thank you kamala mami. super demonstration. Brahmin's tamil is just a style like madurai tamil or coimbatore tamil. there's nothing superior or inferior to be critisized or condemned .
Great !! Kamala maami and Chithraji.You are doing a great service to the society.Please continue to do this that way our authentic recipes will be taken to our future generation.Enjoy watching this channel.Thank you once again.
Take 4 portions of Plantation A coffee powder,and Peaberry powder 1portion along with 50gm of chikkeri optional, will make cofee super .U can get coffee powder either from coffee day (suggested best quality)or Leo coffee shop,(medium quality) or anyother shop in your are but try this ratio.
Hi Chitra, i love watching your recipes as your demonstration style sounds unique and adds value to our authentic recipes. Undoubtedly applies for this recipe, our traditional filter coffee as well. I want to add one more important tip, while preparing the coffee decoction the water has to be boiled really hot each time and to be poured, when the water drains out fully from the filter. This helps to keep the docoction fresh and aromatic for long. 👍
Chitra akka some people roast sugar n put first in filter n then coffee powder Some people use pinch of salt in coffee powder n then pour hot water which is best had u tried this plz try n tell akka
Good tips and demonstration. Usually we have to use milk without adding water. But this applies only when we get 'pure' direct milk, especially cow's milk. This is now impossible in most cities. The packet milk we get is made up of powder, and the milk is subjected to some processes; its thickness , taste and fat content vary. The basic problem is with the coffee powder. The best coffee powder used to be a blend of pea berry and plantation A. [ another blend used to be robusta and arabica] In the last 30 years or so, the quality has deteriorated. Some time ago there was the borer infestation which destroyed many plants. The excessive use of chemicals such as fertilizers and pesticides has affected both the aroma and the taste. Now, due to climate change in the coffee growing areas, Indian coffee is declining. It is said/feared that in the next 50 years or so, India may not be able to grow coffee at all, due to climate changes.[ There are some small plantations which grow organic coffee, and you can see that they taste better!] Because of the deteriorating quality of the coffee we get in India, we have started adding chicory, which is rather sad. And then, much depends on roasting, and the fineness of grinding. Do you remember, in the 50s we used to roast coffee seeds at home, in small quantities, as and when needed? We never used to store the powder for long. We used to roast on our usual iron frying pans and grind with small hand machines. Now, commercial roasting methods have advanced, but we do not get the old aroma. I have tested and tasted over 20 brands of coffee powder in 4 cities, but I have not come across satisfactory roast. Some of the old, small local shops used to be better, but due to overall deterioration in quality of the seeds, it is difficult to get pure powder of good quality. We try a lot, and then settle for something.ஆலையில்லா ஊருக்கு இலுப்பைப்பூ சர்க்கரை!
Ms. Chitra Murali unga video pramadama iruku. Unga bhashe ada vida ayaga iruku. Ada appadiye maintain pannungo. Keep rocking...Periya mami ungalaku namaskaram!!!!!
You use clear Tamil language. Nobody need to blame. This is a cooking channel. We will concentrate in the recepie. Man looks at the face but God looks at the heart.
Chitra ji.. super duper!! Lovely coffee! Mami is so lucky to have you like such a great natured our chitra madam! What a selfless are you mam!! Eppidi unagalale ippidi oru well-natured aaga iruka mudiyarathu.... Neenga pannara ovvoru samaiyal le yum ungal differed style taste and great natured woman nu We can see very clearly.. Me and my friends are a biig fan of you mam.. enna tasty samaiyal intha chinna age la.. and you look very pretty mam as always!!
i had one..doubt,this quantity is for two peoples..if we want to serve for more no of peoples means,it takes more no of times to use the filter..is there any way to use it for one or two times to serve in more quantity?
Really nice Chithra Muesli ji. I recommended your channel to Mrs. MAHATHI also. She wants to know how to prepare Mysorepa. I prepared on following your instructions carefully and came out nice laddu. Tq very much.
Vanakkam chitra aunty! Happy women's day! this is my first comment to your video, but I'm watching all your videos from the beginning! you are doing an amazing job, all recipes and tips are super! my best wishes!
I'm getting the aroma all the wat here in New York! Taking the next flight to Chennai (?) for a cup of her piping hot, flavorful Madras coffee! How about some Upma to go with this aromatic coffee? I bet she makes one killer Upma! A little chutney on the side will make the whole experience a memorable one!
I'm getting the aroma all the wat here in New York! Taking the next flight to Chennai (?) for a cup of her piping hot, flavorful Madras coffee! How about some Upma to go with this aromatic coffee? I bet she makes one killer Upma!
Thank you very much Chitra . I like your videos gives us a personal feel like watching you and your guest cooking just like you guys were my Neighbours.
![Kumbakonam filter coffee brewed by Chef Sunder | Tamil | Recipecheckr[ENG SUB]](http://i.ytimg.com/vi/Ovh4I13wsIU/mqdefault.jpg)
![Kumbakonam filter coffee brewed by Chef Sunder | Tamil | Recipecheckr[ENG SUB]](/img/tr.png)
Mami, So much motherly love in your words. Thanks for sharing. CM your presentation and talk lingers like that coffee.
Watched 3 times to understand what mam was explaining, it's really tough for North Indian like me. 🙂
Pls check description
thank you kamala mami. super demonstration.
Brahmin's tamil is just a style like madurai tamil or coimbatore tamil. there's nothing superior or inferior to be critisized or condemned .
romba mukiyam
Vijitv விஜய் டிவி பிஐஜிபிக்
Please tell which is best coffee brand (name) in south india?
Can we Reuse used coffee powder ??
Can i store decoction in fridge
Pls mention ratio of coffee powder and hot water pls.
Great !! Kamala maami and Chithraji.You are doing a great service to the society.Please continue to do this that way our authentic recipes will be taken to our future generation.Enjoy watching this channel.Thank you once again.
Thanks for watching vidhya ☺ ☺ ☺
Solitu podungo maammii ...evlo sweetka..kodai...ipo technology timela ivlo authentica australiala irunthu paaka avlo super..kamala maami experience booka podanum..
tanq maami.. u made me pro in making pakka filter kaapi.... unga video paatha piragu thaan olunga coffee poduren.. got huge appreciation
Can u plz add a subtitles in Hindi or English plz, I love kumbhkonam coffee
What's the coffee powder to water ratio to get thick strong coffee?
Thank u so much mam. Am in USA .I called my mom tell to this racupi. She very impressed .once again thank u so much
Can you pls give the names of ingredients you said , plantation A-250g, chicory 50g and the other name ?
P berry 250 gms
Thank you very much...have prepared filter coffee as per demonstration...thanks Maami and Chitra .....
Take 4 portions of Plantation A coffee powder,and Peaberry powder 1portion along with 50gm of chikkeri optional, will make cofee super .U can get coffee powder either from coffee day (suggested best quality)or Leo coffee shop,(medium quality) or anyother shop in your are but try this ratio.
Thanks for the filter coffee recipe. White house might also look similar soon ;-) -> "Kamala Mami", Biden Tata ik idli podunga.....
hi coffee super ...yenna brand use panalam akka? plantation a plantation b
I.Bhuvanesvari.Inbaraj.Super.filter coffee.👌👌👌💐🙌🙌🙌🙌🙌🙌🙌🙌🙌🙌🙌💐
Very fine show .congrats.
Thank you showing filtered coffee. I am glad to see you without cast over your hand. I watch regularly from America
Thank you
Like
Hi Chitra, i love watching your recipes as your demonstration style sounds unique and adds value to our authentic recipes. Undoubtedly applies for this recipe, our traditional filter coffee as well. I want to add one more important tip, while preparing the coffee decoction the water has to be boiled really hot each time and to be poured, when the water drains out fully from the filter. This helps to keep the docoction fresh and aromatic for long. 👍
Thanks for watching Bhuvaneswari
Namuskaaralu, Coffee making is Super , can u plz explain in Telugu Also
మీకు ఫిల్టర్ కాఫి అంటే ఇష్టం అనుకుంటా
నాకు ప్రాణం
Madam what is plantatio plantation a b whatis differnce
Chitra akka some people roast sugar n put first in filter n then coffee powder
Some people use pinch of salt in coffee powder n then pour hot water which is best had u tried this plz try n tell akka
Mami.... filter coffee romba pramadom... 👌👌a fan from Kerala. 👌👏🙏
Hi mam,
Filter coffee ku enna coffee thool tasta irukum? Narasus coffee podi filter coffee ku nalla irukuma? 3 glass ku ethana spoon coffee thool podanum?
+Sanhar India
Narasus coffee powder nalla irrukkum,
3 glass ku 4 to 5 tsp thool podalam
Good tips and demonstration.
Usually we have to use milk without adding water. But this applies only when we get 'pure' direct milk, especially cow's milk. This is now impossible in most cities. The packet milk we get is made up of powder, and the milk is subjected to some processes; its thickness , taste and fat content vary.
The basic problem is with the coffee powder. The best coffee powder used to be a blend of pea berry and plantation A. [ another blend used to be robusta and arabica] In the last 30 years or so, the quality has deteriorated. Some time ago there was the borer infestation which destroyed many plants. The excessive use of chemicals such as fertilizers and pesticides has affected both the aroma and the taste. Now, due to climate change in the coffee growing areas, Indian coffee is declining. It is said/feared that in the next 50 years or so, India may not be able to grow coffee at all, due to climate changes.[ There are some small plantations which grow organic coffee, and you can see that they taste better!]
Because of the deteriorating quality of the coffee we get in India, we have started adding chicory, which is rather sad.
And then, much depends on roasting, and the fineness of grinding. Do you remember, in the 50s we used to roast coffee seeds at home, in small quantities, as and when needed? We never used to store the powder for long. We used to roast on our usual iron frying pans and grind with small hand machines. Now, commercial roasting methods have advanced, but we do not get the old aroma. I have tested and tasted over 20 brands of coffee powder in 4 cities, but I have not come across satisfactory roast. Some of the old, small local shops used to be better, but due to overall deterioration in quality of the seeds, it is difficult to get pure powder of good quality.
We try a lot, and then settle for something.ஆலையில்லா ஊருக்கு இலுப்பைப்பூ சர்க்கரை!
Thanks for your information sir,
உங்களுடைய எழுத்துக்கள் என் பாட்டியின் காபியை
நினைவு படுத்துகிறது
Sir try velan kaapi at Coimbatore. Its really good.
Ms. Chitra Murali unga video pramadama iruku. Unga bhashe ada vida ayaga iruku. Ada appadiye maintain pannungo. Keep rocking...Periya mami ungalaku namaskaram!!!!!
Thank you, was looking out for an Authentic filter coffee.
One suggestion there could have been more lighting. Very difficult to view.
Gud day
Dear
Wen u r making such awesome vdo
Juss see tat u give English subtitles
Cause alla over world r watching ur vdo so
besa besa mami coffee thnk for sharing keep going all de best :)
Vishnu Bharathi Bharathi
You use clear Tamil language. Nobody need to blame. This is a cooking channel. We will concentrate in the recepie. Man looks at the face but God looks at the heart.
+Amir Sinniah
Thank you sir
I love watching your videos even though I have no idea what you are saying in Tamil. I hope you will produce the occasional video in English, too!
Amir Sinniah totally agree.. could not have said it better
Chitra Murali's Kitchen n
Rangeswari Chellam well said
Thanks medam
so its 90:10 of coffee and chicory. Also more of plantation A like 350 and plantation b 150, would be great for me.
Chitra ji.. super duper!! Lovely coffee! Mami is so lucky to have you like such a great natured our chitra madam!
What a selfless are you mam!!
Eppidi unagalale ippidi oru well-natured aaga iruka mudiyarathu....
Neenga pannara ovvoru samaiyal le yum ungal differed style taste and great natured woman nu
We can see very clearly..
Me and my friends are a biig fan of you mam.. enna tasty samaiyal intha chinna age la.. and you look very pretty mam as always!!
Thank you soo much vasantha krishnan mam,
Ennakku ungala ellam paarka asaiya irrukku, athu eppnu theriyala
Thank you very much mami! Unfortunately when I tried the exact technique with green label powder it didn't taste as good as filter coffee.
How many pursuant chicory we have to add coffee.
Coffee 250g
chicory 50g
how many grams of coffee powder and how many ml of water?
Thanks. You are promoting others also
Very nice 👍 Thank you 🌷
Vinayagam coffee shop enga eruku sister...
How to prepare coffee powder and where did u bought plantation
i had one..doubt,this quantity is for two peoples..if we want to serve for more no of peoples means,it takes more no of times to use the filter..is there any way to use it for one or two times to serve in more quantity?
There are filters in several sizes. You can buy a larger one.
What are those incrediants.. when I search in Google I couldn't found... plantation means.?
Really nice Chithra Muesli ji. I recommended your channel to Mrs. MAHATHI also. She wants to know how to prepare Mysorepa. I prepared on following your instructions carefully and came out nice laddu. Tq very much.
Thanks for your feedback and support mam
happy women's day Chitra ma'am and kamala mami
What brand coffee are you using?
hi there...which brand of coffee is best for making filter coffee?
Kamala perimma , super video!👌👌 Next time ennaku tea veandam, coffee potu thaango 😘😘 nanum Inga try panni pakarein ...
Super 🙏👏💕
Plantation A, chicory and what ?? Febri
Yes
Peaberry
super chitra. Great
Vanakkam chitra aunty! Happy women's day! this is my first comment to your video, but I'm watching all your videos from the beginning! you are doing an amazing job, all recipes and tips are super! my best wishes!
Thank you saranya,
Oh man makes sense pouring in the spoon..I was wondering why it is running down from now I will use the spoon method
could you please give the names of coffee beans used here, sorry I could not understand the names.. thanks you
which cover powder do u use here??
फिलटर काफी बहुत स्वा दिषटहोति है चिञा मुरलि किचन को धन्यवाद
Thanks for your support
People should know to respect each other and also the languages they speak,
Filter coffe eppadey arayppadu enna enna podurathu sister
coffee பேஷ் பேஷ் ரொம்ப ப்ரமாதம்! happy women's day to all of you.
Grandmother you make amazing you are amazing
What coffee brand would you suggest?
Slang hits you like 1 2 3... 😄 but is it Arabica or Robusta? How much percent of Chicory added ??
Nice video thanks chithra murali and Kamala Mami.....pls tell where that vinayagam coffee shop is located? So that v can also try that
Happy Womens Days to you mami;s...... at the look of it feel like having a fulter coffee,,,, super...
Thanks, Mami, I tried it Bhesh Bhesh Romba Nanna Irukku!!
Thanks for your feedback
I'm getting the aroma all the wat here in New York! Taking the next flight to Chennai (?) for a cup of her piping hot, flavorful Madras coffee! How about some Upma to go with this aromatic coffee? I bet she makes one killer Upma! A little chutney on the side will make the whole experience a memorable one!
I am sure the flavor, colour, smell is awesome but why would you drink hot coffee like that..( referring to 6:06 ) ? Is it a brahmin household?
Bravo mami! who needs Starbuck coffee anymore!! Mami-style coffee is the best!
Thanks for watching james
..waiting for the oorukai recipe! :-)
Thank youi kamala mami... Very nice
how to buy filter coffee mix how much coffee and chicory mix can u tell please
wonderful mam !!! ... ippove Arachiduren... I usual use store-bought, but hereafter ungha recipe thaan..
+rekha madhavan
Thanks for watching
Wow super mami.thank u so much mam.mam pls upload the iyyar veetu venpongal.
hi maam what is plantation a...i am in mumbai..what shud i tell the xoffee shop guy
👌👌👌👌
I want to have Kamala Mami's coffee!!!
please tell us how to prepare salt seedai.(uppu seedai)
Plantation yenga kidaikkum pls reply mam
Thanks for the video. I tried this the taste was awsome
pls up load sambar powder and rasam powder receptie s pls thank i
I don't use packet milk...I only use use fresh cow's milk... Should I boil for long time??? Plz explain Mam!!!
+ramya sundaram
Yes ramya for cow milk also the same procedure
Use buffalo milk for thicker non-watery coffee
Enna brand coffee powder
Chitra akka very nice ipadi thaan enga amma vum coffee poduvanga.. And coffee poda solithantha maami ku 👏👏👏
+Dwarakiya dhiva
Thank you Dwarakiya dhiva
Woww nice coffee.... tq chitra madam.
vow It's all time favourite I miss Chennai Filter Kaapi
hi,i like filter coffee very much,i wanna try this one..can u write the ingredients to powder the filter coffee,i couldnt get it
+anitha rajeswari
Plantation A - 250gm
plantation B - 250gm
Chicory - 50gm
I'm getting the aroma all the wat here in New York! Taking the next flight to Chennai (?) for a cup of her piping hot, flavorful Madras coffee! How about some Upma to go with this aromatic coffee? I bet she makes one killer Upma!
Hi could you please let me know what is the 1/4 kilo plantation A beans, 50 g chickory and what is the last ingredient? Not clear in the video.
+Padmaja s
Plantation B - 1/4
Plantation A - 1/4
Chicory - 50gm
Thank you very much Chitra . I like your videos gives us a personal feel like watching you and your guest cooking just like you guys were my Neighbours.
Hello mam, thx for the video. If you could share how much water to be added to the 2 tbsp of coffee powder in order to get a thick decoction?
Hi chitra Akka neenga pesura language only impressed me more Unga language first then ur cooking Akka.
Mam,give link for coffee powder
👍👍👍
What coffee brand you are using ammaa
Own preparation
Plantation a another one purila mam measurement konjam sollunga mam
Hi chaitra mam.I would like to thanku 4 sharing tasty videos.I am from Karnataka pls pronounce ingredients in English so that would help us to note
love the way you too speak, so cute
+Dharshika sathishkumar
Thank you
coffee powder 2 tsp and water quantity ?
+Saroja Venugopal
Half a glass, thanks for watching
Super thanks from Bangalore
Every time my brother used to cook for me ... That's the problem Mami
Excellent receipe, I tried today
How to choose coffee powder
Happy womens day to you n mami...u guys rock ...looking fwd more nice ones 😊
+Kalyani Murali
Thank you