody knew what the hell I was talking about when describing this seasonal delicacy around St Patrick’s day 😂
If you like that level of mintyness, you could try making some Kendal Mint Cake, which is basically mostly just sugar, with a nostril-burning level of peppermint oil, traditionally eaten by people who like hiking and need that boost of energy from the large amount of sugar in it... :)
In Maine we have candies called "needhams" made with potato. They taste like coconut mounds!
How many of us can agree....no matter what Emmy does for a video, we will love it!
I once made rum balls in the shape of potatoes as a family joke at Christmas because my parents would give us potatoes instead of Cole, which is my mom’s families custom from France. They are so easy and they do look so much like real potatoes.
Thanks Emmy! We used to eat these in Pennsylvania growing up, you could find them in old fashioned candy stores or homemade. Definitely an Irish American thing! SUPERRRRR SWEET!
Did you know there's a Scottish real potato version too? (Shameless plug, I did my own video of them) They were delightful so I will definitely try these as well. Thanks for the recipe!
I literally love anything made with potato! But Candy? Didn’t know this was possible!!
You should try Russian "Sladkaya kartoshka", another potato shaped candy! There is two versions of them, one simple version made of butter cookies and sweetened condensed milk, and the more classic version made of sponge cake and plombir creme. Both are delicious and quite easy to make
As someone who grew up in New Jersey, I had NO idea these were only regional!! They were so popular in st Patrick's season, I remember getting them from teachers during school :) lots of people looked forward to these during the year
it's very much a thing in post-Soviet countries, a mini-cake we call Kartoshka which is quite literally potato in English : ) although in terms of contents and flavour it's much more similar to a rum ball. love it!
I was looking for this comment. Thanks!!
My grandma always made potato candy around St. Patrick’s Day and Christmas. 😋😋😋
Its funny to see another version! French Canadian (Québec) have a potato candy (bonbon aux patates) we made a dough with sugar and potato, spead peanut butter, roll it and cut it. We eat potato donut too. :)
I’m Irish and from mass ( my godparents are French Canadian) and this is how we always made it. Mashed potato and confectioners sugar mixed for the dough. Rolled out, spread into a thin sheet, with peanut butter and and rolled up. Cut into slices. Such a great treat!!
We had a potato candy in Hungary during the Soviet Union era. It was bad, but regarding what one could get in the communism, it was fine. Its called the Melba cube. If I remember correctly you had it once
Love how you pronounced microwave , alla Nigella Lawson 😆
Emmy seems like a lowkey freak
Has anyone read the Guernsey Potato Peel Pie Society? Great book, but also has a recipe using potato peels for a sort of mock apple pie 😊
See's potato candy is the one I grew up eating. Divinity covered in chocolate, and of course dusted with cocoa powder and cinnamon.
I’m from Southern New Jersey and these are a staple at this time of year but the ones you made are super sized. Usually they are bite sized not actual potato sized. Lol.
To my knowledge, I've never had this potato candy before, but as soon as Emmy said "potato candy," my brain immediately went, "ewe, coconut." (I like the flavor of coconut, but I don't like the texture.) So I must have encountered something like it before.
I’ve got to try this peppermint candy recipe! I love York mint patties
I have heard of this version of potato candy before, but have not had as of yet. Grow up with the potato candy made with a small boil potato, a butt load of confectionary sugar, butter and peanut butter. That is then rolled into bit size pinwheels and typically made during Christmas or at least in my family. Watched your videos you posted a few years ago of you making both the cream cheese and the potato version. Both are super sweet, but this peppermint one sounds awesome and might make maybe one batch using green creme de menthe. I have made a chocolate version of the potato version of potato candy and definitely cuts down the amount of sugar you need to use. I made them into peanut butter filled balls, some i use made into balls and rolled them into crush nuts or grated coconut. 🤔 ...although I guess technically I have made the cream cheese version of potato candy when made some chocolate chip Bailey balls rolled in Grapenuts cereal for my senior thesis art show opening back in college. Had some Bailey's cream cheese frosting left over from my birthday cake. Was able to use up the oatmeal, wheat germ and Grapenuts cereal I had. The only thing I had to buy was chocolate chips. People must of liked them because they disappeared quickly.
I still have cream cheese frosting stuck under my nails from two days ago
Nomnomnomnom.... My grandmother made potato candy. I always loved it. Thanks, Emmy ❣️
If you find it seems like you can't wash oils off your hands no matter how much soap you use, wash with something textured like a washcloth or a scotchbrite pad. Works a treat!
I thought this was going to be about the potato candy my grandmother used to make using potatoes, peanut butter and powdered sugar. I always found it painfully sweet and so never really cared for it. I believe I have heard of these ones you made but I've never had it.
Just wanna say I've been coming back to your channel for around 10 years, fist vid I've seen was emmamde easts Poland.
Good job. Keep it up !!!!!!
I love that you said "Microwave" like that I love you for that I keep saying and refferencing that myself x3
I pay for ad free UA-cam. I don’t mind your “sponsor” ads but your last video was preceded by not one but two commercial ads. Help? Why? How?
a small heads up about peppermint oil:
DrOetkers peppermint oil is just regular vegetable oil, with some peppermint extract in it.
don't be tricked the way i was 😅
I'm 65 years old now. When I was a child white potatoes were still called Irish Potatoes. Maybe it's called Irish potato candy because it looked like "Irish Potatoes".
I've heard of it, I thought from you! But having lived in the uk all my life, I've never heard of this being a thing in Ireland, it sounds like a joke, plant one, see if it grows into a candy tree 🤣
Isn't pennsylvania known more for its Dutch and germanic communities? I never knew it was an Irish hub
We've something very similar in Scotland called Lucky Tatties. (Tattie being Scots for potato.) They're also fondant filling and a cinnamon coating, formed to look like small potatoes. They weren't specific to any time of year though, just one of many penny sweets you could buy. We've also got Scottish macaroon bars, which are made with sugar+potato covered in chocolate and coconut.
I remember making potato candy with my grandma! It wasn't mint flavor though but they were made with actual potato, rolled in a ball, and covered in chocolate. I'm a PA resident so I get confused when people get weirded out by potato candy lol
I wonder if it will work if I use leftover mashed potatoes in the first recipe instead of coconut (allergic). Think I might try that.
I make Needham's candy for the holidays and it does actually contain potatoes. It's very good, kind of like a mounds bar.
I still make real potato candy
We have these in Poland, but we make them with just marzipan and cocoa+cinnamon dust :) It's delicious and marzipan isn't as sickly sweet as most modern sweets.
Just last week a co-worker brought in marzipan potato candies to share and they were delicious. Most of the others didn't know what to make of it.
Anybody else noticed Emmy’s childish voice during the native sponsored part??
*has been a fan for over two to three years now and still has no earthly clue who the heck Winston is *
Edit: my thirst for knowledge remains unquenched
I went to grad school in philadelphia, and they had something very similar but made with cream cheese! I think they were called oh ryan's irish potatoes
The deodorant you advertise does not work at all. I tried several different fragrances from Native and non of them were effective at all. And I am not a person who sweats easily to begin with.
Love the peppermint recipe. I would crush some hard peppermint candy and sprinkle in top to add a visual cue as to the candy flavor.
I have that mixer. Since the lowest speed is too fast, sometimes I use only 1 beater. Doesn't make a big mess. Try it!!
Dylan made some potato candy with real potato, bucket loads of powdered sugar and rolled up peanut butter, it was a funny episode.
The mixer almost dropping is just as funny as when you forget to plug in the units. No shade to you at all Emmy! I see a montage video of all the plug and appliances fails being an idea for a video short eventually.
I love how you have managed to change my relationship with food to be more positive.
What do you do with leftovers? I’m pretty sure you can’t possibly eat all that candy 😂
Emmmmyyyy 😩❤️ the “microwuave” moment was so iconicccc! I just adore you.
Honestly native is sooo nice! I get mine from Target so plastic packaging but I also use two. The sensitive skin ones are sooooo soft! And I use the grapefruit with the baking soda for sweaty workout days and it always smells great :)
In Denmark the bakeries have a potato cake - no potato, but a cake with cream and a chocolate dusted marzipan covering
Please stop with the Spanish it’s offensive stick with English thank you, have a nice day 🤣
We have this in our country too, but they are made from leftover cake cuttings, not to waste any cake. They add some nuts and jellies inside and sell for quite cheap, pretty good
1 👍 up for the potato candy but 1 thumb down for the Native deodorant advertising.
OMG! Those 1st potato candies are the cutest thing ever!!
Genetics can be so unfair. If I were to use a deodorant without aluminum I'd smell terrible after a few minutes under the sun.
Adding the eyes to candy potato is so cute.🥔😊
That's a lot of money for deodorant
Remember Spacefood sticks? Can you find out how to make them?
I was wondering if you had to go to the hospital after all that peppermint oil...🤣?
Yup - learned to make candies using oils in a candy making class, never went back to extracts.
I thought you weren't going to make us cry anymore? Laughter through tears.😅😢
Emmy you make laugh and brighten my day. I too am a bit of a disaster magnet, especially in the kitchen. It’s nice to know I am in such good company 😊. As I like coconut, dark chocolate and peppermint, I think I have just hit the jackpot with these recipes lol. Can’t wait to try them. They sound scrumptious, thank you for posting them 😊
If you take a knife and put little lime indents in them they look super potatoey too ! Great job!
The potatoes in my German grocery store were made of marzipan as were all the other produce an meats.
Emmy, have you ever made the Swedish children’s classic sweet called “chocolate balls”? It’s just butter (or margarine), sugar, oatmeal and cocoa powder, along with a splash of cold coffee (very important that it’s cold, or the butter will melt). Mix and shape into little balls. Some roll them in nib sugar, some in dried coconut, some in sprinkles.
Always happy when you make gluten free things! I can't wait to make both of these for our next potluck! Thank you Emmy!
we grew up with potato candies made from mashed potato and a serious amount of icing sugar!
Can confirm, like Emmy said, these do not exist in Ireland. Never seen or heard of them before, but I can imagine them being fun to make and eat especially with little ones.
We used to make them in school growing up in New Jersey, right near Philly where they were invented. It was a fun activity, especially cause you got to play with your food then eat it. No pine nuts, though, that was a fun addition to see in this video.
I’ve always wanted to try potato candy- I’ve heard mashed potato truffles were fun
There’s an Australian home made candy similar to the first recipe called ‘Spuds’ (a slang term here for potatoes) but it contains condensed milk instead of cream cheese
I too am now obsessed with that pronunciation of "microwave"
omg as an irish person who loves both potatoes and sweets i need to make these once lent is over LOL
I loved the kitchen chaos in this video. I am well versed in this phenomenon.
My paternal Grandmother made "potato candy", aka "Martha Wahington candy", with potatoes, powdered sugar, and spread with peanut butter and rolled up then sliced. My Granma was from Kentucky Appalachia originally but may have picked up the recipe while living in Southwestern Ohio.
My mom makes that too!!!!
@@kalliekerr2333 It's so yummy!
Micro-way-veh 😂 made my night, Emmy!
I dislike mint and chocolate so much 😭😭😭😭🤣🤣🤣🤣
TMI okaayy… I love you!!! I wanna be like you when I grow up
Hi Emmy. What happened to your FB page?
In maien these are called needhams but they’re covered in chocolate
those little potatos look like the kind of candy that is so rich you can only eat half of one
Wasn't expecting the mixer to tumble over! My heart jumped! You gotta love Emmy! I'm so glad she leaves everything in the videos. Makes her more human. 😊
Aaawwww :( And here I was thinking you were making the potato candies that B. Dylan Hollis made. You should check it out. :D
I made those 4 years ago: ua-cam.com/video/z2Ik9PA4tOI/v-deo.html.