How to make Flaky South Korean Scallion Pancakes

Easy to Follow Detailed Step-by-Step Recipe Tutorial to Make Flaky South Korean Scallion Pancakes.
South Korean Scallion Pancakes are a pan-fried savoury pastry. These pancakes are flavored with scallions, salt, garlic, onion, chili, and dipped in a simple, yet delicious asian sauce. Pairs perfectly with our Gochujang Chicken wings.
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Although you can mix this dough by hand in a mixing bowl, using a Food Processor or Stand Mixer makes the process faster and easier. amzn.to/3gInPNP
To easily flip the pancakes you can use a spatula, this spatula has a curved edge which makes it super easy for flipping!
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