how to Bottle homemade Red Wine
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- Опубліковано 30 чер 2024
- Finally I can show you when it is best time to bottle and decant homemade wine, in this part of the video there is not the first decanting that I did before leaving for Indonesia but don't worry I will include it in the complete video that I will post before the next harvest season.
Don't forget to share your experience by leaving a comment 👍🏼 especially if you have made wine at home in the past.
On my website cuoredicioccolato.it you can find the written recipes.
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Your patience is remarkable, over a year before tasting.
😂👍🏼 only to official ones
Hello Boss, You give your viewers great “simple to understand “ advice. I find both your recipes and advice very high quality, Thank you and regards from Oz. Please keep up the great work…
Thanks my dear for your support 🍷🥳
Hello brother, although I don't understand your language, I watch your videos carefully and enjoy them. My brother, I live in Iran, where wine has a history of seven thousand years, but we have been deprived of wine and all alcoholic beverages for forty-five years due to the sanctions of the government of my country. And we have to secretly make our own wine in the basement of our houses, believe me we don't even have access to that empty bottle in your hand, we are the only country that wishes to go back forty five years, hoping one day to be free to At least the things we would like to achieve❤️🕊️🙋♂️
Sorry 😞 to read about this situation 🥺
🤠Keep making wine!!
Ok 👍🏼 I will
I was here before the pandemic, so it makes me so happy to have seen this channel grow. Always outstanding work😊 I'm looking forward to the tasting!
Thanks for your support 🥳👍🏼🤗
Great job thanks for the video
Thanks ☺️
Thank you, another fantastic and informative video on this wine process ☺
Thanks my dear 👍🏼🍷
Two quick thoughts: 1) corks designed for a hand corker like the one you are using should have a smaller diameter than corks designed for corking with a floor corker. In the US we use a # 9 cork for the floor corker and a # 8 cork for the hand corker. A # 8 cork has a diameter of 22 mm and a # 9 has a diameter of 24 mm. Standard wine bottles have diameters from 18.5 - 21 mm.
And 2) If you know that there is sediment in the fermenting vessel, a better approach is to transfer the wine into a clean and sanitized vessel, wait a few days and then bottle. That solves the problem of siphoning (racking) any sediment into the bottles.
Yes 👍🏼 thanks, I have already the small ones but because I recycling the bottles they are different every times 😂
Yes 👍🏼 but I have only one jar of 25 liters. But the bottle that I showed was left over directly after the fermentation stops only to show on UA-cam
If you had boiled the corks before, they would be softer and it would be easier to put them in the bottle.
Thanks for the advice 🤩👍🏼🥳 I will try next time
Looking forward to the tasting! Wish I could join you! 😅😅
Bravo 👏🏼🍷
I use an aquarium tube for transferring wine. Not perfect but very cheap :D
Good idea 👍🏼
Fantastic video. Glad you’re back home in Puglia! Tanti Auguri! -Michael
Thanks ☺️
I normally put copper wire into my wine when I smell rotten eggs. And with malolactic fermentation you will start smelling more buttery smell. Also I put cork in hot water to make it softer so it will go on much easier.
Thanks for the advices 👍🏼
I will try with the cork in hot water next time 🥳🍷
Grazie!
🥳🍷👍🏼 grazie a te
Great spectacular👍😊
Thanks 🥳🍷
Good information yo!
Thanks ☺️
He didn't call the cap a cap but called the valve a cap. That was bit funny :D
Sorry for my pronunciation 😂 I said tap
@@Spectacular-cuoredicioccolato Never apologize for this man! We love you :)
@Sandesnor2 thanks 🤗
Maybe I have missed the part, do you stabilize wine with any sort or tablets or heat or is it not really required when the wine cleared itself after 2 month?
Great channel, content and tips!
Not tablets no heat 🍷 the wine will have 1 year in 2 months 😉 so ready to be drink
I'm in the middle of bottling red right now!
Bravo 🥳 spectacular 🤪
❤
🤗
That's a "Crown Cap".
Ok 👍🏼 thanks for your help 🙂
😊😘😘😘😋😋😋❤❤❤📌
🥳🥳🥳
Buenos giornos fradello Andreas.allora
Ciao fratello mio 🤗
@@Spectacular-cuoredicioccolato le boquis de Italia
You like the countries with earthquakes = Italy and Indonesia
Yes 😉
Wait!!! Is Italy earthquake prone? Never knew this. 😮
Hey Chef! 🫡
Not to offend you, but it'll be wonderful if we get perspective of any of your friend in the tasting video.
For e.g. they can tell us how different is your wine from commercial produce they usually drink and what different flavours they get on the palate. 😊
Let see if I am able to organize 😉👍🏼
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