WOW... And I thought my mom was brilliant when she was doing it in the early 1970's. She sure was... EVEN TODAY you are doing it the same way... HALF WAY ACROSS THE GLOBE, ALMOST 50 years later.
Beef bone broth is great, but beef bone broth made from oxtail. I put my beef bones or oxtail(preferred) in my crockpot and set it on low for a good 24 hours. OR put the bones in a stew pot (one with a sieve insert is best for straining), cover with water, salt it, and boil until the bones have a pale-ish look. (a sign that the marrow has leached out that's where all the good stuff is at). I do this with my chicken bones or chicken parts we don't eat when we have fried chicken (and the turkey carcass later). It freezes well, or you can can the broth in jars. I have a large deepfreeze and can use ziploc freezer bags, reuse your plastic containers from sour cream, cottage cheese, etc. Mark with a marker what's in them with a month and date. In frozen state keeps forever, jarred I would be reserved longer than a year. This broth, especially chicken, will set your body right as rain eaten when sick like with flu.........chest colds...this brother drank hot will loosen up the congestion. And it makes awesome gravy and stews!
Yeah if you have high quality bones then I would totally use it! Animal fat is awesome. Cook with it, make a roux, use it to fry things! Same reason I never throw out bacon grease.
I made my bra and put it in the refrigerator but it didn't turn to jelly like that it's liquidy? But I put it in the jars when they were hot maybe I messed mine up? Can I still use these? I'm sad
Laura I love you as an actress you should just go vegan or at least whole food plant based for your diet you will be much healthier and happier! hope you look into it :)
queen of lifting the fat layer off of bone broth
WOW... And I thought my mom was brilliant when she was doing it in the early 1970's. She sure was... EVEN TODAY you are doing it the same way... HALF WAY ACROSS THE GLOBE, ALMOST 50 years later.
How adorable is she?
Laura is adorable! A woman after my own heart :)
I'll make my beef bone broth again on Sunday :) can't wait..it is delicious ;) ♥ love you Laura, you look fantastic ♥
Beef bone broth is great, but beef bone broth made from oxtail. I put my beef bones or oxtail(preferred) in my crockpot and set it on low for a good 24 hours. OR put the bones in a stew pot (one with a sieve insert is best for straining), cover with water, salt it, and boil until the bones have a pale-ish look. (a sign that the marrow has leached out that's where all the good stuff is at). I do this with my chicken bones or chicken parts we don't eat when we have fried chicken (and the turkey carcass later). It freezes well, or you can can the broth in jars. I have a large deepfreeze and can use ziploc freezer bags, reuse your plastic containers from sour cream, cottage cheese, etc. Mark with a marker what's in them with a month and date. In frozen state keeps forever, jarred I would be reserved longer than a year. This broth, especially chicken, will set your body right as rain eaten when sick like with flu.........chest colds...this brother drank hot will loosen up the congestion. And it makes awesome gravy and stews!
What exactly is in it that. Help with chest congestion?
the beef bone broth is epic n good!
Awesome idea..I'm on it..you look like the girl from that 70s Show..Thanks again
I love you Laura! Brazil loves you :) come to Brazil!!!
Superb💯
Called Dripping in England, can be bought from butchers and supermarkets.
Here in the Philippines it called "bulalo". Our ancient recipe.🙂
awesome with the fun tips!!!!!
Queen love you!!!
I wondered whatever happened to Justine Bateman, now I know.
I love her
I have to try this although i will probably cause chaos haha
Im going to have to start making this broth x
What do u do with the fat? Can we put a piece in our broth when heating it up? Should we consume the fat? Hmmmm
Jassett Treasure I wouldn't. Especially if the meat wasn't grass fed.
Another bone broth recipe suggests using the fat for stir-frying veggies... I personally wouldn't use it but some might.
Yeah if you have high quality bones then I would totally use it! Animal fat is awesome. Cook with it, make a roux, use it to fry things! Same reason I never throw out bacon grease.
What autoimmune disorder do you have? I have Hashimoto’s
so it is supposed to be removed?I drank with it until now lmao.
love Laura
How many HOURS did you cook that to get "gel"? I Pressured cooked mine for 2 hrs, but it's not "gel".
Voila😊😍
So why aren't you saying how to make it?
you're so cute, omg!!!
Voilàaaa! 🇫🇷🇫🇷
👍👍💋💋💋❤❤
Quien es el verdadero dueño de este canal..no lo se pero ya lo agregue
I made my bra and put it in the refrigerator but it didn't turn to jelly like that it's liquidy? But I put it in the jars when they were hot maybe I messed mine up? Can I still use these? I'm sad
Laura I love you as an actress you should just go vegan or at least whole food plant based for your diet you will be much healthier and happier! hope you look into it :)
WRONG
I think she eats pretty healthy.