Plum Chutney | Aloo Bukhara Chutney | How to make Plum Chutney | Sweet and Sour Plum Chutney

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  • Опубліковано 20 сер 2024

КОМЕНТАРІ • 51

  • @hargitsingh4971
    @hargitsingh4971 4 місяці тому +1

    Best plum chutney recipe I have found on YT so far - subbed 👍👍

  • @mayakoriana
    @mayakoriana 2 роки тому +2

    Tried this just now with yellow/ golden plum... love it !

  • @anshikagupta1650
    @anshikagupta1650 2 роки тому +2

    Tried this recipe. The chutney came out really well.

  • @mandeepkaur-wf5pi
    @mandeepkaur-wf5pi 4 роки тому +1

    Delicious......the best plum chutney😋😋😋

  • @hadiyasarts3434
    @hadiyasarts3434 2 роки тому +1

    Delicious 💞 Different Flawour sweet and spicy 💗 Have A good day God bless u 💕💕💓💓💞

  • @heikekropp5377
    @heikekropp5377 2 роки тому +1

    love the video, will try this right away 🤗 thank you 🙏

  • @jotajota6511
    @jotajota6511 3 роки тому +1

    Very good vídeo, thanks for sharing my dear friend. Very delicius recipe 😋 *A GREAT JOB* Have a nice day. God bless you and family 🍀 ❤️ ❤️ ❤️ 🙏 🙏

  • @RekhasCookbook
    @RekhasCookbook 4 роки тому +1

    Very nice recipe 👌

  • @renuverma4338
    @renuverma4338 2 роки тому +1

    Very nice ! Thank you! 👍

  • @manojsoni4252
    @manojsoni4252 Рік тому +1

    ❤❤❤❤❤❤❤❤❤❤

  • @PreetsIdeastoHelpGrow
    @PreetsIdeastoHelpGrow 4 роки тому +2

    👌🏼👌🏼👍🏼

  • @piyasi81
    @piyasi81 4 роки тому +3

    Delicious, one of the best chutneys, and i am using plums from my yard. What could be a better use?

  • @karwanehammadtravel2104
    @karwanehammadtravel2104 2 роки тому +1

    Nice

  • @alisonc297
    @alisonc297 4 роки тому +1

    Delicious recipe, many thanks! Have you ever tried to freeze this, would it be successful do you think?

    • @IndianKitchenFlavours
      @IndianKitchenFlavours  4 роки тому

      Thank you so much 🙏🏻. No did not try freezing this.

    • @bhappy8892
      @bhappy8892 2 роки тому +1

      Alison, when you make this chutney, take about a tablespoon or more and put in a ziplock bag or cling wrap and freeze it , take it out after 4/5 days and taste it. Then you can decide if freezing is ok, that's how check if something can be frozen or not. Hope this tip helps.

  • @nitus389
    @nitus389 4 роки тому

    Tried this n it came out delicious. Different flavour sweet tangy spicy... thanks for sharing. New subscriber

  • @jacquelynbaldeongaro1535
    @jacquelynbaldeongaro1535 2 роки тому

    Do you have a link to a written recipe?

  • @sumathomas8657
    @sumathomas8657 3 роки тому

    Ohh... To what it match with?... I guess it's a side dish for some main dish... Right?

  • @dulcetune
    @dulcetune 3 роки тому +1

    can I make this without all the seeds? and only salt, chili, and sugar?

    • @IndianKitchenFlavours
      @IndianKitchenFlavours  3 роки тому

      Yes you can skip seeds, seeds give nutty taste. Thank you for watching

  • @Chiniotiposhish
    @Chiniotiposhish 3 роки тому

    Nice 👍🤝🌹

  • @harmeetkaur9652
    @harmeetkaur9652 4 роки тому

    It turned out amazing. Thank you!

  • @liz2win
    @liz2win 4 роки тому +1

    How long will it stay

  • @varshamumbai3041
    @varshamumbai3041 3 роки тому

    What is the purpose of adding Nigella Seeds

    • @IndianKitchenFlavours
      @IndianKitchenFlavours  3 роки тому

      It is used for tempering or tadka, gives a nice taste and aroma. Thank you 🙂

  • @lindarhudy7232
    @lindarhudy7232 3 роки тому +1

    RECIPE??????????????

    • @IndianKitchenFlavours
      @IndianKitchenFlavours  3 роки тому

      Thank you so much
      ..request you to please visit other recepies in my channel and if possible please share with your friends and family members 🙏🙏🙂

  • @abbasnaqvi9499
    @abbasnaqvi9499 4 роки тому +1

    😃😃😃😃💋💋

    • @IndianKitchenFlavours
      @IndianKitchenFlavours  4 роки тому

      Thank you so much🙏🏻. Please visit my channel #indiankitchenflavours for more recent videos.

  • @Brusssss
    @Brusssss 3 роки тому +1

    I call it aloo bukhara curry

  • @rajnisachdeva4274
    @rajnisachdeva4274 Рік тому

    English pehle bol lo. Hum baad mei recipe seekh lenge