Honestly, the thought of sustainable vegan eating feels like a superpower now. 🌱🌍 You’re turning plant-based cooking into an art form AND saving the planet one bite at a time. And let’s talk about how lentils are stealing the show-who knew they were this eco-chic? 😎 Keep serving up these sustainable recipes, and I’ll be over here trying not to spill on my white shirt (but probably failing 😅).
Wow, what a passionate and informative video! As a vegan activist, Im thrilled to see someone sharing their knowledge and experiences with others. Here are some key takeaways from this video: 1. **Sustainable eating**: The host emphasizes the importance of supporting local agriculture, seasonal eating, and reducing packaging waste. These are all crucial aspects of sustainable living. 2. **Lentils as a protein source**: Lentils are an excellent source of plant-based protein, and the host highlights their eco-friendliness compared to animal-derived proteins like beef. 3. **Vegan cooking can be easy and delicious**: The video showcases simple and tasty vegan recipes, which helps to demystify plant-based cooking for viewers. 4. **The power of small changes**: By making conscious choices about what we eat and how we live, we can collectively make a significant impact on the environment. As someone whos passionate about veganism and sustainability, I appreciate the hosts enthusiasm and commitment to sharing their knowledge with others. Kudos to them for creating this engaging video!
Thanks for the eco-friendly info and great recipes that are also friendlier to the environment. I’m sure that you’re also helping a lot of new vegans or vegan curious people this month with your content.❤
Hello Ma'am, Your content is excellent, and I truly admire the quality of your work. However, I’ve noticed a few areas in your videos that could be improved. Making these adjustments will help your channel grow consistently, attracting more subscribers and increasing views on your videos day by day.
@@moonshine4049 😊 Thank you for the kind words and support! It’s always great to hear feedback, and even the best can keep learning and evolving. Continuous improvement is what makes the journey exciting! 🌟"
Honestly, the thought of sustainable vegan eating feels like a superpower now. 🌱🌍 You’re turning plant-based cooking into an art form AND saving the planet one bite at a time. And let’s talk about how lentils are stealing the show-who knew they were this eco-chic? 😎 Keep serving up these sustainable recipes, and I’ll be over here trying not to spill on my white shirt (but probably failing 😅).
Wow, what a passionate and informative video! As a vegan activist, Im thrilled to see someone sharing their knowledge and experiences with others. Here are some key takeaways from this video:
1. **Sustainable eating**: The host emphasizes the importance of supporting local agriculture, seasonal eating, and reducing packaging waste. These are all crucial aspects of sustainable living.
2. **Lentils as a protein source**: Lentils are an excellent source of plant-based protein, and the host highlights their eco-friendliness compared to animal-derived proteins like beef.
3. **Vegan cooking can be easy and delicious**: The video showcases simple and tasty vegan recipes, which helps to demystify plant-based cooking for viewers.
4. **The power of small changes**: By making conscious choices about what we eat and how we live, we can collectively make a significant impact on the environment.
As someone whos passionate about veganism and sustainability, I appreciate the hosts enthusiasm and commitment to sharing their knowledge with others. Kudos to them for creating this engaging video!
i prefer the bubbling over on shepherd pie's, makes it look more dynamic and rustic :D
Thanks for the eco-friendly info and great recipes that are also friendlier to the environment. I’m sure that you’re also helping a lot of new vegans or vegan curious people this month with your content.❤
That shepherd's pie looks amazing. I like that it bubbled over a bit. Thank you for such an informative video and for all you do!
Love the idea of this video!!
Making the sheperd's pie tomorrow!
I use blue land for alot of my cleaning products! Love it! ❤
The sheppard’s pie looks SO good!!!!
Is the Shepherd’s Pie recipe available online yet? We definitely are interested in making it.
Thank you for the video! :)
polish racuchy😍 love you, greetings from Poland😚💕
Everything looked yummy. Good video.
I just wanna say you're very brave making food while wearing a white top. If I wore a white top while cooking, I'd likely spill on it and ruin it.
The captions did you dirty with the first recipe, "weed is also a low water crop" 1:39🤣
Lmao it can only be so accurate 😂
Smart topic!
Thanks,I'm vegan for whole my live
Great video
i tried the blueland soap a bit ago and i'm sorry, i wanted to like it, but i don't feel like i was cleaning my hands.
We love your channel! Your videos are balanced with tasty recipes, conversation and style! &We have a Vegan UA-cam Channel too! 💓🤗
That low cut top….. 😍
I can't watch your videos anymore I feel like you became so mean
Hello Ma'am,
Your content is excellent, and I truly admire the quality of your work. However, I’ve noticed a few areas in your videos that could be improved. Making these adjustments will help your channel grow consistently, attracting more subscribers and increasing views on your videos day by day.
🤣🤣 I'm sure she will be right on that! Being she has been doing this for like forever and is one of the top vegan youtubers
@@moonshine4049 😊 Thank you for the kind words and support! It’s always great to hear feedback, and even the best can keep learning and evolving. Continuous improvement is what makes the journey exciting! 🌟"
Reported as spam, 🤡.