Chef Adam Sappington | Apple Cider Ham with Molasses Glaze

Apple Cider Ham with Molasses Glaze with a side of Warm Cabbage, Farro and Toasted Walnut Slaw... Chef Sappington has done it again. Say hello to flavor! Make this chef-inspired meal at home for a weeknight dish or dress it up for a special occasion. Get the recipe: bit.ly/2gYjXdj
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[@reginaromsey]

Tomorrow’s Brunch or my birthday in two weeks. Looked at menu and saw GF and VG. Obviously Good Food, and Very Good ... food. Oh! Okay, some catering to nouveau Portlanders must apparently be made but it appears that they still know how to cook with all the ingredients God intended 😊. I just wish this dish was currently on the menu. It IS winter after all!

[@user-ut9xn5lh3z]

good!

[@thatlovelydancerIlao]

If you add raisins to that cabbage.. omg. However, Good stuff chef

[@nationalporkboard]

We'll have to try that! Happy cooking 😀

[@sheliapaige861]

Look good I think I going try it4 Easter Day dinner with some hot ubake rolls look real good be bless Chef luv 🌺🌸💐🌺💮 Shelia 🤗😇🤗 from mobile Ala what u cook in the crock pot

[@jsrhedgehog9981]

How did it turn out?