Interesting video of the CIA. It was 50 years ago today, the 11th of May 1973 that I left the CIA after the exams and drove home to Michigan. From there, I headed to Ft. Lauderdale, Fla to work in the restaurant business. Later into the Caribbean and also on yachts and Europe and Asia. As of this Aug, I will have been in the restaurant business since 1965. I was in the transition from the New Haven, CT campus to the new Hyde Park campus. Have not been back to the CIA in all these decades, but did manage to work in dozens of countries in both the culinary field and also my first love of tropical medicine, food chemistry, nutrition and toxicology. Its been an interesting career as I continue to work in the sciences mainly in research and consultation out of the University of Toronto, London School of Hygiene and Tropical Medicine, Osaka University(Japan) and National Univerisity(Singapore). Before persuing a career in food, I started out in chemistry and medicine at the University of Michigan. Have a good day and bon appetit to all.
Interesting video of the CIA. It was 50 years ago today, the 11th of May 1973 that I left the CIA after the exams and drove home to Michigan. From there, I headed to Ft. Lauderdale, Fla to work in the restaurant business. Later into the Caribbean and also on yachts and Europe and Asia. As of this Aug, I will have been in the restaurant business since 1965. I was in the transition from the New Haven, CT campus to the new Hyde Park campus. Have not been back to the CIA in all these decades, but did manage to work in dozens of countries in both the culinary field and also my first love of tropical medicine, food chemistry, nutrition and toxicology. Its been an interesting career as I continue to work in the sciences mainly in research and consultation out of the University of Toronto, London School of Hygiene and Tropical Medicine, Osaka University(Japan) and National Univerisity(Singapore). Before persuing a career in food, I started out in chemistry and medicine at the University of Michigan.
Have a good day and bon appetit to all.
ok
Class of 00’ 🙌🏽🙌🏽🙌🏽🙌🏽
Love this place.❤❤❤❤
Great ❤❤❤❤.
Great food.❤❤❤❤❤
Great ❤❤❤❤❤.