Thank you, country style pork ribs on the smoker are very good. And often times you can find them on sale! As for a thumbs down, everyone's a critic right? LOL but that's just how it goes, my salsa video has 3... Thanks for watching!
They probably hit it by accident on their phone. I've done that a time or 12. Looks fabulous I love how you trim your video and talk the key points very professional. Thaks for sharing your method I have the same grill and got boneless country style ribs waiting in the fridge. Was suprised you didn't flip the ribs and salsa at first halfway points?
Great job on the ribs. How could anyone say thumbs down??!! I would like to see a video of the complete salsa cook. Thanks again for the video.
Thank you, country style pork ribs on the smoker are very good. And often times you can find them on sale! As for a thumbs down, everyone's a critic right? LOL but that's just how it goes, my salsa video has 3... Thanks for watching!
They probably hit it by accident on their phone. I've done that a time or 12. Looks fabulous I love how you trim your video and talk the key points very professional. Thaks for sharing your method I have the same grill and got boneless country style ribs waiting in the fridge.
Was suprised you didn't flip the ribs and salsa at first halfway points?
man, some tasty lookin' ribs right there! good stuff.
Thanks! They were delicious, and thanks for watching :)
Smokin'!! Slab it up, baby!
Thank you!
Great cook brother,looked delicious! Just subscribed ya, looking foward to your future cooks, thanks for sharing, stay safe!👍
Awesome thanks for subscribing! And thanks for watching!
The heavy panting means it's good.
Thanks for checking this out, and have a great day!
I guess I missed what temp? 😂
Thank you
Yep, in the first minute, I mentioned 250 degrees. Thanks for checking this out, and I hope you have a great day!👍