Black Sambo Recipe | How to make Black Sambo Jelly
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- Опубліковано 29 сер 2024
- Black Sambo
Ingredients
CHOCOLATE LAYER
1 pack(25g) Unflavored White Gelatin Powder
3 Cups Water
3/4 cup cocoa powder
1 cup warm water (for dissolving cocoa powder)
1 Big Can (370ml) Evaporated Milk
1 cup Sugar
WHITE LAYER
1 pack (25g) Unflavore White Gelatin Powder
4 cups Water
1 Big Can (300ml) Condensed Milk
1 pack (250ml) All-purpose cream
TOPPINGS (Optional)
Two Tone Chocolate Droplets
Procedure
1. Dissolve cocoa powder in warm water. Let it cool.
2. CHOCOLATE LAYER. In a pot dissolve gelatin powder and sugar in water. Add evaporated milk and chocolate mixture. Mix well. Turn on stove and stir over medium heat until it boils. Pour about half of the mixture into a heat proof mould. Let it cool to set.
3. WHITE LAYER. In a pot dissolve gelatin powder in water. Add condensed milk and all-purpose cream. Mix well. Turn on stove and stir over medium heat until it boils. Slowly pour mixture on top of chocolate layer. Let it cool to set. Top with two tone chocolate droplets or chocolate syrup. Chill before serving.
Yields: 18 ice cream cups and 3 medium size Llanera of Black Sambo
BLACK SAMBO PRICES OF INGREDIENTS
Cocoa Powder _____________________P25.00
Evaporated Milk (370ml) ____________P20.00
Condensed Milk (300ml)____________ P30.00
All-Purpose Cream (250ml)__________P49.50
2 pack (25g) Unflavored White _______P25.90
gelatin powder
Sugar ____________________________P20.00
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Masarap tlga to sya, gumagawa kami nito kada fiesta☺
Hmmm.... Looks yummy.. I try ko din po ito.. Salamat po
Thanks for sharing .. try ko rin ito pangnegosyo ko...napindot ko na lahat po.. stay con godbless
.thank you madam sa recipes.
pwede na nga itong pang negosyo
I will try this recipe because the one I watched wasn't very detailed and so when I made it, it failed. Thanks for sharing!
Ask lang po😅 pwede pong malaman kung magkano pwedeng ibenta bawat round container at mag kano po ung puhunan at pwedeng kitain. Thankyou 😅😍
Hello po.. Tips po para hindi mag tubig sa loob ng containers/plastic cups. 😊
Hi.. anong size po ng microwaveable??.. thanks for sharing 😊
parang annsarap nyan😍
Wooow ganda nung design pati siguro yung lasa
Amber chloie uyyy onceeee
@@laureese4288 uy army hehe
Amber chloie armyonce ka? Or just once? Basta bakla okay na😂😂😂
Way lami hehe wala ko ganahan sa lasa :(
Sharaaaap!!!!
Pwede po kaya coffee ang gamitin instead of chocolate?
Ilang ml poh ung gngmit nuo pomg container...
yummy Thanks sharing po😍
Let it cool to set before you add the next layer.
Wow Sarap😋😋slmat poh s pag share ng video😊😊prng gusto ko n agad umuwi para mag bisniz excited😂😂inshaallah 4good n para magbiznis nlng para kasama plgi ang pamilya...Ma'am magkano nmn binta niyo s maliliit n plastic container at nasa llanera?Sana masagot mo poh slmat😊😊
Ibase niyo po sa lahat ng magagastos kasi nag-iiba ang presyo ng bilihin.
The first time i tried doing this, the white and the chocolate layer did not stick together. I just want to ask where did it go wrong? And how do i address this problem.
Same :(
Palamigin mo muna ang unang layer tapos pwedi kana gumawa ng pangalawang layer at ipatung.
True
@@MLT0802 hi! Wag po ilagay sa freezer yung first layer hehe.
Sa akin ganun din hindi nag stick yung 1st layaer at 2nd layer..yung choco layer mabilis tumigas kahit di ilagay sa ref pero yung white hindi sya tumigas
Nilagay mo ba siya sa ref para tumingas?
I tried your black sambo it's perfect coz today is my bday
Happy Birthday Josie Santiago. Thank you for watching. I'm glad you like it.
Yummy thanks po I will try this 😊
May recipe po kayu ng red velvet thank you po
e-ref mu po ba xa muna after mu nilagay ung black layer para dry before ilagay ung white layer at e reref din? or pwede lng e set aside para mag dry??
kahit hindi na po i-ref hintayin niyo na lang mag-set.
Bakit po kaya hindi dumikit yung cocoa and cream layers? Pls repky po. Gagawa po ako ulit para sa bday ko bukas. Thank youuuu
Wow
hi just tried this kanina, yung jelly masyadong firm, how to make it creamy? 😍🥰❤
Try to cut the amount of the gelatin powder 😊 if you opt for a softer texture just like I do 😊
@@levincaritan6855 ty much ❤🥰
Yummy gagawin ko to sa pasko😜 bisita din kayo sa akin
Pwde bang gamiting yung melted chocolate kaysa sa cocoa?
Pwede ba gumamit ng sweetened cocoa powder?
Daming tanong wlang sagot,buti pa ung iba sumasagot😂😂😂
matagal po ba talaga mag gelly yung mixture?
Sa mga nakapag try na gumawa na, masarap po ba ?
pwede po ba gumamit ng ordinary cocoa yong nabibili lng sa palengke?...mahal kasi dutche tsaka sa city lng xa nabibili....salamat o...
Hindi po ba siya matamis na matamis?
Dpat ifreezer ung first layrr pra solid tlga
Thanks
Kahit anong cocoa powder lang po??
Is it possible to use milo for the cocoa powder?
ask ko lang po, paano po ba di maghihiwalay yung dalawang layer ? gumawa kc ako nito kaya lang naghihiwalay sya .
Ganon nga rin po yong ginawa ko tas kahit hindi pa nman kumukulo namumuo na kaagad.
Love it♥️thank you for sharing n posting your blacksambo recipe💖
Yung cocoa po ba is unsweetened?
Pde din po ba gamitin kremsada
Thank you for this po. I'll make this for our kids camp. pwede po ba iba ang toppings?
Actually ate s ganyan ikw n Ang bahala s toppings Yan ay example lng
@@maryanavendano9218 okay po thank you
ask ko lng po..yung sa white layer pwede lagyan ng flavor like pandan..pineapple,mango o avocado..thank you po..
kayo po ang bahala kung ano po ang gusto nyo ilagay.
1st view ☺👋
Magkaiba po ba yung clear gelatine at clear gulaman?
Parehas lang po sila
Bakit hindi tumigas yung white layer ko? 😭and the choco layer 😭
kailangan po nka completely cool yung chocolate bago ilagay yung white???
Opo
Unsweetened po ba yung cocoa powder?
Opo
Pano po nagiging smooth ung chocolate layer magaspang po kasi nung gumawa ako..
yummy... 😍😍
Magkanu naman po Ang bintahan man❤
Gaano katagal ma set to? Medyo matagal na ako nagihihintay pero di prin nag seset yung choco layer ko. Sinunod ko naman yung instruction. Ginamit ko Ferna's gelatine
Is that 250ml circle tub?
Hi po. Gumawa po nito following recipe. Ang problema po masyado pong watery ang cream jelly. Ano po kaya ang nangyari. Thank you po
Question lang po kasi I follow your steps and procedure pero after ko pong nagawa at nailagay sa tub, nung lumamig na po napansin ko na nag tutubig. Normal lang po ba yun? If yes, ano po dapat gawin para d sya mag tubig?
Normal lang miss.
Love it..thanks for sharing..hope see u around too..thanks..
Ano po brand ng evap at condensed gamit mo? Mas mura ng 50% kesa usual brands.
Cowbell po ang brand
Magkano po ang bentaham per size po ng cups? Yung isang lanera po, how po?
Thank you nga po pala madam. Magkano po puhunan po.
Nilagay nyo po ba sa ref yun black layer para tumigas before ilagay yun white layer?
I tried doing thos and it failed...hindi dumikit ang black and white at ang tigas ng result d sya smooth..i wonder what went wrong? sayang!😢😢😢
For 1 pack ng gelatin dapat more water po. The lesser the water po kasi mas matigas yung gelatin. So i tried using 6 cups of water instead of 4 lang po saken
Magkano po yung suggested price nong sa lanera na black sambo?
Unsweetened na cocoa powder ba yung gagamitin?
Yes po unsweetened.
Bakit d nmn lo lumapot ung mixture sa 25 grams NA gelatin lang
Pwede po be Ricoa gamitin na cocoa powder? Thanks po
Pwede po
Hi po, pwd po ba Milo gamitin instead of cocoa?
Pwede po
Gulaman nman ni minatay
How many minuets I cool po
Anong brand ng cocoa powder ang ginamit mo po?
Sarap naman niyan 🥰😋
Magkano po pwedeng ibenta ung nsa Llanera?😅✌️ Thankyou
Thank you sarap channel
Anong brand po ng gelatin ung ginamit nyo?
Ilang days po ba fredge life nito? God bless po
Mga 3 days po.
hello po, ask lng po ako ung cocoa powder kong unsweetened or sweetened po ba yan? thanks
dutche cocoa powder po ang gamit.
mam bakit po ba di nag dikit yung black at white ?
pwedi ba choco ang top?
Yes
ano pong brand ng cocoa powder? pwede po ba yung ordinary cocoa powder lang?
dutche
saan po kayo nakabili ng tone chocolate droplets?
Hello po how much po pag binenta Yun maliit na container po at nun size po.
itatanong ko lang po sana kung gaano siya katagal pweseng ilagay sa fridge bago mag BO? and gaano din pos siya magtatagal if outside the fridge lang?
Gaano po kalaki ung baso na pinangsukat nio???
Maam sn nkkbli po nung lgayan
san po kayo nakabili ng pang mold na bilog?
Hello.. Anong bran dpo ng cocoa powder?
hello ano pong brand ng gelatin gmit mo?
Mr. Hat Gulaman
Ano po tawag nag lagayan na parang transparent
Bat di napo kayo nag co-comment ng mga ingredients?
Gaano po ba katagal bago mag set ang layer po?
Hi mam ask q lng po ung toppings san po yan nabibili
Gano katagal shelf life?
was the heat on when the gelatin was being dissolved??
You need to dissolve the powder in water first before heating.
yong cocoa powder unsweetend po ba?
opo unsweetened
pwede milo.. kung walang cocoa
ung gelatin anu po name nun at san nbbli?
I followed the process that you made. The exact amount of ingredients pero hindi nag jelly yung saki . 😢
Ice cream po ba yung texture nya? Or parang jelly ace? 😅
parang gelatin to😅
How much po pag sa llanera..?
Magkano po yung bili niyo sa tupperware?
Bakit 16 na container lang po yung nagawa ko😔😔
yong cocoa po sweet or unsweetened?
unsweetened
Hi po hw much po benta nyo salamat