Keith Eats Everything At IKEA
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- Опубліковано 24 бер 2023
- Furniture…and MEATBALLS? Get some fresh Swedish delicacies while testing out your next dining room table. Keith is here again to tell you what’s worth taking a shopping break, and what’s ok to leave in the courtyard. Let’s eat the menu!
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Keith: "We're eating everything from IKEA!"
Me: I can't wait to see Keith eat a table
but he has to build it first 😂
@@danielleking262 without instructions !
😂😂😂😂
This comment is the reason why I like the internet.
FR
Keith carrying this channel on his back fr
💯
This man gonna get scoliosis
💯
Is this an insult to the other guys or a compliment to Keith? 😂
Zach said on the trypod that he's been producing, and that he'll be in more soon. There's been so much going on with them, Keith with the Wizard of Friendship, and Zach just got married. They could make more videos about the play, so they did that.
This was the first Eat the Menu I've ever seen where Keith WASN'T grease-drunk halfway through the episode. Must've been all the veggie balls.
because he was already high AF when he started. hahaha
Absolutely digging Kwesi’s unparalleled enthusiasm for IKEA food. He brought excellent energy to this episode.
I'm glad Kwesi got to have the good round of food.
Now Keith should do a "Keith eats every flavor of Ramen" episode just to get Ryan to eat instant ramen.
Yes
Sodium overdose
YES.
Be careful children. That’s a lotta sodium😅
grdhdrjh
As a Swedish person, some of the things they say really makes you laugh. “Sweden is cockblocking Denmark from the sea”
Well, svensk djævel
As a Dane, I am wondering if Kwesi knows how much sea is acutally around us 🤣
Tja girly
Also... as a Swedish person it's kind of fun to see how much of IKEA's products are actually catering to where the store is located... when they say that they don't do a lot of that... Scones? French toasty things? Fried chicken? Not things you can get at IKEA in Sweden... ;)
my hand reached my mouth so fast hahah
As fun and lighthearted as these videos are, I would sincerely like to thank Keith and all the other people behind the scenes that make the “Keith Eats Everything at _” videos possible. As someone that struggles a lot with anxiety in public spaces, it helps to know exactly what the options are, what they look like, and what they might taste like before going into a restaurant. Jokes aside, you’ve given me a lot more confidence in restaurants. It sounds dumb, but really, thank you.
You’re not alone in that!! They have helped me so much in understanding what will work!!
We have anxiety bc we care too much about what people think of us.
I have never considered this persepctive until now, thank you for sharing.
you are absolutely not alone!!!! knowing what to expect helps so much
I agree! This does help a lot. Although where I'm from we don't have a lot of the restaurants he reviews, it's helped alot with the ones we do have, and if I ever travel to the US, I will be able to order confidently.
Kwesi really said, "This is my planned lunch" with those bite sizes. 😂
Like, no one else will be trying anything when he has a segment 😂
Kwesi really inhaled an entire serving of salmon in one bite
Keith just nonchalantly mentioning Zach being in the hospital with a piece of glass in his leg (with ZERO explanation) is killing me right now 🤣🤣😭😭😭
he's okay! it happened before the wedding!
they've been teasing a video about it for SO LONG. i cant wait 😆
Can you please give a time stamp
@@anushkasharma8698 45:33 also Zac just released a video of his hospital disaster
I’ve said it before. I’ll say it again. KWESI IS A GEM.
Absolutely. He makes every damn video soooo much more of a joy. 😎😎😎😎🥇
Fully agree. FULLY AGREE!
KWESI!!! 🎉 KWESI!!! 🎉 KWESI!!! 🎉
I really hope they make him a more permanent part of The Try Guys
He’s the 4th try guy in my brain
🙌
the chocolate cake is a popular Swedish cake called Kladdkaka. It's supposed to be very gooey and sticky. If it's dry then it's wrong. Kladdkaka literally means sticky cake.
The gooey cake was a kladdkaka. The entire point of it is that it is undercooked in the middle.
@@Cloudberry444 I love when cookies are more doughey than crunchy, so I feel like I would love this cake.
@@TheShauNanigansits EXTREMELY easy to make, just google ”kladdkaka”, its just eggs, flour, sugar, cacao and butter.
Millions of Swedes, constantly getting sick from raw cake...
Kladd...kaka ☠️☠️☠️
I love how these videos are incredibly entertaining but also informative. As an autistic person, this series really helps me with knowing the textures and tastes of certain food at certain restaurants. This is very useful to me because a vast majority of people with autism suffer with sensory issues, and knowing the textures of foods before trying them really helps me know what I'm getting myself into.
as a fellow autistic person, you just hit the nail on the head on why i found these types of videos very interesting so massive kudos for that
ADHD gang here, I also have sensory issues and this helps me in the same way!
I'm also autistic and get stressed out looking at menus because everything is so confusing. These videos help me to not only know what's there but also to know what it looks like so I know specifically what I'm ordering.
Same here! I tried something new at Taco Bell yesterday with confidence thanks to Keith! And that NEVER happens.
Keith eats everything in a Japanese convenience store would be such a video
Yass
Tokyo central!!! The one in Gardena has so many vendors
So fun!
Zach just released that video! Doesn't eat everything tho, just tries a few things
With Strictly Dumpling
Keith saying ‘fuck me to death’ over a potato salad is my favourite moment
😂
very similarly, i usually say "fuck me to tears"
not only for potato salad but sometimes its potato salad
my second favourite is the one about the pea pops
Alex saying Keith cucked was what got me 💀
The tension in the room when Ryan said he'd never had instant ramen was prevalent. The tension in the room when Ryan said he didn't like crinkle fries was unsustainable.
The gooey chocolate cake is supposed to be like that, it is called kladdkaka which would translate to messy cake. We usually pair it with whipped cream.// Swedish person
I died every time Kwesi loved a meal and screamed “it’s a furniture store!!”
Why do you watch this crap
pissing myself at keith completely outing zach’s hospital incident. he’s been keeping it so secret and keith just goes “he’s in the hospital with a piece of glass in his leg” go keith fr!
Makes you feel all warm inside that Keith just considers his audience his close friends, why wouldn’t he say it?
It was so casual too 🤣
where is that timestamp?
@@rootbeary Around 45:33
@@rootbearysomewhere in the beginning I’m shock you could not notice it lol
Being Scottish and watching Keith learn what an authentic scone should look and taste like is actually pretty funny, sometimes i forget that scones arent as common outside the UK 😂
Calling them French! French!
I’m Swedish and when I was growing up my dad got up early every Sunday or Saturday to bake scones for the whole family. It is a good memory for me.
Theyre common - but usually people get them from a grocery store bakery or fastfood place and theyre not great lol
They are common in South Africa too lol.
We have scones here in the US. They're just not as common, because muffins already exist, and southern biscuits exist, and both are more popular here than scones, and they all kind of occupy the same niche.
It's funny that Keith chose this Ceasar Salad experience to mention the anchovies thing, because Ikea's dressing is one of the few Ceasar dressing I know actually does not have anchovies. I am a vegetarian and I have spent many days searching for places that sell vegetarian Ceasar salad, and Ikea as always did not dissapoint
He says in the video that they were using newman’s own salad dressing though, which does have anchovies
The dressing is packaged from Newman's Own
As a Swede, I felt obligated to mention that real lingonberry sauce usually is a bit tart. I assume that the lingonberry sauce people get at Ikea in the US contains more sugar than normal to appeal to the American palate.
my dad and his family immigrated from Sweden to the USA and my grandparents are SUPER picky about any lingonberry recipes specifically for this reason!
Remember that we're on a different continent and none of our native plants taste similarly so most Americans have trouble adjusting to the flavor. It's just an unusual taste to us.
Yeah, I am Swedish and I was surprised that Keith thought that the lingonberry sauce/jam was too sweet. I never thought that lingonberry sauce was that sweet compared to other sauces/jams.
I buy mine from Sweden. Gotta be authentic
Yes, this! I'm also swedish and i have never had it with pancakes either. To me it's best paired with something more savory like meatballs, black pudding or potatisbullar
I work at IKEA in Europe and let me tell you… your IKEA menu is very very americanised haha! Mac and cheese? Cheesecake? Pizza? Meatball wraps? Potatoes for breakfast? Fun fact: the meatballs do have funny names! Huvudroll or köttbullar. Sad to see some items missing, like the salmon in lemon dill sauce as a main and the DAIM cake as a desert. Oh and the cheese croquette as a starter. The hotdog is Iconic also over here because it is set that the price may never change and it’s a good snack before going home. If I’m not mistaken there’s actually 3 types of meatballs: original, vegan and vegetarian. Good on IKEA for tailoring their food to the country the store is located in.
DAIM cake is the best thing that ever happened in this world
I wonder why.. probably because they're in America. You're really proving the "europeans are so stuck up" stereotype we have over here, bucko.
@@lolanola1783 Did you read the whole comment love? They never said it was weird or bad that it was americanised and pointing out fun differences is probably not something people would consider stuck up.
@@staymyluvie You obviously didn't get the tone of the comment lol
@@lolanola1783
I think that you misread the tone lmao
The American IKEA menu is the one I’ve seen with the most changes and own items. It’s supposed to be a Swedish experience, that why they were surprised by how Americanised it is. The comment wasn’t negative or positive, it was simply stating an observation.
“Get your physics out of my french fries” what an iconic statement.
The BETRAYAL, Keith that’s not a crêpe, it’s a Swedish pancake😭 And the chocolate cake is supposed to be like that, it’s called kladdkaka which means gooey or sticky cake and it’s the best thing everrr
i think it’d be kinda cool to do a “beat the menu” show where you try and improve on either the worst or best thing from a restaurant’s eat the menu
Doing this with phoning it in could be really fun, or just having each of the guys doing it, almost like without a recipe but using one and enhancing it
Or a rank the menu where you compare the best and the least best of each restaurant they've had so far to determine what is truly the best and worst items overall
@@rachelbailey1556 they’ve done this I believe w Taco Bell and McDonald’s last year? It is very fun. Both were shortish videos w just Keith and Eugene
That they don’t do a collab of this with mythical kitchen is kinda crazy
As a Swede i have to point out that gooey chocolate cake is suppose to be like that. Its called "kladdkaka", and its the sticky gooey chocolate we like. Along with some whipped cream and fresh berries.
I can't believe they dissed kladdkaka!! 😧 All international students I've met loooved kladdkaka.
Kladdkaka är en av Sveriges stoltheter, hur kan dom mobba kladdkaka😣🙄🫠
@@oOLiLjAOo I just think they didn't get that it's supposed to be like that, maybe they'd like it more if they thought of it as molten lava cake kinda. Those are never referred to as being "raw"
As an American who's made them before, they're amazing. Shame they didn't get that it was supposed to be that way.
That sounds delicious. I’ll have to find one at some point and try it
I have to inform you that a lot of those things are not available in the Swedish ikea restaurants. Just like Pizza Hut and KFC here are tweaked for the swedish market, the same goes for IKEA internationally. For example nobody eats pretzels with mustard here. Ever.😅
42:38 Becky heroically holding back a laugh when Keith calls Eat The Menu "one of the best food review shows ever made" 😂
Raise your hand if you've been watching The Try Guys for a long time🤚
✋✋✋✋✋✋✋✋✋✋✋❤
since they been at buzzfeed
Since 2012/2013 when buzzfeed was still life
🖐️
Bruh I'm watching them since dumpling challenge thing, it's such a long time 😊❤
I love Ryan's little "what's in my tiny ikea bag?" segment lol I love that he really stuffed it with lil tiny but useful tidbits (like, he fit a lot of stuff in there lol) and I want this to be a regular segment for him, like how Alex has his Alex Brought Some Cookies to the All You Can Eat Eating the Menu Time, Ryan needs a What's Inside My Itty-Bitty Bag? time lmao 😂
👨🏻👛
Keith/The Try Guys should drink around the world at epcot - I feel like it'd be hilarious
The Try Channel folk in Ireland already did this.
If they can visit Disney World from Ireland, the Try Guys can do it from California.
i love these videos so much. as someone who has a bad relationship with food, there are days when eating is really hard for me. sitting down and "eating with keith" is sometimes the only way i can get through a meal. i know these videos are made for entertainment, but it's sm more to me. so thank you, keith!
I read the title of this video to my husband and this is how it went.
Me: "Keith eats everything at IKEA"
Him: "Like couches and shit?"
lmao honestly, until I learned from past UA-cam videos, I didn't know Ikea had food either 😆
ok I lol'd
😂
Fun fact: lingonberries ARE supposed to be tart. Go to the international isle in a Meijer or something, Keith, and try THAT jam. MUCH better.
American IKEA stores sell packed Swedish foods. He could get it there. ❤
Lingonberries are basically Swedish cranberries
I love that you said Meijer. Which Midwest state are you from? I'm from Michigan
@@axelita29 oh shut I just done gave myself away huh? Ope! Indiana! 😂😂
At this point I genuinely consider Kwesi a Try Guy 💚 really enjoy episodes he's in & he feels like a perfect fit with the guys. Chef's kiss 🤌🏻
Do y’all not have the almond Daim cake?? The IKEA restaurants here always have them, and you can buy them in their food section beside the bistro too. They are so delicious
Yes!! Where is the Daim!?!
Is that the Caramel Almond Cake? because they do have that
I don’t like potato salad as a concept but hearing that this potato salad made Keith just lean back and say “fuck me to death” makes me want to try it 🤣
Lmao I loved that so much
Timestamp please😭😭
@@elizaackerman6409 7:04 to 7:09 ish lol
I usually don't like potato salad that much but the one my mom makes is good x)
It is really good and the Stockholm salad really does slap !
I love that Keith is unapologetically himself. Considering most of his fans have been around for a long time, being open about smoking weed is like… wow we all grew up together 😂
I could not have said it better myself
Yes! I would would love to smoke with all of them but smoking with Keith would be a dream come true!!
@@hotwheels_1997 smoking with keith sounds like a great new series for the try guys to do
I love how one of the few times Keith not being close to pass out is when he eats the whole menu from a EUROPEAN furniture store.
Also them trying to explain where Sweden is just ended me in the worst way possible, I am surprised over and over how bad the US school system is, god help me. xD
It's called comedy.
Plenty of us know where Sweden is.
Not that I'm defending US educational standards, but I'm genuinely curious - do most Europeans learn the location of the 50 US states and retain that info into adulthood, unless it's particularly relevant to their life?
@@CecilyPigeon remembering 50 states from one country is not the same as remembering actual full-fledged countries... The same way you won't know the states in my country I don't have to know the American states (even though i can identify correctly at least a couple on a map). We do however tend to have better understanding/memory of the world atlas than the US.
@@geo3898 Totally not defending the US education system bc it is extremely flawed. However, the US is larger than the entire continent of Europe, and several of our states have a higher GDP than many European countries. Only pointing that out because it's kind of an unfair comparison to compare knowing US states with knowing states in a smaller European country. Again, IK the US education system is flawed and our knowledge of geography is often lacking. But I just don't think your comparison is fair.
That chocolate cake is not raw, it’s perfect. It’s not just a Swedish thing either, in French they’re called fondant au chocolat.
it is kladdkaka, similar concept but different recipe to the french cake
no it is swedish, its kladdkaka
I was defending you guys, you know? But sure, keep your raw cake and its glowing review here.
@@glockenreinthey just corrected u pls
@@cocoapuff_x it’s the same cake under a different name or at least extremely similar and people who get defensive and gatekeeper-y about food always annoy me.
Ryan's IKEA bag was such a Mary Poppins moment. How did he fit all those things in there??
“This guy didn’t have ramen as a kid either” was such a good callback, I died 😂
Imagine being so rich you went to a country club enough to remember their chicken tenders lmao
You should go to Sweden and eat at IKEA there. Cause the dessert menu is SO MUCH better with daim cake, cheesecake and apple pie!
In germany the plant balls are soooo good! I eat them because I'm vegetarian but I also have friends who prefer the plant version even though they usually eat meat.
I believe the Gabriella's pizza box was used as tray to move food onset and ended up getting a surprise review. Which was in fact not apart of Ikea’s restaurant, but someone else’s lunch 😂😂😂
I'm pretty sure you're right. It isn't on their menu lol
omg that's hilarious
Lol! That could explain why the pizza is no longer in one, complete piece 🤣
The Keith-Ryan banter is hilarious, and it’s no wonder they were high school friends. “Keep your physics outta my French fries” !!!!!! 😂
👨🏻🔬🙅🏻♂️
Have been to Sweden twice, once to Gothenburg and once to Stockholm. Really enjoyed both but Gothenburg was particularly delightful and they had the biggest cinnamon rolls we'd ever seen, it was bigger than my head. They also have amazing honey and if you are a mushroom fan make sure to go in autumn, they had chanterelles everywhere, it was heaven. Love to Sweden from the UK!
I live in Gothenburg. Happy to hear you like it here! And you found the iconic gigantic Haga cinnamon buns. Yes, we call them cinnamon buns, not rolls. And the most important thing, we never put frosting on them, but pearl sugar. Just had to point that out, lol!
Rewatching this as an IKEA employee, it’s really cool to see how much people really adore the food and overall vibe of IKEA. We work hard to make customer satisfaction our #1 priority. Especially with the food. Gonna be honest though and say I’m a little sick of Swedish meatballs. Had em too many times on my lunch
Please try all the flavors of instant ramen and have Ryan be a guest❤️
yes!
Yes !!
Great idea
As a swedish person... the betrayal when they said they didnt like the chocolate gooey cake... 🥺🥺
Kladdkaka is supposed to be like that and its the best!
Came here just to say that!
Jaa! Kladkaka underbaaart
I dunno, i like mine a bit more stubby than that. When you then cool it it tastes even better. Tastes like heaven. 😍🤤
Finns inget bättre 😍
Nemlig! Kladdkaka er sindssygt godt :D (er min mening som dansker :P )
Yes, that is closer to what scones are supposed to be like. They should be both sweet, fluffy and moist.
The BEST food item is the vegetarian hot dog with their toppings.....sooo good but very very high in sodium (500 mg in just ONE (the norm for a regular hot dog is around 220mg sodium). Lucky for me I am salt deficient (I never add salt to anything because I normally HATE salt). This, however, is my exception. That said, most people have far too much salt so, maybe once a year you can have one (or not). I had two during the pandemic and then not any since, but it stands the best vegetarian dog I ever had.
-I had to add the disclaimer about the salt because I am a nurse.
This made me realise how different American IKEA food is compared to Swedish. If you ever come to Sweden you should make an Eat the Menu IKEA again, there's not very much overlap!
same for german Ikea, except the Meatballs and hotdogs I barely see similarities in menue 😅
I was thinking the same thing! Such a different menu compared to Sweden, it's interesting for sure.
Totally! Then he should do Max Burgers
The first chocolate cake is called kladdkaka in Sweden, which literally means "sticky/gooey cake" - it's SUPPOSED to be very soft and gooey :D Kladdkaka is a fave of mine and I've never gotten sick eating it, even if it's been barely 10 minutes in the oven (which is the PERFECT amunt of time for it imo).
fr bästa som finns
100% kladdkaka and whipped cream 🤤
If you ever go to sweden you should eat everything at Max (a swedish burger chain). You should also go to a pizza/kebab restaurant cause the pizza is very different here and more influenced by middle eastern cuisine than italian.
I have autism and IKEA is like Disney to me! The one in my state is by the airport and I adore eating my meal and watching the planes take off and land! My bf used to pass it on his work route, so on his way home he'd call me so I could see it lol. I wish they sold the famous Djungleskog Bear in their US locations though, but I adore my Djungleskog Orangutan named Orange that I got on my last trip when I had to buy a Råskog cart, area rug (I got a dino one lol), letter peg board, and glass food containers for college lol. I bought my bf so much stuff for his bday from IKEA too cuz we laughed at how all the dino plushies were called Jåtteliks so ofc I had to buy him one. Anyways, Keith, I adore this series! Pls never stop making these!! Thanks!
I have never felt more British in my life than the violent double take I did to hearing Keith say scones are from France
FR 🤣
I think its even more british that you think britan invented them
@@goblinteehee wait...who do you think invented them?
@Goblin they did though? The were first made in the 1500s in scotland
@@charlotteeo746 in fairness, Scottish people do not like being called British (source: a Scottish person) there's also quite a long history of English ppl calling Scottish things and people British when they're good and Scottish when they're bad (example: Andy Murray is a British tennis player when he wins and a Scottish tennis player when he loses) so a lot of Scottish people are a bit more defensive of our creations
Anyone else wish Kwasi could have hung out for the whole video? He was so into the food!
He probably was behind the scenes I remember him working the camera one time maybe he’s an extra camera man
"STEP IT UP!" Merch please 😂😂😂 I want that on a hoodie with Kwesi's face on it wearing his IKEA hat 🤣🤣🤣
It's too bad Culver's doesn't have any locations in California. I'd love to see Keith react to deep fried cheese curds and frozen custard. And the pretzel bites.
"I think Sweden is cockblocking Denmark from the ocean" I'm literally wheezing
11:11 “a restaurant that sells food”. If you think about it, IKEA is the furniture version of Hello Fresh 😂 IKEA gives you a box of ingredients to make a desk, it’s up to you to put them together 😂😂
11:03 "a restaurant that sells FURNITURE"
( your timestamp and quote are incorrect )
A RESTAURANT THAT SELLS FOOD?!??!?!??!
I'm swedish and love this so much (except the icing on the cinnamon bun ofc but it looked so stale that that's the least of ur worries haha) and would like to add that lettuce and salad are BOTH called "sallad" in swedish, so once non-lettuce salads come into the picture it gets really hard to talk about :P Also, I feel like the Veggie Balls make a lot more sense in swedish since we don't actually use "balls" to refer to uh family jewels, instead using our word for "marbles". And our version of mac-n-cheese is actually called "stuvade makaroner" or "stewed macaroni", so yeah macaroni and milk was pretty on point since that's what it is really - but good with some seared Falukorv slices and sickly sweet Felix Ketchup.
I am deeply offended by your reaction to the gooey lava cake fudge Kladdkaka, but ig I'll have to live with that haha
Just adress all complaints about the food to Carl XVI Gustav, Kungliga slottet, 107 70 Stockholm, Sweden 🥰 He's this nutritional government official who loves receiving your detailed critisim about what our country can do better in terms of food!!!
Also you should totally come to Stockholm sometime :) The cherry blossom season is over but there's a ton of cool stuff like the archipelago tours and Skansen and the museums and all that jazz. I live in Malmö and really love it but I think we might be the Detroit of sweden so I don't think anybody from the rest of country will tell you to come here 😅It's got fun festivals and a bunch of culture and history too though, and since it's like 30min on the train to Copenhagen, I think it makes for a really cool trip :) And we do have an IKEA warehouse so y'all can do a comparison to the american IKEA :P And some Bea on the museum quality pizza. Now that I think about it, you guys should totally go to a pizzeria in sweden and order one kebabpizza, one Africana, and extra pizzasallad extra bea, to see what swedish pizza is all about. And also try MAX. (Keith Eats Everything at MAX?? 😳😳😳) And see if you can still find a Tunnbrödrulle spot in the year of our lord 2023 (in Malmö there's just falafel places instead but maybe stockholm's different lol) (falafel is so freaking good though, best served from a hole in the wall place that looks like a front for money laundering, the kind that costs between $3 and $5, with some extra baba ganoush) and get the biggest baddest Tunnbrödrulle with the double sausage and extra räksallad and extra bostongurka etc etc. Some stekt strömming, all the gravlax and cold-smoked salmon and warm-smoked salmon, one of those huge räkmacka with just a whole mountain of shrimp, a köttbullemacka or two. And Punsch and Snaps and Akvavit ofc :P To be honest I am genuinely really curious as to how the spiced liquors taste to someone who's more familiar with like Malört, and how all the smoked/cured salmon tastes to someone more familiar with Lox. And also, what Nyponsoppa and Blåbärsoppa (buy in the store, heat up on the stove to near boiling, drink from a mug) is like to y'all. And Kullamust obviously. And saft maybe, but the good stuff that comes in a glass bottle and not the cheap ones. And some good Princesstårta and cardamon buns. And some good old Fika with Bryggkaffe, a cinnamon bun, maybe a dammsugare, a uh chokladboll... Färskpotatis with dill and creme fraiche and chopped red onions too, if its the right season. That Daim cake that you find in the freezer section of grocery stores. And DO NOT forget the American aisle and the texmex aisle in the larger grocery stores lol
There's definitely a lot of weird combos in traditional swedish food (or "husmanskost" aka house-man-food :P) but I think it's kind of endearing 😅I feel like every dish that exists here is significantly improved bu a big ol squeeze of lemon though
kwesi's happy energy is so infectious
As a swede, whenever I see cinnamon rolls outside of Sweden it hurts me, and the fact that the cinnamon roll in this video *still* had icing instead of pärlsocker, despite it being from IKEA, just feels like a special type of betrayal.
I completely agree! I may be biased, but I think they both taste AND look better with the pearl sugar.
I am assuming that is the pearl sugar? I’ll have to look for cinnamon rolls when I am in Sweden this summer 😊
They look like *shock and horror *... like danish kanelsnegle 😮
I was thinking exactly the same thing! The audacity of making them like cinnabuns instead of kanelbullar!!!!
Imagine how it feels being a Mexican walking into Taco Bell
Keith calling the Swedish pancake a crepe hurt my little Swedish heart. Swedish pancakes and lingonberries was the breakfast of my childhood
But lingonsylt on pancakes?
@@henrikandersson2850 Yeah, I don't think I've ever had pancakes with lingonberry-jam.. But oven-pancake (ugnspannkaka) is a different story!
Lingonberry jam on pancakes..? 🤔So odd. Haven't heard anyone in Sweden eating that... Sounds _way_ to tart. Lingonberry are for savory dishes, like Americans use cranberries. Most people in Sweden eat strawberry, raspberry, blueberry (or the raspberry-blueberry mix "queen jam") on pancakes.
@@Asa...S ungspannkaka then?
@@henrikandersson2850 It's usually pork in, or with the ugnspannkaka, so it's a savory dish.
I love the little exchange of "I love you"s between Keith and Jared. Normalize telling the people in your life that you love them, it makes everyone feel nice!
the swedish gooey cake is called kladdkaka which directly translated means “mess cake” or “mud cake”, its meant to be underbaked and really sticky, hence the name mess/mud cake!! it’s so fucking good w whipped cream and strawberries
Keith’s laughter at Alex’s “cucked” joke is gonna fuel me for a week. So genuine.
The best joke in the episode 😂😂😂
36:17
As a swede I'm offended that they called kladdkaka (gooey chocolate cake) raw. Its that texture because of the sugar, butter and lack of baking powder. It's cooked and won't make anyone sick 😂❤
Looked a little bit too undercooked. I prefer it soft but not runny/swede
@Noelle it should almost be runny tho
@@nennejoh the runnier the better imo
You have to have a different version of the plant balls in the us, because in Sweden they’re famous for being SO good and I personally love them!
So the Try Guys really is just Keith with a ✨ sprinkle ✨ of Eugene and Zach
I think it's more like Keith, a side of Kwesi, a sprinkle of Zach, and a vague aroma of Eugene.
@@hogey989 couldn’t have said it better myself
One of the many things I love about this show is that the editors play Horn Concerto No. 2 when Keith is obviously so done🤣🤣
:o
the first time i can actually remember eating IKEA food was when i went there with my dad at like 13 in 2019. i didn't eat before we went there as i was in the height of my eating disorder and it was pretty early in the day. Needless to say after we walked around for a bit i nearly passed out and my dad brought me to the cafeteria area, and i got chicken tenders and a DAIM bar. at the time it tasted like the best food i had EVER had lol. It's honestly a fond memory now because me and my dad got to talk for a long time without my siblings. props to the IKEA in Dallas texas, that food hit the spot.
you should do a segment where you do eat the menu at small businesses!! i know restaurants like the one i work at could literally be brought to life with something like that it’d be so cool :)
Here in Spain people go to ikea even just to have breakfast because there's lots of menu options and they cost 1 to 3 euros. And you can refill your coffee as many times as you want!
Same with our coffee in the US.
I heard it’s like that I’m department stores in Japan. Love that concept.
In sweden it’s called ”Påtår” to refill your coffee and almost every cafe/restaurant will let you have a Påtår for free
Yeah. It's really cheap in Iceland too. But good!
Jared saying “the bitch is back” gives me life every time!! 😂❤
I also loved Keith’s little ‘maybe I smoked too much weed’ followed by Jared arriving with no eyes 😂
„The furniture you assemble yourself“ - As opposed to other furniture that you transport fully assembled? Most furniture comes disassembled, and Ikea offers an assembly service, if you want it.
Keith's sauces: "You f*ed up dinner again, don't worry, just add any 4 of Keith's hot sauces to it to make it edible!"
The first three guests have an unparalleled energy. I'm glad Kwesi, Jared, and Ryan have become part of the permanent line up.
“Get your physics out of my french fries!” that comeback killed me honestly LMAO
" get your physics out of my French fries". I love that lol 😂
A moment for Keith’s jaw dropping through the crust of the earth when he found out about the crinkle cut fries, hope you’re doing ok sir
Fun fact: Keith actually stayed on topic when he spoke about the seatbelts since the three-point seatbelt (used in basically al motor vehicles) is a Swedish invention created by an engineer at Volvo in 1959 :)
“I like these peas”
“Why?”
*pause* “They taste gOOd” is now my favorite Keith quote
Keith's instant awed reaction to the chicken tenders, where he brushed his hair behind his ear like a stereotype girl in a movie meeting a hot guy for the first time is the perfect reaction I expected the fried chicken god to have.
As a swede ikea food is really cheap but pretty good quality for what it is. Like the food is pretty typical for a cheap Swedish lunch restaurant, but it’s like oh you are presently surprised it’s done pretty well for being so cheap.
Same for the buns, scones and sweets, it’s about the level of quality like you would get from the ‘home baked’ part of a super market, so many steps below actually made in a proper bakery, but like a good super market ‘bakery’ level stuff.
The meatballs at ikea are again like pretty okay lunch restaurant level of food. But the brunsås / aka gravy is pretty bland compared to what you normally get.
But for the price it’s a pretty decent meal.
But it’s far away from the best meatballs you can get in Sweden.
Overall when swedes live abroad they often visit ikea for the food, both in the restaurant and the food section where you can buy stuff home.
It’s like a pretty decent, and pretty similar to what you would find sold as lunch food in Sweden.
I don’t know what that breakfast was. It’s not a very typical Swedish thing. Swedish breakfast usually is bread and dairy, and overall served cold.
The ‘crepes’ (they are pretty different from proper French crepes) looked like pretty normal Swedish pancakes, though I’ve never seen them be served with lingonberry jam. Even the ones I’ve seen served at Swedish ikea stores have served them with strawberry jam and I think whipped cream.
The normal way to eat swedish pancakes in Sweden would be with either raspberry jam, strawberry jam, queen jam (a blueberry and raspberry jam), and unsweetened whipped cream.
And they would more be considered either a very desert snack food or a sweet lunch food.
Not breakfast.
Lingonberry jam is more commonly used in savoury stuff, especially paired with fatty stuff, to cut through that and brighten things.
Like we have a traditional-ish Swedish dish with crispy potato pancakes served with slices of pork belly (think thick slices of bacon, but it’s not smoked), served with lingon berry jam.
It’s pretty good.
That is like the closest pancake thing I can think of that is served with lingonberry jam in Sweden
“I really like these peas” “why?” *longest most dramatic pause* “*heavy breathing* because they’re good😦”
“You know what this sandwich is gonna have on it?”
“Hot boys eatin’ it?”
“Salmon.”
“oh…”
Amazing 😂
these videos make a lot more sense when you realise that Keith definitely gets high before he films them
Yeah the mention of smoking before he got there made me wonder.... does the food taste different when high? Like I wonder if all of his in depth descriptions of flavor and texture and the comparisons have been coming from him being high and not someone with a sophisticated palette. I wonder if he does that for every Eat The Menu or just this one. I do feel like he might have also been so obsessed with the breakfast food because he had the munchies (which would have worn off right around the time he was getting disappointed by the food).
@@LilyoftheValley1616 that's a great reflection and more in depth than I expect from eat the menu-fans. Maybe you should file a complaint?
these video's have helped through so much stress with my eating habits. they made me eat even though i wasn't hungry or felt too bad to eat something. thank you for the fun times!
My favorite segment truly is "Alex brought some cookies to the all you can eat, eating the menu time"
honestly! makes me sad to see that keith is so harsh in reviewing his cookies 😭 he was so thoughtful with this one too
SAME!!
Jeez. You 250 people are really his. I don't understand you but I respect you
I don’t know how Keith does it? He is one of the hardest working people I have ever seen. Way to go keith! I am so proud of you and how far you have come since the buzzfeed days
Loved this. Love eat the menu. But y’all missed A LOT here. First off, not sure if you noticed/mentioned the difference between the veggie balls and the plant balls. The veggie balls are made of a bunch of veggies like a veggie burger. The plant balls are made with pea protein (I think) and are more like meat. They’re similar to impossible meat or beyond meat but not as good, and are miles better than the dried out veggie balls. There’s also a shrimp sandwich and shrimp salad. Then there are a few sides you didn’t get. These rotate out seasonally but as of writing this it’s roasted vegetables, and cauliflower rice, these are options similar to the peas and fries that you can add or sub to your meal. There’s also a simple side salad and some sort of side bread. The bread is either a roll, croissant, or garlic bread. I can’t remember if you had the mashed potatoes either, they’re a classic side that goes with the meatballs, along with the lingonberry jam. There’s also a soup option that will change out seasonally along with a seasonal main dish. Right now that’s chicken breast with pumpkin sauce and I believe the soup is a tortilla soup, sometimes it’s chili. There’s also an egg sous vide thing. On top of all this there are ikea specific fountain drinks, including lingonberry juice, cola, coffee and tea, alongside lingonberry slushees and soft serve sorbet and sorbet vanilla ice cream swirl. AND ON TOP OF ALL THAT there is a whole damn Swedish food market inside the stores that carry’s IKEA brand candies, traditional Swedish bottled beverages, chocolates, fruit and nut bars, jarred sauces, frozen packaged food (most of what is in the restaurant), and non IKEA brand Swedish treats. How do I know this??? I work there. And I work at one of the smallest IKEAs in the US, so if we have it, one of the biggest stores should have it, and more. Hope there’s a part 2 or something!
The throughline of Keith eating the menu has been rather comforting as they transition from old Try to new Try. The new stuff is great, it's just somehow reassuring in a way I didn't know I was looking for after last fall.
Keith has been workin HARD for the Try Guys. Love seeing him with the guests, who are all awesome, but Kwesi is hands-down the best.
I continue to love seeing Kwesi in all the videos. He is so hilarious and the energy he brings is awesome. I laughed every time he said "it's a furniture store!"
This makes me so excited for my trip to Sweden this summer. I’ve been looking at restaurant pictures and all the food looks so good!
My husband and I live within walking distance from an Ikea and we literally go on regular Ikea dates. The food is so good and cheap!
I was told in ikea that whatever they have in the restaurant is regional. They said you’ll see the meatballs for sure but everything else could change based on the area/country.
That's true. We don't have all the things shown in this vid here in Europe.
Though last time I've been to IKEA eating more than the basic hot dog is quite a time ago 😂
Yeah, popular cake here is the daim cake slice.
@@stressedvulture ikea US used to have the daim cake but there was a recall late last year iirc and I haven’t seen it there since
I'm Swedish, and I eat at Ikea relatively often.
I can confirm that many of these dishes are not served at Swedish Ikea.
I was wondering where the broccoli veggies puck