@@JustOneDonnaJust wanted to ask you if it’s ok to make these ahead of time and freeze them? I’d like to make a batch now for the holidays before life gets hectic…lol. ❤
I'm going to try this recipe tomorrow. Im looking for crispy and a spicy-ness that almost taste like pepper. I'm guessing that would be the ginger that kinda is hot.
Everyone raves about the flavor of these cookies. I hope you love them, too. You may need to adjust the cooking time to get the level of crispy you desire.
If you click where it says "Show More" in the description under each of my videos you will find the recipe information for the video. Here is the link to the full recipe. www.justonedonna.com/2020/01/cruncy-spicy-ginger-snaps-cookies.html
Get more Christmas cookie recipes here: ua-cam.com/play/PLJOuyo_OkJFkH6x79eaQtkSdaP4jE2kVT.html
Great simple recipe. Making them today!
I hope you love them! Let me know!🙂
These look amazing! I’m going to give it a try. Also, thank you for that oil and molasses hack! Love it! Very helpful. ❤️
I hope you love them! They are so good!🙂
@@JustOneDonnaJust wanted to ask you if it’s ok to make these ahead of time and freeze them? I’d like to make a batch now for the holidays before life gets hectic…lol. ❤
@@feebee7621 Absolutely make them ahead and freeze them. I do it all the time! 🙂
@@JustOneDonnaWonderful! Thank you so much for your quick response. Merry Christmas! ❤️
Omg looks so yummy
Just made these! Love them!! ♥️
So glad to hear that! Thanks for trying the recipe.🙂
I'm going to try this recipe tomorrow. Im looking for crispy and a spicy-ness that almost taste like pepper. I'm guessing that would be the ginger that kinda is hot.
Everyone raves about the flavor of these cookies. I hope you love them, too. You may need to adjust the cooking time to get the level of crispy you desire.
❤❤❤❤from Kenya
Brenda what ingredients did you use to make the ginger cookies
If you click where it says "Show More" in the description under each of my videos you will find the recipe information for the video. Here is the link to the full recipe. www.justonedonna.com/2020/01/cruncy-spicy-ginger-snaps-cookies.html
Thanks for uploading this recipe . What can I substitute the molasses with?
If you swap molasses with honey, maple syrup, or brown sugar you will make a cookie with a different flavor profile. I don't recommend it.
I 💕 Love 😮
Thanks!
❤
SNAP OR ELSE!
veg oil No way bad for your health
This is an old-fashioned family recipe. Feel free to adjust to your preferences.
try coconut or maybe avocado.
Use avocado oil for any recipe that calls for vegetable oil. Coconut oil makes it too dense.
@@mariamghobriel-sawiris4240 Thank you for this information.😊
LOL, says the person looking for a cookie recipe that's packed with sugar and carbs. The oil is probably the healthiest part!
I'll take a dozen with a large glass of milk.. 🤣🤣
me too! 🙂