Ok just stick the whole avocado skin and all on the freezer! Easy peasy! You can out it in a bag if you want to help keep air out, but I have done it both ways. Stays green and consistency is a little more mushy than fresh, otherwise great. The thing is not to wait until they are getting over ripe. Buy a heap and when ready to eat but still firm freeze the surplus
Do you need to be leaving this comment on every single "Freezing Avocados" video? These people are just trying to give us ideas on how to do things differently. No need to go around correcting everybody's techniques.
@@elegantdisarray i am not trying to correct, I discovered this and am excited and just want to share, it is so much easier. There is no need to be unkind.
I tried freezing avocado's sliced and drizzled with lemon juice. Took out air from the ziploc. Was brown after 2 weeks in the freezer. Looks like freezing unopened avocados is the way to go.
It seems to me that if you store cut avocado in fridge with seed in it that it spoils quicker. Have never frozen avocados but if I did would remove seed.
Ok just stick the whole avocado skin and all on the freezer! Easy peasy! You can out it in a bag if you want to help keep air out, but I have done it both ways. Stays green and consistency is a little more mushy than fresh, otherwise great. The thing is not to wait until they are getting over ripe. Buy a heap and when ready to eat but still firm freeze the surplus
Do you need to be leaving this comment on every single "Freezing Avocados" video? These people are just trying to give us ideas on how to do things differently. No need to go around correcting everybody's techniques.
Thanks for sharing
¹
How do you unfreeze?
@@elegantdisarray i am not trying to correct, I discovered this and am excited and just want to share, it is so much easier. There is no need to be unkind.
this is great and to the point
AWESOME! loving the first method. TFS!!
I would like to see how they look when it’s thawed after freezing 🤔 what keeps them from turning black before you use it?
Antioxidation from lemon juice and air-tight ziplock
How long does it take to thaw using the first method freezing whole?
Thank you so much for the last idea 🙏🙏
Great video, thanks for the ideas.
How long will frozen avocado sliced will last in freezer
Thanks, I don't have to waste another avocado no more!!
I agree, I also agree, bring back Trump and you'll have more money
I tried freezing avocado's sliced and drizzled with lemon juice. Took out air from the ziploc. Was brown after 2 weeks in the freezer. Looks like freezing unopened avocados is the way to go.
Did you try it unopened avocados? How did it come out? Thanks for your reply
Thanks
What about using an ice tray? 😁
Thanks for this information!
Great - will give it a go ….
Can we freeze without adding lemon
Don't cut them I did this and they turned brown .now I have to throw them away
How many months expare freez
Is it lemon not change the taste?
Cold or hot water at the beginning?
medium cold
Forget the music in the whistling
It seems to me that if you store cut avocado in fridge with seed in it that it spoils quicker. Have never frozen avocados but if I did would remove seed.
What’s the purpose of lemon juice?
Keeps it from turning black (the acid in the lemon)
What do I do with the thawed out avocado?
you refreeze it again.
Spread on toast, make guacamole with it or I like to dip carrot sticks in mashed avocado like it is a dip.
What do I do after freezing the sliced avocado?
great video except the whistling
Just don't follow the idea of freezing the avocado halves with the seed in them! he he he.
Memuwat adiksaya senang
Kaka
No me gusta el lemon
Why in the world would you freeze a half avocado with the seed in it? HAHAHAHAHAAHAHAHAHAHAHAAHAHAHAH!!!!
Please don’t freeze it. The taste changes, it’s not good.