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Macher matha diye moog dal-Bengali dal with fish head: Pujo special | Biye bari style Bengali recipe
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- Опубліковано 21 сер 2019
- Machh'er matha diye bhaja moog'er dal: In the hierarchy of dals, this dal with fish head occupies the highest pedestal in Bengali cuisine. If you are trying to impress your guests, this is the dal to make. That is why this dal finds place in wedding lunches, first rice ceremonies, or anytime you invite guests over for an afternoon feast. To make this dal you need the freshest fish head you can find, and guess what is the best way to ensure the fish head is fresh? You buy a live fish! You could use any large freshwater fish head for this, but the Bengali favourite is the head of a large katla fish-a delicious freshwater carp. This is commonly served with a bhaja (any fried dish) such as beguni (video link below) or jhuri alu bhaja (video link below). If you are buying good quality fresh fish and not eating the head, you are missing out.
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Started watching Bongeat two years back and now I am a mother of a beautiful 5month old girl. I was planning to make this "macher math diye moong daal" for her Annaprashon. And here you have it! Just on time. This time my daughter also watched the recipe with me and enjoyed the music very much just like I do. Loads of best wishes for Bongeats.
Nice collection of memories and how you elaborated, that's awesome. We have opened our channel "Genuine For U".
We have only added few as of now. Will be adding more unique & genuine recipes on regular basis. Please follow us. Thank you.
👍🏻👍🏻
Nñ
Being a newly married I regularly follow your channel.. from roti making to muri ghonto ,I just search it on your channel before cooking.. I always got compliments by following your recipes ..roti making was toughest job for me , your procedure just saved me . Thank you so much ❤️❤️
I have been dreaming of visiting Kolkata since my teenage. I have read many Bengali books of prominent writers(Malayalam &English translations) and there are so many books in Malayalam also which describes Bengali culture and tradition. The latest one is Aarachar(Hang women) written by K R Meera. Now I want to taste Bengali cuisine just because of your channel. Just love it💞💞
sure. do visit. most welcome
Visit us anytime 😊 we would be delighted to have you.
আজ জন্মাঅসটমির দিনে আপনাদের কাছ থেকে তালের বড়া বা মালপুয়া বানানোর রেসিপি টা আশা করেছিলাম।
যাইহোক বেশ ভালো লাগলো এটা। ভবিষ্যতে আরও রেসিপি চাই।
Right
Exactly 🙂
Yess. I waited for janmastami special recipes. I was disappointed but its ok. May be they will upload in future
আমাদের ছোটবেলার একটা হারিয়ে যাওয়া খাবার "ঘটি গরম". এখন অনেকেই এটা avoid করে due to hygiene n all. কিন্তু খেতে দারুণ, brings back the nostalgia.
I can smell 'Biye bari' watching this.Sathe ek tukro lebu and jhuri alu bhaja 😋😋
I love this vegetables cutting sounds. It's really amazing, feels like I'm on the spot.
I already know 80%of your recipes. Yet can't resist watching your videos over and over again. The sound of every chop it slice or grind. The colour, freshness of the products. I'm in love with your utensils, knives, ladles.. khunti, belan chatu.
The background music, it's tempo.
The way of cooking is amazing, but the presentation is marvelous. I love to cook and eat and feed. খুব সহজেই নিজের কাছের হোয় গেছে আপনাদের ভিডিও গুলি।
One of my most favorite dal recipes. It can be teamed up with jhur jhure aloo bhaja as well. But normally the fish head is broken into smaller chunks.
Aj janmastami r aj Amar favorite item r video elo.. uff just jiv e jol chole elo.. gorom bhat, ei dal r aloobhaja ...just swargo 😘
কড়াইতে দ্বিতীয়বার ভাজতে দেওয়া মাছের মাথার অংশটা ইজ লোভ 😍
আমার মায়ের হাতের মাছের মাথা দিয়ে মুগ ডাল সেরা। তোমরা বেগুনি দিয়ে পরিবেশন করলে, কখনো চাকা চাকা আলু ভাজা দিয়ে খেয়ে দেখো। আহাঃ! অমৃত! 😊
Aji eta banabo vebechi... 😊
Utsob er dine mugdal with fish head must must..m
উঁমমমম কী সুন্দর গন্ধ
আহ্ আমার সব থেকে পছন্দের পদ
তোমাদের প্রেসেন্টেসানটাই দুর্দান্ত
যাকে বলে খোলার থেকে নোলায়
দারুনননন.......😋
আপনি গন্ধ পেলেন পর্দা থেকে?
এঁইঁ কেঁরেঁ এঁটা
নঁর্থ পোঁল টুঁ সাঁউথ পোঁল সঁব জাঁয়গায় বং ইট্সের রান্নার সুঁগন্ধ পাঁওয়া যাঁয় ।সঁবাইই জানে ।উঁমমমম.
আঁর কোঁন কঁথা বঁললে দেঁব ঘাঁর মঁটকে
তেঁতুল গাঁছে মোঁর বাঁস.....,হিঁহিঁহিঁ😱😱😱😱
@@dipachakraborty6555 😀😀😀😅😅
Superfine recipe as usual... Being a South Indian got to learn a lot of bengali food.. thanks a ton... Waiting for the upload of muri ghanto & roshogolla
This is Muri Ghonto.
In Bangladesh however we don’t put in tomatoes or dry red chillis.
We also cook this entirely with ghee . The spices we use are somewhat different too (some overlap). The finishing is different too - with beresta sprinkled on top.
Satyapriya pati:
What a racist comment!
What do you mean by racist comment?? I didn't get you??
Satyapriya, you don't know south Indian food at all... Never use "yuuk" word for edibles or food
Guys, Satyapriya is a known troll (or just a bad human). We had blocked her before, blocking her again.
I tried this recipe in my home. Also maachher kaliya, koraishutir kochuri, aloo paratha, aloo dum and many more. Every time the taste just amazed everyone.
Damn that looks delicious!!! I’m not feeding the fish head to my neighbour’s car anymore!
Protita recep sundor R lovonio.konta chere konta dekhi Darun dekhe pete khide o jeve jol ase jachhhe to.darun
The most beautiful thing of the content is that you always take care of each and every minute details like adding 'atta' to thickens the daal. 🥰 It helps a lot to learn and try these tricks for another dishes
the spatula is so mini and adorable！i love 💗
Ultimate sukh 🙃🙃
Mukhe jol aane protita recipe😄😄
Dhonyobad 😄
This is one of my fav daals but never could get the taste quite right .. tried it out since I had some fish head lying in the freezer omg turned out so well!! I am sure it would have tasted even better had I been in India with all the live fish readily available
Bong eats please make at least 2 video in every week .. really love to watch your recipes..love from Bangladesh 🇧🇩
আজ জন্মাষ্টমী। আর আজ আমিষ খাবারের লোভ ধরিয়ে দিলে!!
যাই হোক, রান্নাটি বেশ লোভনীয়।
আচ্ছা তোমরা complete ধোসা meal বানানো শেখাবে please?
Khub sundor hoyeche
One of my favorite! And the macher bazaar clip was the cherry👌🏽
Thank you!
খুব সুন্দর করে দেখানো হয়েছে খুব ভালো লাগল।
Amar thakuma always ghee-ey piyaz bhaja diye garnish korto. Also instead of using slurry - macchar mathar shathey dal-o koshey niye sheddho korto. That way the fish and the dal get time to know each other. Easy way to cook dal on cooktop is to use filtered or distilled water. Cooks in about 15-20 mins.
I tried this recipe...it turned out like a boom.. everyone praise it .. thank you for sharing this recipe ❤❤
Ahaaa... Dekhei mone hocche pujo chole esechhe.. ki nikhut bhabe koro go tomra.. joto dekhi toto valo lage.. 🤗🙂
Haha, thank you, thank you. Bhalo accho to?
@@BongEats welcome ☺️. Ei chole jachhe go. Tomra dujon bhalo acho to ? Kolkatay eshe tomader video gulor ekta notun dik khule giyeche. Dekhte tai aro interesting lagchhe 💕😊.
Kobe theke khojchi ei recipe ta kichutei mene noner moto hochchilo na aaj pelam perfect recipe. Osadharon taste, jara kheyeche tara jane 😋😋😋
Beautiful. Today I m going to do yr recipe at dinner
Here in Bangladesh we don't use atta / mayda for thickening.
Yeah Amra konodino dina west Bengal e,mane make konodino dite dakhini
Who cares?
@@anonymous.m.1599 It isn't about care or Ignore. Its about sharing info about a certain recipe.
Amio konodin dekhini amader barite. Amar maa er jonmo West Bengal e. dal ta nijei to thick hobe. Tachhara ekhane dekhlam fulka ta bheje rannay diye dilo. Amader barite fulka fele deowa hoy. Tachhara ete peyaj rosun pore na. Winter e fulkopi gajor koraishuti deowa hoy.
@@sreejapal6895 Exactly asole akhankar dine oto patience nei,jhot kore banao for kore Khao ,ghono hocchena tale ata gule die dao..jata akebare
Darun
'এই' না হলে বাঙালি!😊। অসাধারণ
দারুণ স্বাদ হয়েছে আজ ট্রাই করলাম
Thank you for posting all these Bengali dishes I had as a child in Dhaka.
Bongeats মানেই সব কাজ ফেলে ভিডিও তে চোখ আটকে বসে থাকা.....
আরও আরও এগিয়ে যান আপনারা এই শুভাকাঙ্খী র ইচ্ছায়.....keep it up 👍👍👍👍
kal kei banabo dekhei lovv holo
God knows when can I get to eat such fresh fish! Dekhe chokh juriye gelo. Aha ki opurbo drissho!!!! 😂
Yahoo favorite
Kanko ta bad dile hobe na?
Oita bhalo lage na amr
I tried this receipe today. Barite Jamai Shosti r weekend celebration..Chennai te Tamil bor moong dal.macher matha diye kheye darun khushi. I just love all.your receipes.
Aj amar mukhe jol chole ase6e vat ta poribeson r somay
Macher dokan diye shuru kora was the best part of the video aar ranna to tomra darun koroi
Loved it... being a hosteler missing my mom's home made foods.....yummmmmmmmm
Recipe ta try korlam... Khub sundor khete hoyeache.... Thanks a ton...
আহা !!! এই ডাল আর বেগুনির সাথে এক টুকরো গন্ধরাজ লেবু ❤
আজ বানালাম!!
বউ তো খেয়ে খুব খুশি!!!
Keep posting...three cheers!!!
Apnader ranna amr khub bhalo Lage..r Ami nije ank ranna learn korechi....khub valo hoy....l like it
One of my favourite dal
Akdin please chingri pur vora potol er dolma ar narkel naru r recipe ta please dekhio
Arebbas! Request shunei jibhe jol 😋
Ami first 😁....tomader video khub bhalo lage jano...onek rannna sikhe gechi tomader video dekhe🤩🤩🤩🤩🤩
Amar favourite recipe eta...maa...prottek Sunday banay....😛😛😛😛😛😛😛😛😛😛..... love you @BongEats♥️♥️♥️♥️
I like the way u showed kolkatta market , fish head seems v fresh ! Love from chennai ! Ur recipes are unique !
Wow.er moddhei ekdin korte hobe👍👍👍👍
pls upload biye bari style katla preparation
Khub khub sundor hoyeche 😊😊😊😊
Fatafati recipe. A personal favourite.👌🏼👌🏼
(We dont eat the gills though.)
Thank you. We love gills! Probably my favourite part after the "gheeloo".
Aha ! Gondho bhese esechhe jeno 😋😇
Great Recipes
It was so tempting I couldn't keep myself trying it immediately. Photography is so amazing...Hats off to the one who places the camera in such unique angles... Couldn't send you the pict of my cooked one,. Otherwise it would have been great
Osadharon
Only bengalis rai jani macher matha diye mug dal.just awesome.
This is the authentic Bengali recipe 👌 but aaj Janmashtami er kono vegetarian recipe hole khub bhalo lagto🙏
Eta Durga pujo special series. 🙂
awww amr favourite... onek din holo khaini
Besh valo laglo
Not only are your recipes wonderful but your videos are so beautifully made and edited, too. A high point of my UA-cam experience. Wonderful, wonderful work. Thank you.
Thanks so much, Saudamini.
উফফ্ এটা দিয়ে আমার এক থালা ভাত উঠে যায়। সত্যি বলছি।😁😍
Saptarshi and Insiya, Nalli Nahari recipe please
ei soru moto khunti ar kora ta ❤❤❤❤ dekhlei ranna korte icche kore😃
I watch your videos because they have a calming effect on me. You have beautiful presentation as well as delicious recipes. You guys should seriously consider making Food ASMR videos. Without background music, just the sound of cooking. It would a visual as well as an auditory treat.
Thanks! Doing just ASMR is going to be harder because we don't have a studio. So no sound treatment or sound proofing.
I like your every recepie....😁😇😇
Ah this brings back memories!
Video r shuru ta khub sundor..
আজ করেছি... অসাধারণ.. হয়েছে.. অনেক অনেক ধন্যবাদ আপনাকে.... 🙏🙏🙏
Baniyechi. Asadharon. Thanks
Plzzzzzzzz Muri ghonto recipi chai....🙏🙏🙏🙏 Apnader praay sob recipi ami try korechhi...just awesome.. 👍👍😘😘
Marattok sundor
I was very scared about this dish but after seeing your recipe I tried and all family members liked it ThankYou very much .
Very nice recipe
Ami aj krechilam vison sundor hyechilo 😍sm krechi bt ata deini... R peyaj ada, ghe grm msla ektu diyechilam
Really This sound is very natural and joyful.
Thank you so much for the recipe.. ami ajk banalm.. amr husband ar khub bhalo laglo.. o bolo bumper hoyeche 😘😘
বেশ কয়েকদিন দিন ধরেই ভাবছিলাম যে মাছের মাথা দিয়ে ডালটার রেসিপি টা একটু তোমাদের থেকে পেলে ভালো হতো।
এমনিতেই ওটা প্রায়ই বাড়িতে বানাই, তবুও তোমাদের রান্না দেখার মধ্যে আলাদা একটা ভালোলাগা আছে। যার তাই....... একবার ভেবেছিলাম অনুরোধ করবো রান্না টার জন্য।
কিন্তু আজকে রান্নাটা তোমরাই করে দেখালে, খুব ভালো লাগলো।
ধন্যবাদ bong eats, আর অনেক অনেক ভালোবাসা❤️❤️
You can also add dhone pata or corriendor it gives a twist flavor.nd smells really good
Khub sundor hoyeche..subho janmastomi
It is exactly like my Ma's recipe. Thik jamon rosun r gorom mosla chara. Sotti authentic ❤️
Mangser singara recipe ta chai. Please
Ami kal try krechilm. Darun hyechilo khate. Puro biye barir moto. Vison valo hyechilo. Thank u bong eats🤗
👍👍👍love it easy and simple recipe I Will try
so neat and clean just liked it
Ager din eta dhke korchilm tao onno ek dhorner macher matha diye,,,, kintu darunnn hoichilo ajj abr dhkte eschi ajj abr kaltla macher matha diye korbo😁
Apnar channel e representation khub bhalo lage amar
Thank u soo much for the tasty recipe... I tried it yesterday and everybody loved it... ☺️
I made it today 😀😀 thanks.. it tastes heaven
Did you not provide the recipe of Murighonto.??? Please do that....A Bengali fooding is really incomplete without it. Hope to get the recipe soon.
Eta sudhu ranna na tomader channel er ranna mane akta emotion
Eta khub priyo recipe amar.... i love anything macher matha diye... khub bhalo houeche. Ami 1 koya rosun r gol moricher gunro diye thaki.. try koro... r janmasthamir anek anek subhechha... aj to byapok sab ranna hobe niramishe... ei dal ta sunday try korbo.. 👍👍👍👍
La jawab.. love from Bangladesh 🇧🇩
Best in the market recipe i must say
খুব সুন্দর রেসিপি