L6 CSIR NET Life science Biochemistry - Acid, pH , Ka and pKa I GATE I IIT JAM

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  • Опубліковано 20 вер 2024
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КОМЕНТАРІ • 135

  • @dhanashreesant7604
    @dhanashreesant7604 4 роки тому +47

    There are very few academic professionals who make sure that the most complex concept should also reach to the students in an easy and simplest way. And I must say that you are one of them. I am glad that I could see and learn from your entire lectures series. You and your entire team is really doing an excellent job. My best wishes to all of you. Looking forward to many such interesting and inspiring lessons. Have a nice day!

  • @Glimpse_of_RESEARCH
    @Glimpse_of_RESEARCH 6 місяців тому +6

    I wish ,aise koi school or college mai concept clear karta... Thnx sir ☺️

  • @IFASONLINE
    @IFASONLINE  3 роки тому +1

    Hello,
    💐Greetings From IFAS!
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  • @Biology_Study
    @Biology_Study 5 місяців тому +1

    Thank you so much sir apke sab lecture dekh rahe hu sir bohat he acche se samjh aa rahe h or notes bhi bana rahe h sir aap bohat aasan krke biochemistry padha rahe h maza aa jata h class leker thank u so much sir

  • @sanjanasinha7634
    @sanjanasinha7634 4 роки тому +12

    This is one of the best explaination on pH I have come across. Keep up the good work Sir.

  • @verruchigupta9362
    @verruchigupta9362 4 роки тому +4

    Please upload more topics of CSIR-NET, v helpful, you are doing well

  • @hassanacademy14
    @hassanacademy14 4 роки тому +4

    Sir u r great...I had confusion regarding find out ph of solution.. now clear concept.. Thanks

  • @kanchanshinde-mi9br
    @kanchanshinde-mi9br Рік тому

    bhohat motivation milti h sir apke videos dekher,
    best explanation sir
    Thankyou

  • @amitavishwakarma5208
    @amitavishwakarma5208 4 роки тому +2

    Sir your lectures really Helpful to understand mol,pH,ka etc. Please informed your next lectures series. Thank you sir...

  • @neerjasahasrabuddhe4164
    @neerjasahasrabuddhe4164 2 роки тому +3

    Perfect explanations sir.hats off👍

  • @barnitadebnath1773
    @barnitadebnath1773 7 днів тому +1

    Thank you so much sir.... It was a great lecture🎉

  • @soumyareddygurrala397
    @soumyareddygurrala397 3 роки тому +2

    Thank u so much sir...u have cleared lot of doubts ..very clean nd neat explanation I have ever come across

  • @PoonamRathoreresearch
    @PoonamRathoreresearch 4 роки тому +3

    The lectures are amazing. Even in the University they don't try to even know of the students are well versed with the basics. I have seen many classes online. You are one of the best. Please upload more videos on biochemistry it will be Great help for students who can afford to take your classes

  • @monikasawarkar9182
    @monikasawarkar9182 4 роки тому +2

    Thank you sir... Your teaching style is awesome.. 🙏😇

  • @luckyjayaprakashjena3272
    @luckyjayaprakashjena3272 4 роки тому +1

    Thanks sir for this awesome lecture..... Really it solve 90% doubt of me .... Thanks

  • @sandeepgautam7077
    @sandeepgautam7077 4 роки тому +4

    Thank you sir for awesome lecture nice explanation.👌👌

  • @naushikanafees2704
    @naushikanafees2704 4 місяці тому

    HF is also mono-protonic weak acid.

  • @subhamkarmakar3320
    @subhamkarmakar3320 2 роки тому +2

    Just Next level 🔥

  • @jayatripathi9555
    @jayatripathi9555 2 роки тому

    Y topic aj phli bar ache se samjh aya mujhe ..thanku sir 🙏

  • @_Lifescience
    @_Lifescience 2 роки тому +1

    Best biochemistry lecture ever

  • @user-ganusaini
    @user-ganusaini 2 місяці тому

    Excellent sir thank you so much ❤

  • @priyankadube1888
    @priyankadube1888 4 роки тому +1

    thank you, sir, world's best lecture.

  • @nitha987
    @nitha987 4 роки тому

    Awesome teaching sir, i am from south india..Still your lecture in hindi is helping me a lot in my preparation..God bless you sir😊😊😊

    • @IFASONLINE
      @IFASONLINE  4 роки тому

      It's our pleasure!!! Thanks and so share our channel with your friends.

    • @inkisarkhan6336
      @inkisarkhan6336 4 роки тому

      hi

  • @sushilachoudhary9011
    @sushilachoudhary9011 4 роки тому +1

    Thanks sir. 1st time mole phobia remove hua h😊😊

  • @sukadevdas9310
    @sukadevdas9310 4 роки тому

    Aaj se mera ph se related questions problem galat nehi hoge.. Thank you sir. 🙏🏻🙏🏻🙏🏻

  • @mudasirkhan3579
    @mudasirkhan3579 3 роки тому

    Never seen such an awesome tricks

  • @shayalisatyabhama104
    @shayalisatyabhama104 5 місяців тому

    Thank you so much sir 🙏🏻

  • @rajbhamu
    @rajbhamu Рік тому

    Thanku sir for giving us so much....u are teaching ossam....

  • @arindamchowdhury2870
    @arindamchowdhury2870 4 роки тому

    Sir you are the best sir in the world.....you are the king of biochemistry....plz plz sir protein enzyme parha dijiye

  • @MP-kc4mw
    @MP-kc4mw 2 роки тому

    Wow.....I m sure with your guidance I can clear CSIR....sir how to join your course....and other related info plz share

  • @shivanitiwari1581
    @shivanitiwari1581 3 роки тому

    Sir u r great👏👏👏. God bless you sir

  • @neelanjanasamanta1011
    @neelanjanasamanta1011 8 місяців тому

    THANK YOU VERY MUCH KC SIR🙏🙏🙏🙏

  • @pallavideogade8716
    @pallavideogade8716 4 роки тому +1

    Thank you so much sir...your lectures are very helpful......

  • @AshokKumar-di8jn
    @AshokKumar-di8jn Рік тому

    Thank you so much sir you explained ph so well sir🙏🙏🙏🙏

  • @achlajain5787
    @achlajain5787 4 роки тому

    sir i liked your video so much. very well explained ,please make video on ramachandran plot

  • @vineetmishra522
    @vineetmishra522 8 місяців тому

    why at 0 degree, water is slightly basic?

  • @zeeshantayyabi1392
    @zeeshantayyabi1392 3 роки тому

    Sir...if the beaker is a closed container, then the ph of distilled water will be exactly 7????

  • @kalyanlohar476
    @kalyanlohar476 Рік тому

    Thank you sir... 🙂💞🤗🤗👍

  • @nitukaushal8594
    @nitukaushal8594 Рік тому

    Option 2

  • @Sweety830.
    @Sweety830. 10 місяців тому

    Thankyou Sir🙏🙏🙏

  • @sandhyaindori6401
    @sandhyaindori6401 7 місяців тому

    Sir log -3 ka ans . Kaise aya logbook se dekhna padega kya but exam mai allowed nahi ha

  • @nitukaushal8594
    @nitukaushal8594 Рік тому

    Option 1

  • @smashcompetitivebiology4360

    Thank you so much sir 😌

  • @shamlshrirao8367
    @shamlshrirao8367 4 роки тому

    Sir aap bahut acha padhate ho....

    • @bidyutpravanayak350
      @bidyutpravanayak350 4 роки тому

      Pranam sir biochemistry series kya complete hogayaa aap video upload nahi karrahiheee

  • @padamsingh4503
    @padamsingh4503 Рік тому

    Very good sir

  • @NishaSharma-qo1qx
    @NishaSharma-qo1qx Рік тому

    Nice explanation

  • @swatigupta8791
    @swatigupta8791 2 роки тому

    Thanks sir for this awsome lecture series

  • @divyasolanki96
    @divyasolanki96 4 роки тому +2

    👌👌

  • @poojadhiman8545
    @poojadhiman8545 4 роки тому

    Very easy to understand

  • @Kaur_2343
    @Kaur_2343 2 роки тому

    Thnkuuu so much sir....🙏🙏🙏🙏🙏

  • @neerjasahasrabuddhe4164
    @neerjasahasrabuddhe4164 2 роки тому

    Its too good sir

  • @luckyjayaprakashjena3272
    @luckyjayaprakashjena3272 4 роки тому

    Plz sir upload a lecture on enzyme

  • @NehalrajputjiNehalrajputji
    @NehalrajputjiNehalrajputji 2 місяці тому

  • @deepikamahto8039
    @deepikamahto8039 4 роки тому

    Thank you so much sir 🙏🙏🙏

  • @easyscience756
    @easyscience756 4 роки тому

    Thank you so much sir j....

  • @poojachdhry23
    @poojachdhry23 2 роки тому

    Thanks a lot sir

  • @samraddhiagrawal7485
    @samraddhiagrawal7485 2 роки тому

    Sir y vidio bsc walo k leye bhi h kya.

  • @jayatripathi9555
    @jayatripathi9555 2 роки тому

    Superb ❤️❤️

  • @godiseverything6139
    @godiseverything6139 4 роки тому

    Thank you sir..

  • @rajigkrishnan1360
    @rajigkrishnan1360 4 роки тому

    Thank u sir for uploading your superb lectures🙏🏽

  • @kirank9938
    @kirank9938 4 роки тому

    Great lecture sir..Thank you sir

  • @lavs2002
    @lavs2002 3 роки тому

    Thanks sir ❤️❤️

  • @yuvarajeswari6194
    @yuvarajeswari6194 3 роки тому

    Plz provide the link for the lecture 5

  • @madhulika9734
    @madhulika9734 4 роки тому +1

    Sir please help me to find this solution
    If equal volume of pH 4 and pH 10 are added,,than what will be the new pH
    1) 4, (2) 6 (3) 5 ( 4) 7
    Sir here ans is 7 na because equal volume of pH are added and logically the new pH value lie to neutral pH
    Sir please help me out.....

    • @IFASONLINE
      @IFASONLINE  4 роки тому +1

      Yes answer must be 7 but CSIR has given it 4

    • @madhulika9734
      @madhulika9734 4 роки тому

      @@IFASONLINE thanks alot sir for Ur valuable reply, thank you thank you thank you

  • @poojadhiman8545
    @poojadhiman8545 4 роки тому +1

    Sir, H+ ke conc. Ko molarity main kyun liya normality main kyun nai?

    • @Mppscwithchauhan
      @Mppscwithchauhan Рік тому

      Molarity and Molality are used to quantitatively express the strength of the solution whether it is concentrated or dilute. Molarity is concentration expressed in terms of moles per unit volume. Molality is concentration expressed in terms of moles per unit mass.
      While Molarity refers to the concentration of a compound or ion in a solution, normality refers to the molar concentration only of the acid component or only of the base component of the solution.
      I know it's a bit complicated but i tried my best 😅

  • @vkomal9649
    @vkomal9649 4 роки тому

    Very helpful video

  • @Indianintrovert
    @Indianintrovert 3 роки тому

    Best

  • @nishatlubnaprakrity559
    @nishatlubnaprakrity559 4 роки тому

    Nice lecture

  • @rashmipandey663
    @rashmipandey663 4 роки тому

    Tx aap ne Hindi m video bnaya

  • @nitukaushal8594
    @nitukaushal8594 Рік тому

    3.3

  • @gangajalgodara240
    @gangajalgodara240 3 роки тому

    Dear ifas team and ks sir please
    If 50ml of 0.02M HCl is added to 950ml of H2O , than what will be the pH of final solution ????

  • @sonasupriya2651
    @sonasupriya2651 4 роки тому

    Sir nice lecture. Thank you. Sir pH k formula me base 10 kaise aaya? Plz bataeeye .

    • @IFASONLINE
      @IFASONLINE  4 роки тому

      Log ka matlab hi Log to the base 10 hota hai.

  • @abbaszaidi2771
    @abbaszaidi2771 4 роки тому

    I m abbas zaidi
    I m new this side
    Sir I request
    Ap molecular biology ki class upload karde plz

  • @naushikanafees2704
    @naushikanafees2704 4 місяці тому

    (3) 6

  • @vijayshankar5586
    @vijayshankar5586 4 роки тому

    Thank you sir nice explain

  • @dimplepawar4631
    @dimplepawar4631 4 роки тому

    Sir as u said Biochemistry total 80 hours so it means you will not take complete biochemistry in this online series but only basic topics? What to do for complete biochemistry for CSIR NET lifescience?

  • @choudharyashok7996
    @choudharyashok7996 4 роки тому

    Sir test series buy ki h lekin app pr to only discussion recordings h test ki ,,,tests kse kre??

    • @IFASONLINE
      @IFASONLINE  4 роки тому

      Please login to our website ifasonline.com to access online test.

  • @bibirahimakhatoon8507
    @bibirahimakhatoon8507 4 роки тому

    Thank u sir

  • @ashvinyantonys5359
    @ashvinyantonys5359 3 роки тому

    omg i wish he was my professor

  • @edu859biology
    @edu859biology 4 роки тому

    sir,acids are sour in taste but what about amino acids

    • @IFASONLINE
      @IFASONLINE  4 роки тому

      Salts of amino acids can be sweet, umami, bitter, salty, and/or sour.

  • @madhulika9734
    @madhulika9734 4 роки тому

    Awesome lecture sir.... Thanks alot for this great work....

  • @Biologychapters
    @Biologychapters 4 роки тому

    Sir..kuchh book bataye jo...life science ki taiyari me kam aaye...please sir 🙏🙏

    • @IFASONLINE
      @IFASONLINE  4 роки тому +1

      Biochemistry: Lehninger
      Cell Biology: Cooper
      Molecular Biology: Watson
      Signalling, cancer: Lodish et al
      Development Biology: Gilbert
      Plant Physio: Taiz and Zeiger
      Animal/human Physio: Guyton
      Genetics: Benjamin Levin
      Ecology: Stiling
      Evolution: Ridley
      Biotechnology: TA Brown
      Biotechniqes: Wilson-walker
      or IFAS notes
      ifasonline.com/studyCSIRNet.jsp

    • @Biologychapters
      @Biologychapters 4 роки тому

      @@IFASONLINE thanks..sir 🙏🙏

  • @nitukaushal8594
    @nitukaushal8594 Рік тому

    0.7

  • @nitukaushal8594
    @nitukaushal8594 Рік тому

    13

  • @preparationwithcbd2630
    @preparationwithcbd2630 4 роки тому

    Sir next class kab lenge?

  • @Sandy_1296
    @Sandy_1296 4 роки тому

    Sir pH 0-14 k beech m hi kyu hota h

    • @IFASONLINE
      @IFASONLINE  4 роки тому +1

      This is applicable for aqous solution (presence of water) at 25 degree centrigrade.

  • @pinkishekhawat8312
    @pinkishekhawat8312 4 роки тому

    Sir test kitne bje tk rhega aaj ?

  • @UlamaEkpk
    @UlamaEkpk 4 роки тому

    love from Pakistan

    • @NITISHKUMAR-un2no
      @NITISHKUMAR-un2no 5 місяців тому

      Bhai Ghar wapsi kr lo
      Dimag scientific ho jayega
      Asmani kitab se doori bnao bhot aage jaoge

  • @firozahmad1653
    @firozahmad1653 4 роки тому

    Lahninger of biochemistry

  • @vikashmishra8744
    @vikashmishra8744 4 роки тому

    Fee kitni h sr

  • @nitukaushal8594
    @nitukaushal8594 Рік тому

    Option 4

  • @KeshavBansal_PDC
    @KeshavBansal_PDC 3 роки тому

    Thankyou so much sir 😇🙏

  • @Kajal-ip8lp
    @Kajal-ip8lp Рік тому

    Thankyou sir 🙏🙏

    • @IFASONLINE
      @IFASONLINE  Рік тому

      Dear @Kajal-ip8lp Thank you very much for watching & thoughtful comment, We really appreciate your support & feedback. For more talk to Academic Expert: bit.ly/CSIRNETLS Need help? Call @ 9172266888

  • @fssaiexametecnicalofficer7526
    @fssaiexametecnicalofficer7526 4 роки тому

    👌👌👌