How to Make Mushroom Risotto (so CREAMY) | Italian Recipe

How to Make Italian Mushroom Risotto (so CREAMY)
RECIPE:
300 g rice (arborio, carnaroli or vialone nano) - 1 cup + 1/2 cup
400 g mushrooms - 14.10 oz
1.5 l water (6 cups + 1/4 cup)
1 small onion
40 g butter (3 tbsps)
30 g parmesan cheese (3 tbsps)
80 ml white wine or broth (1/3 cup)
salt
parsley
* For a VEGAN option, omit the parmesan cheese and use 30 g of olive oil instead of the butter.
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🇮🇹RICETTA:
300 g riso (arborio, carnaroli or vialone nano)
400 g funghi
1.5 l acqua
1 piccola cipolla
40 g burro
30 g parmiggiano
80 ml vino bianco
sale
prezzemolo
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#mushroom #risotto #mushroomrisotto #italian #recipe #howto

[@virginiagonzalezgomez5413]

Ooooh! the recipe is easier than i expectied!! this weekend i will do it! and very healthy! Thank you so much! ♡♡♡

[@GiuliaArdizzone]

It's always a pleasure Virginia! Thank you for your comment 😉❤️✨

[@cookingwitharissa4565]

Waooooo !looks so delicious..I really like your videos..thanks for sharing this recipe 😋😋😋😋🤤🤤🤗..

[@GiuliaArdizzone]

Thanks a lot Arissa 😊

[@ماكوثقه-غ3ش]

لو كان هناك ترجمه كان الفديو جميل

[@stellaeliza5317]

In a medium pan pour 400/500 ml of cold water cut 1 big onion small piece, some celery, 2 carrots, two tbl of sea salt, cover and let it boil. When ready in about 20-25 minutes switch it off.
Meanwhile, in a large no stick pan, cut an onions in small cube, and the mushrooms sliced, fried gently for 10 minutes approx. When cooked pour in a bowl and leave aside, scoop some of them and blend it.
Cut the mushroom ( might need peel it if they got dark skin).
Toast the rice 1 cup per person 100gr for 5 minutes in a low gas
Then pour 30ml dry/medium white wine ( good brand) and mix well medium high gas for few minutes.
Pour the vegetable both a scoop bit at the time.. see Giulia how she does.
Keep staring gently and frequently or you will burn .
Remember cook in simmer gas.
5 minutes before.. add bits of butter and fresh parmigiano.
Keep steering and when ready spinkle some fresh parsley.
Buon appetito..!!!

[@바산트-l4h]

لا في ترجمه بتفعليها من cc

[@stellaeliza5317]

@@바산트-l4h
Thank you

[@niagara6015]

I made this Risotto today and it was totally delicious 😋 I forgot to add the fresh parsley tho, so I think it will be even more delicious with the parsley. This recipe makes a lot of Risotto, I am going to freeze the rest. I have made a few of Guilia recipes (her lasagna recipe is awesome and freezes well) and I never have to add anything extra or adjust the flavour as I do with other recipes.

[@frankpietrantoni4575]

Giulia , this dish was great.

[@stellaeliza5317]

Hey Giulia bravissima darling..
I am about to go and prepare it...mmmmmmm yummy
Ciao Bella
💯🎯😘😘🙏🏻⚘️💟

[@GiuliaArdizzone]

Ciao Stella, grazie mille. You are always so kind! I hope you love it 😘😘😊

[@stellaeliza5317]

@Giulia Ardizzone
You bet Giulia...
Have a pleasant evening darling.!!!
😍💗🙏⚘️💟⚘️👍🏼

[@sebastianaalderucci9823]

Ciao zia sono Andrea l abbiamo cucinato ieri sera ed era buonissimo

[@GiuliaArdizzone]

Ma che bello Andrew!!! Sono molto contenta che vi sia piaciuto! Un bacio e ci sentiamo presto ❤️❤️❤️

[@fatman7817]

I just love your videos! You are so beautiful!

[@GiuliaArdizzone]

Thank you so much 😃✨

[@aurelion3]

This channel is sooo underrated

[@GiuliaArdizzone]

You are so kind 😃

[@luciaferrero1844]

Io ti sto seguendo da poco ma non ci sono sottotitoli in italiano

[@GiuliaArdizzone]

Ciao Lucia. Grazie per esserti iscritta al mio canale. La maggior parte dei miei video hanno i sottotitoli in italiano. Non sempre arrivo a metterli subito. Comunque ora li ho aggiunti anche a questo video. Sono creati da Google dunque possono avere qualche errore. Spero ti siano d'aiuto. :)

[@ernestoromero3816]

Sembra così buono 😋

[@GiuliaArdizzone]

Io lo adorato 😉

[@MyLifestyle-r5s]

Very delicious

[@GiuliaArdizzone]

Thank you :)

[@silviaa5384]

Mi piaceeee!!! ❤️

[@GiuliaArdizzone]

Grazie mille, sono contenta che ti piaccia 😉

[@paolasesta4762]

Buonooo!!!😋😋😋🥰

[@GiuliaArdizzone]

Grazie mille 😃❤️

[@saraatppkdotpt8140]

Letting you know I enjoyed watching this video😊

[@GiuliaArdizzone]

Glad you enjoyed Sara. Thank you for letting me know :)

[@giuseppe1687]

Beautiful and wonderful, you are creative, keep it up

[@GiuliaArdizzone]

Thank you so much 😊

[@SantEliaparadise]

Oh looks delicious & fairly easy to cook

[@GiuliaArdizzone]

Thank you, Fred! 😃

[@vittorialuisasesta5416]

La solita super chef

[@GiuliaArdizzone]

Grazie mille 😃✨

[@stellaeliza5317]

Hey Vittoria sei gelosa????.. o lo hai detto con sarcasmo??
Ti ha pure risposto con gratitude.!!
attenzione KARMA è sempre allerta.

[@vittorialuisasesta5416]

@@stellaeliza5317 Ciao . Ho detto super chef con grande ammirazione per Giulia perché riesce a proporre nuove e classiche ricette ma con un tocco di classe in più.💋💋

[@stellaeliza5317]

@Vittoria Luisa Sesta
No Vittoria .... hai scritto: " la solita.... superchef",, molto ambigua come frase.
Sono contenta che mi hai risposto. Sono poche le persone che sono genuine e cucinano con pura passion e col cuore.. Have a great blessing evening 👍🏼🙏💫

[@SHCookingwithHAFSA]

Very Delicious Recipe ❤❤❤

[@GiuliaArdizzone]

Thanks a lot :)

[@chrisernst3327]

Looks delicious!!!!!!!

[@GiuliaArdizzone]

Thank you Chris!!!😉✨🙌