my eggnog and my peppermint patty were a complete hit at my parents yacht club Christmas ships party , and then I had a bunch of apples and made the hot butter rum with homemade apple cider and that was not only a hit people were saying its the best hot buttered rum they've ever had , thanks a lot my man
I just wanted to say "Thanks!" I made Peppermint Patties at a cocktail competition party tonight... and won first place! 3 cups whole milk, 6 heaping tbsp cocoa powder, 6 heaping tbsp sugar, 1 tsp vanilla, all heated on the stove. 8 oz peppermint schnapps, whipped cream on top, and some hand-crushed powdered candy canes sprinkled on top for color and the Win!
Ready for Christmas and it's Summer yet!! 😂Love the peppermint Patty but I have to say...Thank you for adding in your list my country's Chrtistmas Classic Coquito, that was awesome!! Blessings 🙏
Please try this .... 2 1/2 oz peppermint shcnapps 1 1/2 oz white creme de cacoa Splash of chocolate milk Splash of eggnog into a shaker strain and serve
+Polat Mourad All can be made at the bar but the last 3 recipes need to be prepped for service. The Hot battered rum base has a 7 day shelf life. The Eggnog's should chill a minimum of 24 hours...I chill 7 days ;)
I made the batter for hot buttered tum and used bourbon instead. It was an awesome Christmas beverage.
Awesome!!! Thanks for watching and trying!!!
my eggnog and my peppermint patty were a complete hit at my parents yacht club Christmas ships party , and then I had a bunch of apples and made the hot butter rum with homemade apple cider and that was not only a hit people were saying its the best hot buttered rum they've ever had , thanks a lot my man
Riley Karp awesome!!! Im glad they were a hit!!!
I just wanted to say "Thanks!" I made Peppermint Patties at a cocktail competition party tonight... and won first place! 3 cups whole milk, 6 heaping tbsp cocoa powder, 6 heaping tbsp sugar, 1 tsp vanilla, all heated on the stove. 8 oz peppermint schnapps, whipped cream on top, and some hand-crushed powdered candy canes sprinkled on top for color and the Win!
AWESOME!!!!! Great job!!!!!!
Ready for Christmas and it's Summer yet!! 😂Love the peppermint Patty but I have to say...Thank you for adding in your list my country's Chrtistmas Classic Coquito, that was awesome!! Blessings 🙏
Thank you and thanks for watching!!
Yummm! Saving this for later!! Love your videos! Been watching for years!
As always!! Thanks for watching and commenting 👍
Hey Fred hope your doing well, that Eggnog you made looks Delicious,got to try it for the Holidays 2019,Thanks take care.
Thank you and thanks for watching
@@MrFredenza 💓
I love coquito. Thank you!!!💕
Thank you and thanks for watching
Awesome thank you! Happy Holidays!
Thank you very much Fred!
Thank you and thanks form watching
Fred your a genius!
Thank you!!
And thanks for watching!!!
No thank you Fred for the all the great instructional videos your a natural teacher and Merry Christmas!
New sub! Thanks for the excellent content!
👏👏👏Just WOW!
AMAZING HAPPY HOLIDAYS
Delicious 🤣🤣🤣🤣🤣
Yes they are!!!
Thanks for watching
Raw eggs scare me but i love eggnog, i may try the Coquito
All are good!! Thanks for watching and trying
yes !
The snow bear almost looked like a mudslide
Lol...yes...thanks for watching and commenting 👍
The hot chocolate in the peppermint patty was in water to milk?
I used water but either works great!! Great question!! Thanks for watching and commenting 👍
What type of bourbon did you use in the eggnog? Is that rye whiskey?
David Ackley what ever bourbon you prefer. I used Jim Beam in this video. thanks for watching!
Please try this ....
2 1/2 oz peppermint shcnapps
1 1/2 oz white creme de cacoa
Splash of chocolate milk
Splash of eggnog into a shaker strain and serve
Sounds delicious.... I have a shot that similar but what is this cocktails name???
MrFredenza if I had to give it a name I would call it a peppermint pattie/patty
where is your bar I want to go to it
+Donnie L'heureux New York......
He's at a Ruby Tuesday's bar.
What is a drink that requires a batter
that's nice but if is busy bar we canT make this drinks because take s time . If im wrong correct me .
+Polat Mourad All can be made at the bar but the last 3 recipes need to be prepped for service. The Hot battered rum base has a 7 day shelf life. The Eggnog's should chill a minimum of 24 hours...I chill 7 days ;)
THAT MAKE SENSE .
The coquito is not made with eggs. Second, instead of eggs, use cream of coconut...
how can i become a barman like you
its pronounced co- ki- toe (coquito) and what u made is actually called (ponche) coquito doesnt have eggs.. other then that good stuff..
+oscar rey Thanks for the info!!!
And for the actual coquito need the cream of coconut.
Puerto Rican not Porto Rican
For any drink that requires raw eggs, I'd just use vegan egg replacer. Raw eggs are disgusting.
randomuser1105 awesome info!!!