Alison, when you make this chutney, take about a tablespoon or more and put in a ziplock bag or cling wrap and freeze it , take it out after 4/5 days and taste it. Then you can decide if freezing is ok, that's how check if something can be frozen or not. Hope this tip helps.
Best plum chutney recipe I have found on YT so far - subbed 👍👍
Tried this just now with yellow/ golden plum... love it !
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Tried this recipe. The chutney came out really well.
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Delicious......the best plum chutney😋😋😋
Thank you so much 🙏🏻
Delicious 💞 Different Flawour sweet and spicy 💗 Have A good day God bless u 💕💕💓💓💞
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love the video, will try this right away 🤗 thank you 🙏
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Very good vídeo, thanks for sharing my dear friend. Very delicius recipe 😋 *A GREAT JOB* Have a nice day. God bless you and family 🍀 ❤️ ❤️ ❤️ 🙏 🙏
Thank you so much for your kind words.
Very nice recipe 👌
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Very nice ! Thank you! 👍
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❤❤❤❤❤❤❤❤❤❤
Thank you so much 🙏
👌🏼👌🏼👍🏼
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Delicious, one of the best chutneys, and i am using plums from my yard. What could be a better use?
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Nice
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Delicious recipe, many thanks! Have you ever tried to freeze this, would it be successful do you think?
Thank you so much 🙏🏻. No did not try freezing this.
Alison, when you make this chutney, take about a tablespoon or more and put in a ziplock bag or cling wrap and freeze it , take it out after 4/5 days and taste it. Then you can decide if freezing is ok, that's how check if something can be frozen or not. Hope this tip helps.
Tried this n it came out delicious. Different flavour sweet tangy spicy... thanks for sharing. New subscriber
Thank you so much..
Do you have a link to a written recipe?
Ohh... To what it match with?... I guess it's a side dish for some main dish... Right?
can I make this without all the seeds? and only salt, chili, and sugar?
Yes you can skip seeds, seeds give nutty taste. Thank you for watching
Nice 👍🤝🌹
Thanks..
It turned out amazing. Thank you!
Thank you dear..
How long will it stay
Upto 2 weeks
What is the purpose of adding Nigella Seeds
It is used for tempering or tadka, gives a nice taste and aroma. Thank you 🙂
RECIPE??????????????
Thank you so much
..request you to please visit other recepies in my channel and if possible please share with your friends and family members 🙏🙏🙂
😃😃😃😃💋💋
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I call it aloo bukhara curry
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English pehle bol lo. Hum baad mei recipe seekh lenge
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