How to make the Best Cameroonian Scotcheggs/Eggrolls for Home and Buisness purposes

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  • Опубліковано 30 вер 2024

КОМЕНТАРІ • 5

  • @inthekitchencookin
    @inthekitchencookin 2 роки тому

    This recipe was new for me. And I can’t wait to try this!! Thanks

  • @SushiChillAndGrill
    @SushiChillAndGrill 2 роки тому

    This looks amazing! Never had this before !

  • @maibege761
    @maibege761 2 роки тому

    Third to comment. This is the first ever detailed video I've watched to make egg rolls. One snack I've craved for but don't know how to prepare. Tnx for bumping into dis video. Pls ma'am can this dough be fried as ordinary buns? Tnx.

    • @CookingWithClaudy
      @CookingWithClaudy  2 роки тому

      Yes but I will add one raw egg and milk instead of water

    • @maibege761
      @maibege761 2 роки тому

      @@CookingWithClaudy ok tnx a ton