New Scandinavian Cooking - Stockfish and Amber

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  • Опубліковано 25 лис 2024

КОМЕНТАРІ • 28

  • @vitalitahealthnutritionand4275
    @vitalitahealthnutritionand4275 2 роки тому +7

    I love seeing the chefs in these beautiful nature settings in Norway cooking such phenomenal yet simple Nordic cuisine.

    • @dr.christopherjohnson935
      @dr.christopherjohnson935 Рік тому

      Hello, I hope you're safe over there? I hope this year brings happiness, prosperity, and love 💛all over the world, I would love us to be good friends in honesty and in trust if you don't mind. I'm Doctor Christopher Johnson from San Francisco, California, where are you from if I may ask?♥

  • @colinguthrie5885
    @colinguthrie5885 4 місяці тому +3

    My mother Karen Gundersen came from Fredrikstad….. her brother was Ivar who was the manager of Bjellands fish factory and I loved the Gaffelbitter tinned fish… used to go to Slevik ( near Hanke ) as a 7 year old in 1958 and row out in my own without any life belt and catch Torsk ( cod)…. wonderful memories

  • @PanPafeuekMT2
    @PanPafeuekMT2 2 роки тому +5

    amazing and very passionate video, I've had trouble with finding norwegian cuisine on youtube, I hope you keep it up

    • @dr.christopherjohnson935
      @dr.christopherjohnson935 Рік тому

      Hello, I hope you're safe over there? I hope this year brings happiness, prosperity, and love 💛all over the world, I would love us to be good friends in honesty and in trust if you don't mind. I'm Doctor Christopher Johnson from San Francisco, California, where are you from if I may ask?♥

  • @mrt4091
    @mrt4091 11 місяців тому

    I'm an American who bought stockfish for the first time. This potato recipe was absolutely amazing.
    I was reluctant to try the stockfish but when I did I couldn't believe how much it tasted like fresh fish

  • @Sheepdog1314
    @Sheepdog1314 2 роки тому +1

    excellent - thank you

  • @choriajackson8004
    @choriajackson8004 2 роки тому +1

    Thank u.Nick❤

    • @dr.christopherjohnson935
      @dr.christopherjohnson935 Рік тому

      Hello, I hope you're safe over there? I hope this year brings happiness, prosperity, and love 💛all over the world, I would love us to be good friends in honesty and in trust if you don't mind. I'm Doctor Christopher Johnson from San Francisco, California, where are you from if I may ask?♥

  • @lixunxie6295
    @lixunxie6295 Рік тому

    Great video. Thank you!

  • @GarysBBQSupplies
    @GarysBBQSupplies 3 місяці тому

    I really enjoyed how you used fire and minimal ingredients! Looks amazing. :)

  • @ChosenParanoia
    @ChosenParanoia 2 роки тому

    Excellent, thanks!

  • @volvacations2186
    @volvacations2186 2 роки тому +1

    I am from USA but I want to live in Norway so much. I dream of going on the Hurtigruten and also visiting Lofoten one day.

    • @thelostone6981
      @thelostone6981 2 роки тому

      You won’t be disappointed!

    • @reallivebluescat
      @reallivebluescat Рік тому

      They are other boats that go exactly the same route as Hurtigrutten, only that its not "official". They are much cheaper. The Hurtigrutten boats can be expensive

  • @meskonyolsen6657
    @meskonyolsen6657 10 місяців тому +1

    Chess GM favorite dish 🤗🤗

  • @udochukwusunday7325
    @udochukwusunday7325 6 місяців тому

    Please can you help me with the link to order some stockfish?
    Nice video👍🏾

  • @jillkoch5296
    @jillkoch5296 2 роки тому

    Great food. But how cold was that water!!!! Brave man

  • @tommyjoestallings855
    @tommyjoestallings855 Рік тому

    Looks delicious, I like your style of presentation. Bits calming and inspiring. Thanks for your effort

  • @avayu2289
    @avayu2289 17 днів тому

    😋

  • @billywatts4689
    @billywatts4689 Рік тому

    Im English we eat smoked herring and haddock for breakfast with bread

  • @5FnX17
    @5FnX17 Рік тому +1

    Just add dill 😂😂

    • @joeniemeier8680
      @joeniemeier8680 Рік тому +1

      I loved that too! 😂 Half my little garden is dill here and there. So I should be good to go.

  • @moneeka2
    @moneeka2 2 роки тому

    😍😋

  • @juhovayrynen9029
    @juhovayrynen9029 Рік тому

    in Finland, fish is eaten without guts... Video 19:09

  • @Sunner8
    @Sunner8 8 місяців тому +1

    He may not be good looking but at least the setting is a hood straight out of Bergen.

  • @sonjajane4426
    @sonjajane4426 Рік тому

    same, spoonfulls of NOSE stink and COD LIVER OIL everyday, ate piping hot bowl fulls of porridge with no sugar sometimes we were allowed maple syrup, sometimes, so eventually I got addicted to PEPSI and MTV and that is when my nervous breakdown happened! I became VERY lethargic and my Dad said I was acting FLY?
    My Benggali Daddy made me eat fish head almost everyday, I also ate the stank fish which really is a delicacy for chefs who know it ( BOMBAY DAK) that food I ONLY got when i was not being FLY.
    MUM said its posh to have barley water with maple syrup and I guess my arse was itchy most of my childhoods as the kilt was an everyday thing. SO I guess my nose knows what FLY does not know.
    REAL GOOD'NESS
    $THE CLAY OVEN $