Hong Kong Desserts Taste Test
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- Опубліковано 29 вер 2015
- The sesame balls are kind of made out of magic.
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I love Andrews beard
Makes him look even more sexier than he already is
ikr
+Niko Vanden Heuvel I actually think it makes him look aggressive, as if he were permanently mad at someone. O.o
+Niko Vanden Heuvel Ikr. He looks so perf and more sexier.
Condēu̯i̯os Andīliχtos I can see that...but I like it XD
😂😂😂😂😂
We never see Andrew anymore ;-;
Daviddddddd
+The Fugly Duckling YES JK DAVID!
JKnews fans unite!!
OMG YAS jk fans
+The Fugly Duckling DAVID HELLOOO
Andrew looks like that history teacher that some weird girls have an inappropriate crush on
Im that girl lol
this is exactly what i wanted to say but didn't think of this until i saw ur comment
carolinestories *indiana jones
😂😂😂😂😂
Andrew is probably the best dessert here
More like a snack because he looks like one
⏸️
i hate when some people are like "it's not Dan Tat, it's Dan Ta, you don't pronounce like T." LIKE FREAKEN HELL THEY'RE OBVIOUSLY SPEAKING CANTONESE. not mandarin. FYI it's hk desserts, so ofcoz they're speaking canto. no need to correct them. and this is not the first time i've seen these kinda comments on here OTL
+The2theARK Even in cantonese, you don't really pronounce that 't'. You can hardly hear it.
+Arutemisu its still pronounced as Tat. just not the zi sound at the end. its basically Tart without the r. its not like ppl pronounce the zi sound for Tart
+Arutemisu you do pronounce the t in the end in cantonese...
+The2theARK there is a t sound at the end but it's really subtle
Tim Tran What Lawdevo said. It's REALLY subtle. It's not a hard 'T' sound at all.
I like how all of them enjoyed it and didn't make "EW WHAT IS THAT" sorta comments. There wasn't that overly close-minded individual that seems to be in every buzzfeed food vid. Or maybe Hong Kong food is just too yummy. Everyone likes it. Horrays!
+Pandokie3 To be fair, Hong Kong snacks are pretty presentable.
+Arutemisu any of you in Toronto? Try Phoenix restaurant, they're a hk style place and the stuff there is so good!
Jess L Eh! Fellow Torontonian. I've heard good things about it.
Yas, that place is the best, if you do go, try their hk styled tea, and hianese chicken
+Pandokie3 Hong Kong is foodie paradise from what I hear, and it all looks so delicious. I also like that there wasn't anyone there going 'ewwww'.
OMG the way they say Dan Tat （蛋挞）is really cute! No doubt Sai Mai Lo is my favourite too, maybe I'm a little biased towards it cuz it's popular throughout SEA, but trust me it tastes like heaven. In Malaysia we call the Dan Tat shown in video Portuguese Egg Tart, it's different from ordinary Egg Tart, Po Egg Tart has a crust more like puff pastry.
+Alex Coreable The one u mention is a different version of HK dessert, the top of the egg filling are mostly caramelized, HK 蛋撻 do have both crust and puff pastry
340789 haha i said in malaysia, i knew it'll be different outside msia
+Alex Coreable actually I'm from Malaysia too, and Portuguese Egg tart is usually depicted with the puff pastry opposed to the crumbly one in both countries
+nickaaary yes i am perfectly aware of that like i said in my comment, and the egg tart shown in video were egg tarts with puff pastry, that's why i felt the need to mention we call it portuguese egg tart in msia (idk if people call it this way too in any other regions outside msia). and i noticed very often hk style restaurants serve egg tarts with puff pastry, although some serve crumbly crust too.
+Alex Coreable ahh okay, i misread your comment there then. sorry about that
Thumbs up if you are from Hong Kong
MILKY STUDIO dear old duck :)I miss him
woohooo 香港既朋友 :P
MILKY STUDIO 哈
隻Duck 好得意
meeee
"You really taste the egg"
The name "蛋挞“ literally translates to egg tart lol
I hate how they pronounce the t in it, literally hate it, idk if that's how they say it in canto, but you don't pronounce the t in mandarin
+David Tang (FlameNGames) wow the World never be the same
I think they knew but didn't expect it to actually taste like egg. I've had egg tarts before (not the ones from Hong Kong) and they just taste like sugary custard lol
My favorite ~>OoO
+Andrew Lu It is in canto but they put a lot of emphasis on the T at the end
#ASHDREW?!
YASSSSSSS
YASS ASHLY!
OMG Ashly hi!!!!!!!!!!!!! 💜💁
+Ashly Perez THE SHIP STILL LIVES ON
This is too much.
Proud to be a Hong Konger.
Now I'm wondering if that's even a word
Just say you're from Hong Kong
Melody's Life Yes Hong Konger is a word. U can check it on oxford dictionary 🙆
Everyone at buzzfeed is adorkable but Andrew is just too cute.
I don't care about AshDrew anymore, just looking at that amazing beard
+Andrew Vo That's very brave of you to say that lol
I never cared about Ashdrew. In fact, dare I say, I got quite sick of it quite fast.
+Andrew Vo I don't even like paring other people and Fangirling about it, it's freaking weird.
SmileItsMe Indeed, I have sacrifice many
RagDoll AngelCat I know, right?
when ashly and andrew are in the thumb nail.. cries
+aaron sun okay me
#bringashdrewback
Poonam Keshary YES! LETS START THAT
+aaron sun YES LET'S BRING BACK THIS WONDERFUL SHIP NAME AND COUPLE:)
Poonam Keshary i agree! who cares about the haters :))
I don't think Andrew has ever talked this much in a video!
As a Chinese, I just had to watch this. I grew up eating these things haha love them
same!
YAYYYY HONG KONG REPRESENT!!!! :D
woot woot
Wing wing!
Ho yea!!!
YASSSSSS
HONGKONGERS WILL UNDERSTAND HOW ADORABLE IT IS WHEN THEY SAY 蛋撻 GAH CHRIS
There was a hair on my screen, thought it was in their food
HAHAHAHAHA
m
I went to Hong Kong for 1 month, I gained 10 pounds
jiu jai XD
hahahhahaha
haha
BUT IT'S WORTH IT
Me too and I also “shrunk” when I came back home
WHERE MAI HONG KONGERS AT
Cathculator Cath meeeee!!!
YASSSS GIRLLLL
Hereee
hereee
Here I am
ANDREW IS BACK BABY
...for the food lol
When that's guy said egg tart in Cantonese, I started crying!
+Yan Chan same i was so happy idk why XD
Me too!
I felt involved because I actually know how it's pronounced xD Woo Cantonese! :D
+Objection! me too!
XD
+Yan Chan LOL I thought I was the only one who suddenly felt culturally relevant. I guess it doesn't happen very often that Hong Kong gets recognized.
I went to eat the Portugese egg tart in Macau (near Hong Kong) and it was so goood. Its so crispy and soft and tastes really sweet. Definitely gonna eat it again!
I love Po Tart too!!! :)
+Sim Melanie Because of time and money, I go to Hong Kong KFC for the Portugese egg tart instead. It doesn't taste original and well...it's a nice treat.
+Sim Melanie Yes! Po tat is so good...
OMG IM PORTUGUESE AND THOSE ARE MY FAVOURITE THING TO EAT! They are called pastel de natas incase you wondering!
Their pronunciation for the names are quite on point! I love all the desserts in this video :3 especially the sago!
Andrew and Ashly are back!!! not shipping bug I haven't seen them in a while.
but*
Yeah, I'm glad Andrew is back, but that whole Ashdrew thing got way too out of hand.
Cyberlord I like to think of all that like a TV show. We all obsess over a two people who should be together in the movies and TV shows.
+Tabby Tabbster bug?
+GLORIA SHEEN I typed to fast. I meant but. I replied to my own comment right after I noticed it saying what I actually meant.
ANDREW. NO STOP! STOP ANDREW!!!
+Mnxe Stop what? He looks great.
a beard hell no
+Mnxe y'all are corny.
Wouldn't he look good in a man bun? Idk am I the only one thinking this!? XD
+Mandy_Xoxo Eww no, man buns are gross! Andrew is perfect😍
I thought there would be egg puffs and egg waffles
Those are snacks not deserts. It's like chips vs. Cake
I love how nice, and sweet they were towards everything!
Did Andrew not appear much for a while because he was growing out his beard ? Or has he always had it
He's been growing it out the last couple videos he was in. I don't know why he hasn't been in other recent videos. (Hope I helped).
+Faith Powers Sometimes the video projects they're a part of take a while to edit so perhaps he's just busy with a big video coming up. Hell, maybe it's because he's part of that Buzzfeed Violet video series coming up!!
+Julie Chen I think he grew it. Andrew's been MIA in videos. Last I saw him in was that one video where Ashdrew broke up. After that they Buzzfeed hired like tons of new people and they started appearing in every videos since then.
+Timothy Yang I really really hope so! I miss the old actors, although some of the new ones I like a lot too. but Ashly and Andrew have always been my most favorite two people together :)
I didn't think he was still with buzzfeed. I'm glad all the original producers are still around
Chris lost weight. I wanna sit on his face...
+stuckIN801 ew!!
Who is Chris
+Cookielove489 0:11
as you do when someone looses weight....
Lol same !!!!! ❤️
ANDREW! omg he's back, he hadn't been in a video for so long, I genuinely thought he'd left buzzfeed!
Hong Kong's got 99 problems but their food ain't one!
Stan Yiu 99......?
Stan Yiu are you from Hong Kong CUZ I am
They are song lyrics
probably not 99 but ok... and the problem is mainly from mainland china sooo...
ASHDREW ASHDREW ASHDREW
THE SHIP WILL CONTINUE SAILING
hong kong is the most underrated country in the world :D
Unfortunately, not its own country :/
Country?! Really?!
It's a dependent territory, not a country.
+Animemus Macau is!
+Jdeng2ify Technically an SAR. We go back under China's ruling in 2047. Hopefully most have fled the country by then.
Like me if you are a Hong Kong person and I'm a Hong Kong 😃
👍
YASSS
I'm the entirety of a Hong Kong, yes.
what happened to your face.
🇭🇰Hong Kong Power!🇭🇰
Chris is adorable, and bearded Andrew does things to my feels.
I want Jackson Wang to react to this video
OMG YES
+Ning Miller YASSSSSSSS!!!!! HE''S GONNA BE LIKE "ITS LIKE GOING BACK TO MY CHILDHOOD!!!!"
I'm so glad I can find Kpop fans literally EVERYWHERE on UA-cam 😍
Yess
+Ning Miller AYYYYYE COME AND GET IT
food is food & I'm willing to try anything tbh.
OML I LOVE UR VIDS!!!!
U COMMENT ON EVERY BUZZFEED VIDEO OMGNJD SJSKAKS AUSB
+•Nishi Patel• I feel like buzzfeed will eventually block me 😂😂
Hahaha well u have good comments anyway :P
+Jesse Moore wtf
Thanks for doing a video about Hong Kong, love it :D
andrew looks good in a beard
You can literally get all these food anywhere now. I grew up in Vietnam, and both sides of my families are Cantonese. The Chinese language Hong Kong people speaks. I grew up in Vietnam and ate all of these before. You can get dan tat here. Btw, they are called egg tart.
+Jonathan Nguyen I'm actually Chinese, but I was born in Vietnam. But nice to meet u.
+Kelvin Chau is there a chinatown in Ho Chi Minh City?
+888katiechau it would be so point less like having Canada towns in the US
No because chinese food is different than Vietnamese food.
+888katiechau no but the area where I lived was mainly Chinese. I lived in Ho Chi Minh city. The city actually had a lot of Chinese people, so there's no like Chinatown.
ASHLY AND ANDREW IN THE THUMBNAIL
CRYING
ASHDREW IS BACK
I love how positive they all are!!
I've been living off this stuff since childhood and I love seeing people try it like yes feel the joy
i'hv just watched it twice and maybe more at the future :DDDD Just enjoy watching you enjoying the hk desserts ^^
Andrew looks like a super villain in a movie. One of those sexy villains you secretly root for.
The fact almost everyone had a different favourite shows you how good these must be!
I'm hunting down a local restaurant for this :D
A Buzzfeed video with all of my favorite Buzzfeed workers in? HELL YEAH
ANDREW AND ASHLY IN THE SAME VIDEO YES IVE BEEN WAITING SO LONG
會唔會有香港人睇到呢個comment LOL
會😏
已讀
會
+Bronwyn Yeung 大把喇.
有👍🏻
I've had all of these, love 'em.
I'm going to get some of those Chinese dessert items and dim sum for breakfast tomorrow. Yay!! cant wait!!!
People try Vietnamese dessert!!! (Chè)
YES!!!!
yes!! Vietnamese dessert (chế & sticky rice).
Oh they should try asian fruits! Like Leeche!
no offense, but maybe there aren't enough unique ones that are not actually chinese. But again it's buzzfeed, they put anything together without doing any research.
Banh Uot! Che Bap! Sticky rice with coconut! Red bean pudding!
Ashdrew is coming back don't worry it's never over this is a sign
Finally the Hong Kong version~ Hongkonger here!
You guys just say Dan Tat very well haha :D
It's so cool to see other people from a different place try out my favorite local food!
Super glad they liked all of the desserts!
Andrew and Ashly in the same video but not together, urgh. So close yet so far. At least there is still hope for *Ashdrew*, it's been so long...
P.S. Dan Tats are the best. Egg tarts that taste like egg, surprise... :)
That moment of pride when you're from Hong kong
I love Curly so much!!
I like how the dude with the black shirt described things. And the other dude with the stripes, he was funny & chill.
ANDREW
WHAT
IS
ON
YOUR
FACE?
Not that I'm complaining but WHAA
I saw the thumbnail and all of my ashdrew feelings came rushing back like a waterfall...
I tried quite a few of these when I was in China/Hong Kong. I remember the egg pastry for sure; it was good!
Hong Kong Dessert yessss!!!! They are absolutely amazing
Yay Andrew is back he's my fave!!!!!!!!
有煎堆，芝麻糊，竟然無糖不甩雞蛋仔
+Joslyn Choi 我估因為o個啲食物比較容易晌美國搵到, 所以佢地就試o個啲
+Joslyn Choi me the whole time: show them egg puffs show them egg puffs
+Joslyn Choi english comment passing through
其實香港係Buzzfeed video 中多
仲有沙翁，砵仔糕！
All my favorite people in one video! Life is great!
This video is going viral in HK!
We are Hong Kong and we are proud!
I love how when you say mon gwo bou din it literally just sounds like mango pudding.
More like Cantonese food in general, not only specific to Hong Kong...
I HAVE HAD EVERY SINGLE DESERT IN THIS VIDEO. I LOVE ALL OF THEM
I WAS WAITING FOR THIS
no egg waffles?
this thing is hard to make in u
Cantonese is my mother language and I can tell you that you said Dan tat correctly!That's the way we say it!
but but but inflection was literally lap sap :(((
Lee Charlotte You are right but your English sucks
I'm from Hong Kong btw
+bluzer awesome what's wrong with her english?
maybe "the" inflection was literally lap sap? lol that's what I'm trying to find out
Yea my English sucks af
all of the dishes look delish!
Sai Mai Lo is ome of my favourite desserts ever. I grew up eating it and ughhhhhhh so freaking good.
omg yaaaaas to the beard, Andrew! omggg
Chris nailed the pronunciation of dan tat
from Hong Kong and every time they say a dessert is good I just feel so happy😍
Brings back good childhood memories 😄 Makes me hungry...
I live in hk and i am proud of being one because i can eat soooooooooooo many desserts, AND ALL I HV TO DO IS IS JUST GO DOWNSTAIRS
my parents are mainland Chinese but I've had all of these haha
Saf has some of the best reactions. I also love her shark shirt.
My best friend is from and lives in Hong Kong, I miss her so much, this video made me cry. :)
"I WANT DAN TUT" says my rich white little cousin who lives in Hong kong when she visited the U.S. everyone was so confused and I was like.
"step aside peasants"
Yes I am the color of paper but at least I stopped a rich child from throwing a tantrum.
Andrew keeps reminding me of Leo DiCaprio, and now with the beard even more!
I love eating egg tarts!!! (I'm American but I live in Hong Kong.)
You guys spoken the Cantonese words so well!! Thumbs up from a 100% HKer!!
Andrew will facial hair... Has got me having feeling, feelings....
I SAW ANDREW AND ASHLEY IN THE THUMBNAIL AND MY HEART STARTED SINGING
yay~ Hong Kong food!~..there are other authentic desserts such as: gai dan jai (egg puffs), dou fu fa (sweet tofu soup), ma lai go (mara cake) and my favourites are nai wong bao (steamed custard bun) and ma dou go (yellow bean pudding)..too many to list lol~
i know and love so many of these desserts... and now i want some.
Andrew ate my county's desert ! My life is complete xD
No one pronounced egg tart correctly!! I'm laughing so hard
Actually, it's really good Canto for non-native speakers.
I love all of these desserts~
Awww makes me happy that they enjoyed it ☺️
ANDREW CAN PRETTY MUCH REVIEW ANYTHING AND I'LL LISTEN
I saw Andrew and Ashley in the thumbnail and my mind went: #AshhhDREWW WHAT HAPpenNNED
I feel like the egg tart would be the best. I've had buns filled with egg custard before, and they made me super happy
Seriously i will forever miss Sai Mai Lo cause it tastes amazing when it's chilled. I miss visiting my Hong Kong relatives and the food