Holi Special Healthy Roasted Poha Makhana Dry Fruit Chivda | Protein & Fibre rich Namkeen चिवड़ा

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  • Опубліковано 5 жов 2024
  • Roasted Poha Chivda Namkeen recipe with Makhana and dry fruits. This amazing fibre & protein rich weight loss recipe is best for snack or travel. Do try this recipe at home.
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    Roasted Poha Makhana Dry Fruit Chivda Recipe Ingredients
    4 cup Patla Poha(Thin Flattened Rice)(Nylon Poha)
    3 Cup Makhana (Foxnuts)(50 Grams)
    1 Tbl sp Butter
    3 to 4 Tbl sp oil
    1/2 cup Moongfali (Peanut)
    1/4 cup Badam (Almonds)
    1/4 cup Kaju in 2 Pc (Cashew nut)
    1/4 cup Kismis (Raisin)
    4 Hari Mirch finely chopped (Green chilli)
    1/4 cup Curry Patta (Curry leaves)
    1/2 cup Dalia(Roasted Chanadal)
    1 Tsp salt
    1/2 Tsp Kala Namak (Black salt)
    1 Tsp Haldi powder (Turmeric powder)
    1/2 Tsp Limboo ke Phool (Citric Acid Powder)
    Or Amchur powder (Dry Mango Powder)
    2 Tbl sp Chini Powder (Sugar Powder)
    Enjoy this amazing roasted poha Makhana dry fruits Chivda with your friends and family.
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