Masala Puri chaat recipe | घर पर ही आसान तरीके में बनाइए चट पटा कर्नाटक का फेमस चाट

Masala Puri chaat recipe | घर पर ही आसान तरीके में बनाइए चट पटा कर्नाटक का फेमस चाट
Hello friends,
I am Shahina Fayaz, welcome to my channel classic kitchen Udupi.
Masala puri, or Masalpuri, is an Indian snack which is especially popular in the southern state of Karnataka. A form of chaat, the dish originated in the Indian state of Mysore and has now become famous in the entire Indian subcontinent. Typically spicy, the dish can also be made sweet based on the requirement.
Ingredients:-
Green peas - 1/2 cup
Chick peas -1/4 cup
Potato -1
For masala:-
Fennel seeds 1 tea spoon
Onion 1
Tomato 1
Green chillies 2
Mint leaves 1 bunch (1 hand full)
Coriander leaves 1/2 hand full
Ginger garlic paste 1 tea spoon
Turmeric powder 1 tea spoon
Red chilli powder 1 and 1/2 tea spoon
Jeera powder 1/2 tea spoon
Dhaniya powder 1/2 tea spoon
Garam masala powder 1/2 tea spoon
Chaat masala powder 1 tea spoon
Black salt 1 tea spoon
Salt to taste
For tamarind chutney:-
Tamarind - the size of 1 small lemon
Jaggery 1/2 cup
Salt to taste
Red chilli powder 1/2 tea spoon
Jeera powder 1/2 tea spoon
For plating:-
Sev 1 cup
Chopped onion -1
Chopped tomato -1
Some Chopped coriander leaves
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Classic kitchen Udupi
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