Janice, I'm so glad someone posted your video, of you making lomi-lomi salmon. From that video, I started watching almost all of your videos. I'm absolutely fascinated by how easy you make it look to prepare many of the local favorite foods. I'm also interested, because you live in South Korea, and my military son, is about to be stationed there in a couple of months. He's been stationed in Okinawa for the past 6 years. I'm originally from Hawaii, and I live in Las Vegas. My son, was born in Hawaii, but we left the islands when he was very young, yet I raised him to eat all of the local food. He especially loves, Asian food. So, with that said, he is going to be out of his comfort zone, a little apprehensive to be stationed in Korea, not knowing anyone. I wish you can meet him. He could use a good home-cooked island meal, with someone like you, who has so much Aloha. He is 25 years old, still single, and like I said, he's worried about making new friends...he won't know anyone when he gets there. Well, enough of that. I am enjoying your cooking videos, because of your personality. You've taken the island and Aloha spirit with you. And.... I love Aiea; I have a lot of family in that area, so I love being out there. I'm from Hawaii Kai. Now, I'm going to try to make some Poki, yummmm. Mahalo
Lisa Pura Aaaaaaaaaaaaa! Thank you Lisa! Aaaaaaaaaaa! We moved back to Hawaii!! I would of taken care of your boy! Where is he? I can try and hook him up with friends. We were at Humphreys.Messages like yours make me feel sooooooooo good! Plz let me know where your Son is and we'll see what I can do. He will LOVE Korea! Da' food, da' people!!! Da shopping! So awesome! Happy New Year! Luv J
Yay, Thank You, Janice. Well, my son is still in Okinawa (Kadena AFB), and has to come backk to the States for a couple or few weeks of training before he is sent to Korea. Approximately should be there in late March, I think. He shared with my oldest son's girlfriend, who is half Korean (and can she cook, my fav is Chicken Katsu with her home made dipping sauce), that he's sad he has to leave friends he became close to during his 6 years there, and is a little nervous going to a new place. So, what I want to do for him, has to be totally covert. You know, it's just like when my oldest son was in Georgia for college, he graduated from Kamehameha Schools, there was a local family there, that heard he was going to be there, and reached out to him, made him feel that home away from home feeling. I so appreciate this. I will keep in touch. I look forward to more of your awesome videos. Aloha
I was just surfing around the web looking for inexpensive recipes. I stumbled upon this video of you cooking so effortlessly and joyfully. Even though I haven't tried this recipe yet, I had to comment on how much you made me smile and giggle during the video. I am the same way when I'm cooking. Cooking puts me in "the zone", or my "happy place". Thank you so much for sharing and I will definitely be cooking this tonight for dinner.
I freaking love your Aloha spirit, shaka brah, kick back, have fun, pau hana, pound 'em attitude!!! Reminds me of home!!! Corned beef hash patties-da way Mom made 'em....with LOVE! So ono anytime. One of the super (comfort) foods of back home! Thanks for the vid! More please. Mahalo.
Haven't tried this with panko. Will make some tomorrow. Your videos are great! Keep them coming! My mother in law is from Hawaii and is now in her 80's. Unfortunately she can't cook very much anymore and when she tries to tell us how to cook it doesn't come out quite right (Leaving out ingredients or saying something but means something else). Your videos are easy to follow and I'm sure she will be happy when we start making some food from these vids.
You are a hot ticket! I just had to subscribe. I make my own corned beef & want to make Hash and was looking for new recipes. I like the Panko coating idea , looks good, gonna give it a try, thanks!
Yes I make my own Corned Beef & Pastrami, my family loves it. I actually had a hunkof Pastrami in the freezer and I used that for the Hash Patties. Yum!
Aloha Janice! You always see corned beef hash patties at old style okazu places. Unfortunately it is getting harder to find old style okazu places. I like them with a lot of potato in it. Thanks for the recipe. I'll have to try making them. I tried to make meat jun but mine didn't come out as nice as yours. :( Your videos always make me smile. Keep them coming! Mahalo! :)
Sure they are good ,make some quite awhile back many yrs before. Forgot about them until I ran across your video never heard of anyone making them must less called Hawaiian Style.
Haha, hey! Huge aloha from Oahu 🤗 even though this was from 2014 it's still golden... I grew up on these, brings back so much memories from my childhood. Keep it up, paiting! ♥️♥️♥️
My son does Taekwondo and Judo so we go to a lot of tournaments. This would be great to take to the tournments. Besides this and spam musubi do u have some other recipes/suggestions? Thank you!
Thank you for watching and writing! I LOVE the Korean Pork Patties, Dongurangteng that my friend Chom taught me (take out the chili peppers). Or meat Jun is good finger food. Rice balls are easy and you can mix in what ever you want into the rice. Hope this helps! Luv J
Why is this recipe Hawaiian? I didn't see any Hawaiian pineapple or Hawaiian herbs in this recipe. This is an American recipe (corned beef patties), I imagine because the ingredients are very plain.However, your sense of humor is the best part of this recipe.
John Bogdon Why does dubbed "Hawaiian" ingredients have to be used for a dish to be considered Hawaiian? You wouldnt consider ramen to be Italian because it uses noodles or South American rice dishes to be Asian because they incorporate rice.
HAWAII IS A STATE. IT IS A STATE IN THE UNITED STATES OF AMERICA. RECIPES LIKE THIS, LOCO MOCO, SPAM MUSUBI COME FROM THE PRESENCE OF US TROOPS ON THE ISLAND DURING WWII AND THE RATIONS / INGREDIENTS THEY USED. HAWAIIAN FOOD IS A MIXTURE OF AMERICAN FOOD, JAPANESE FOOD, CHINESE FOOD, FILIPINO FOOD, AND PRE-USA-TAKEOVER HAWAIIAN FOOD.
Umm...... pineapple isn't native to Hawaii either. It's a style we use here in the Islands. Our food is considered "local style" because of our diverse population, but if it were labeled as such, most people wouldn't understand the reference.
Love that you are having so much fun cooking and including your family in your dialogue!
Always Good fun! =)
Janice, I'm so glad someone posted your video, of you making lomi-lomi salmon. From that video, I started watching almost all of your videos. I'm absolutely fascinated by how easy you make it look to prepare many of the local favorite foods. I'm also interested, because you live in South Korea, and my military son, is about to be stationed there in a couple of months. He's been stationed in Okinawa for the past 6 years. I'm originally from Hawaii, and I live in Las Vegas. My son, was born in Hawaii, but we left the islands when he was very young, yet I raised him to eat all of the local food. He especially loves, Asian food. So, with that said, he is going to be out of his comfort zone, a little apprehensive to be stationed in Korea, not knowing anyone. I wish you can meet him. He could use a good home-cooked island meal, with someone like you, who has so much Aloha. He is 25 years old, still single, and like I said, he's worried about making new friends...he won't know anyone when he gets there. Well, enough of that. I am enjoying your cooking videos, because of your personality. You've taken the island and Aloha spirit with you. And.... I love Aiea; I have a lot of family in that area, so I love being out there. I'm from Hawaii Kai. Now, I'm going to try to make some Poki, yummmm. Mahalo
Lisa Pura Aaaaaaaaaaaaa! Thank you Lisa! Aaaaaaaaaaa! We moved back to Hawaii!! I would of taken care of your boy! Where is he? I can try and hook him up with friends. We were at Humphreys.Messages like yours make me feel sooooooooo good! Plz let me know where your Son is and we'll see what I can do. He will LOVE Korea! Da' food, da' people!!! Da shopping! So awesome! Happy New Year! Luv J
Yay, Thank You, Janice. Well, my son is still in Okinawa (Kadena AFB), and has to come backk to the States for a couple or few weeks of training before he is sent to Korea. Approximately should be there in late March, I think. He shared with my oldest son's girlfriend, who is half Korean (and can she cook, my fav is Chicken Katsu with her home made dipping sauce), that he's sad he has to leave friends he became close to during his 6 years there, and is a little nervous going to a new place. So, what I want to do for him, has to be totally covert. You know, it's just like when my oldest son was in Georgia for college, he graduated from Kamehameha Schools, there was a local family there, that heard he was going to be there, and reached out to him, made him feel that home away from home feeling. I so appreciate this. I will keep in touch. I look forward to more of your awesome videos. Aloha
Lisa Pura Yes! Plz keep in touch! He will love Korea! Luv J
I was just surfing around the web looking for inexpensive recipes. I stumbled upon this video of you cooking so effortlessly and joyfully. Even though I haven't tried this recipe yet, I had to comment on how much you made me smile and giggle during the video. I am the same way when I'm cooking. Cooking puts me in "the zone", or my "happy place". Thank you so much for sharing and I will definitely be cooking this tonight for dinner.
+AnitaJo 2015 WooooooHoooooooo! Awesome! Enjoy! Thank you!
Love your sense of humor. Thanks for sharing.
+Stressfree67 Thank youuuuuuuu! Thank you for helping me with fried rice!
I freaking love your Aloha spirit, shaka brah, kick back, have fun, pau hana, pound 'em attitude!!! Reminds me of home!!! Corned beef hash patties-da way Mom made 'em....with LOVE! So ono anytime. One of the super (comfort) foods of back home! Thanks for the vid! More please. Mahalo.
Thank youuuuuuuu! WoooooHoooooo! Enjoy!
I'll try that one tonight Janice, thanks.
David
WooooHooooooo! Enjoy! =)
I have watched all her videos, and I need more!
Thank youuuuuu!
I do the same thing with Canned Tuna. So BOMB!
but I add a dash of Sesame Oil!
Wow! I gotta try that! Ono!
Never thought of that. Sounds good, and economical!
Haven't tried this with panko. Will make some tomorrow.
Your videos are great! Keep them coming!
My mother in law is from Hawaii and is now in her 80's. Unfortunately she can't cook very much anymore and when she tries to tell us how to cook it doesn't come out quite right (Leaving out ingredients or saying something but means something else).
Your videos are easy to follow and I'm sure she will be happy when we start making some food from these vids.
Thank you! You are soooooo awesome that you Cook for your Mother in Law! Make her the Mac salad or fried rice! I hope you all enjoy! Luv J
oh my word you brought a smile to me tonight... Mahalo fo dis broken english, you make me so happy to be from Hawaii Aloha and Mahalo from London
LONDON?!!!! Wooohooooo! Enjoy! Cheers!
My family loved the Mac salad, so thank you for all the recipes
AAaaaaaawesome! Thank Youuuu!
You are a hot ticket! I just had to subscribe. I make my own corned beef & want to make Hash and was looking for new recipes. I like the Panko coating idea , looks good, gonna give it a try, thanks!
Lisa Benway Yes! Yes! Broke da' mout'! You gotta try it! Enjoy! P.S. You make your corned beef! Awesome! Luv J
Oh I did! I made them for Easter Brunch and everyone LOVED them! Thanks so much!
Yes I make my own Corned Beef & Pastrami, my family loves it. I actually had a hunkof Pastrami in the freezer and I used that for the Hash Patties. Yum!
Lisa Benway Wow! Awesome! Yes! Yum!
Aloha Janice! You always see corned beef hash patties at old style okazu places. Unfortunately it is getting harder to find old style okazu places. I like them with a lot of potato in it. Thanks for the recipe. I'll have to try making them. I tried to make meat jun but mine didn't come out as nice as yours. :( Your videos always make me smile. Keep them coming! Mahalo! :)
Yipppiiiie ! I am happy to make you smile! I hope your Jun tasted good! Luv J
Sure they are good ,make some quite awhile back many yrs before. Forgot about them until I ran across your video never heard of anyone making them must less called Hawaiian Style.
Haha, hey! Huge aloha from Oahu 🤗 even though this was from 2014 it's still golden... I grew up on these, brings back so much memories from my childhood. Keep it up, paiting! ♥️♥️♥️
Thank youuuu! Enjoy!
Never tried it with panko yet, but my family loves it this way too!
Awesome! I like it crispy ! Enjoy!
I love the music on this video :D
+Katie Allen Thank youuuuuu!
That looks so good! I will make them tomorrow. Thank you.
Enjoy! We just had um' yesterday! Yum!
Love your personality. ❤️ Subscribed
Thank Youuuuuu! Enjoy!
I'm gonna make this with more seasonings. Great recipe.
WooooooHoooooooo!
Love her corned beef hash video. She cracks me up. BTW, I did make it. It was ono 😊
WooooHoooooo! Awesome! Soooooo happy you liked it! =)
Grew up with these in Hawaii never had it with panko next time make this will add the panko, love your coking videos! You remind me of home
Thank you! Enjoy! I add panko on da' out side cuz' I like um' crunchy! Luv J
That's the only way to eat em crispy! Thank you for your videos love!
Thank youuuuuuuu!
My son does Taekwondo and Judo so we go to a lot of tournaments. This would be great to take to the tournments. Besides this and spam musubi do u have some other recipes/suggestions? Thank you!
Thank you for watching and writing! I LOVE the Korean Pork Patties, Dongurangteng that my friend Chom taught me (take out the chili peppers). Or meat Jun is good finger food.
Rice balls are easy and you can mix in what ever you want into the rice. Hope this helps! Luv J
You're so funny Aunty Janice. lol. ^w^
organization13heart Thank you!!!!!! Enjoy!
Tanks ah auntie fo da recipe bugga looks meeeean🤙
Thank youuuuuu! Enjoy!
❤
sistah, love your video. how much does a can of corned beef cost in Korea? $7-$8 on Maui when not on sale.
Holy cow! $8! We back in Hawaii now! We only buy when go on sale! Den' we buy plany'! =)
my Mom use to make corned beef hash patties for me when I was young. Now, I make that to remember my Mom. My kids love it! Thanks for the video.
She's so fun!
Thank Youuuuuuu! Happy New Year!
The way she sed Dinah and breakfast 🤣🤣🤙
Yup! Going eat um tonight with rice and kimchi! =)
Congrats winners
Thank Youuuuuu! Ono! 🤙😊🌈
ayy i make dis sometimes! so ono!
Gooood! Yes! Ono!
Lololol.....she's funny!
Thank youuuuuu!
I enjoy watching your cooking nty.aloha
WoooooHoooooo! TY! Happy New Year!
The moke still strong haha.
WoooooooHooooooo! =)
Nice put sexy peppers
TY! Sounds good! =)
Why is this recipe Hawaiian? I didn't see any Hawaiian pineapple or Hawaiian herbs in this recipe. This is an American recipe (corned beef patties), I imagine because the ingredients are very plain.However, your sense of humor is the best part of this recipe.
+John Bogdon Thank youuuuuuu! Happy New Year!
John Bogdon Why does dubbed "Hawaiian" ingredients have to be used for a dish to be considered Hawaiian? You wouldnt consider ramen to be Italian because it uses noodles or South American rice dishes to be Asian because they incorporate rice.
Ignorant ass comment
HAWAII IS A STATE. IT IS A STATE IN THE UNITED STATES OF AMERICA. RECIPES LIKE THIS, LOCO MOCO, SPAM MUSUBI COME FROM THE PRESENCE OF US TROOPS ON THE ISLAND DURING WWII AND THE RATIONS / INGREDIENTS THEY USED. HAWAIIAN FOOD IS A MIXTURE OF AMERICAN FOOD, JAPANESE FOOD, CHINESE FOOD, FILIPINO FOOD, AND PRE-USA-TAKEOVER HAWAIIAN FOOD.
Umm...... pineapple isn't native to Hawaii either. It's a style we use here in the Islands. Our food is considered "local style" because of our diverse population, but if it were labeled as such, most people wouldn't understand the reference.