I Cooked Thai-style Grilled Fish on a Fire in a Flat Spot by The Canal! | A Traditional Delight

I collected a lot of tilapia fish from the market and cooked Thai-style grilled fish in a flat area by the canal. Salt-crusted tilapia fish is a very delicious and unique dish in Thailand. This recipe is one of the most popular items in Thai street food. It is usually made with fresh river fish, such as tilapia or snapper fish. It is made with a thick layer of salt on the fish, which keeps it juicy and tasty. During grilling, the fish's belly is filled with lemongrass, lime leaves, and other herbs, which keeps the fish fragrant and juicy. The taste of which is rich and unique. Enjoying such juicy grilled fish in nature is truly one of the joys of life!
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