DIY Bubble Milk Tea with Tapioca Pearls Recipe, Christmas drinks 簡易聖誕珍珠奶茶食譜

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  • Опубліковано 17 лис 2023
  • How to make a delicious bubble/boba tea without the hassle of going out, waiting in line, and spending too much? It's actually easier than you think! You can even give it a Christmas twist with Santa Claus, Ginger Bread, and Christmas Tree-shaped tapioca pearls. If you're feeling lazy, go for the simple round shapes, but if you're feeling crafty, get creative and shape them however you fancy. Time to DIY your bubble tea dreams!
    Ingredients
    ∎ Tapioca pearls/Boba (2-3 ppl)
    Tapioca starch 65g
    Brown Sugar 8g
    White Sugar 26g
    Water 30ml
    (Dusting)
    Tapioca starch 20g
    ∎ Brown Sugar Milk Tea / Milk Tea (1 ppl)
    Brown sugar / Sugar 30g
    Black tea 1 pc
    Hot water 100 ml
    Milk 400ml
    ∎ Natural food coloring (optional)
    Red/Pink - Raspberry, Strawberry, Pomegranate, etc.
    Green - Green tea powder, Lettuce leaf, etc.
    材料
    ∎ 珍珠/黑糖珍珠 (2-3 人)
    木薯粉 65克
    黑糖 8克
    白砂糖 26克
    水 30毫升
    (沾粉)
    木薯粉 20克
    ∎ 黑糖奶茶 / 奶茶 (1 人)
    黑糖/白砂糖 30克
    紅茶包 1包
    熱水 100 毫升
    鮮奶 400毫升
    ∎ 天然色素 (可省略)
    紅/粉紅 - 覆盆子***, 草莓, 石榴等等 (***字幕「紅莓」有誤,應為覆盆子)
    綠 - 生菜綠葉, 綠茶粉等等
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