salary of a chef II Hotel management salary of a chef

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  • Опубліковано 4 січ 2025
  • salary of a chef II Hotel management salary of a chef
    #chef #salary #hotelmanagement #savantchef #ravisavant #hospitalitymentor
    Hospitality Mentor Ravi savant
    I was born to a middle class north Indian family in Lucknow, brought up in a joint family with brothers, sisters, uncles and cousins staying in the same locality. The closely knitted family did inculcate the best of Indian values & traditions in me. One such value which decided the journey of my life was the joint cooking.
    All men in my full sized happy family were great Sunday cooks. On almost every Sunday I would sit on the huge kitchen counter and watch my father and uncles collectively in the kitchen, cooking meat & chicken and chatting away to glory about how their week had been. It was this place where I first discovered that men cook too, and it’s perfectly acceptable for a man to cook.
    I would occasionally stir the meat and my father would tutor me upon the names of the ingredients that went in. I’m sure he did that to sharpen my vocabulary, not realizing that one day that glossary of ingredients would become my passion, my very reason of subsistence.
    I realized that in the late nineties the word “Chef” meant either a halwai or a cook, but my mother always told me… “Jo bhi kariyo, imandari se kariyo”, “whatever you do, do it with honesty”, and that had been my guiding light through my initial struggle years. It is then that I opted for a Craft course in Food Production from IHM Lucknow and moved on to Kolkata to pursue a 3 Year Diploma in Hotel Management and A Degree In Hotel Management from Robert Gordon University, Aberdeen (United Kingdom).
    My first job was with a grand heritage hotel at Bhopal - the famous JehanNumha Palace built by the Nawabs of Bhopal. Beginning as a management trainee, with ten years of hardships and dedication within the hotel industry, I upgraded myself to the position of Executive Chef.
    It is in this hotel that I received a chance to work with the celebrity chef Sanjeev Kapoor for a marriage function of the owners of Dainik Bhaskar publications.
    It by all means was an erudition point in my life. I also aired shows with TV Star and Celebrity Chef Rakesh Sethi for Mirch Masala aired for Star Plus.
    Then I moved to Goa-The land of Sun & Sand as an Executive Chef at IndiSmart Group of Hotels. Goa is a place to explore the chef in you. My cooking style got a new space-Fusion with the Indian Cuisine balancing the complex representation of the multi-ethnic cuisine and presenting it to the Global clientele. My Modus Operandi was “Go Local-Create Global”.
    Training & Development was also a part of my job profile here, where I got involved with the young chefs at IAM, IHM Goa and couple of other private colleges. I was invited as their Guest Chef on couple of occasions. It was a bliss to see the budding chefs lighting up the flames of the food to glory. Training these young buds always enlightened my knowledge and given me immense pleasure shaping them up in a right way. I have a passion for photography and I am a seasoned Aquarist too. I just love fishes and am keen in aqua spacing.
    Finally it was home coming for me to dish up my own birth place Lucknow and I joined the preopening team of an upcoming hotel in the motherland. It was an experience that required you to start from the scratch of the process of kitchen set. It was a job that had me hosting Cookery shows for Rotary Club-Rajdhani.
    Currently working as a group General Manager for two luxury hotels, I find myself being beckoned back to my culinary roots. The 2020 lockdown has given me the opportunity to initiate my youtube channel and thus, continue to food journey, one I hope my viewers will follow me into.
    Culinary Regards,
    Chef Savant
    / knife&camera

КОМЕНТАРІ • 76

  • @funnyfact7846
    @funnyfact7846 2 роки тому +4

    Thank you for modification thank you so much,, love from WB ♥️

  • @sumoncyt5436
    @sumoncyt5436 Рік тому +10

    Chef is my favourite 🥰🥰

  • @xalxopramod24
    @xalxopramod24 2 роки тому +3

    Thanks
    I'M NEWLY JOINING THE EDEN GOA HOTEL.

  • @mainchuppahadi5976
    @mainchuppahadi5976 2 роки тому +1

    Namaskar sar bahut acchi video main bhi ek hotel department and job karta hun any sab to nahin hun abhi joining Hui

  • @MeerZohaib-x6k
    @MeerZohaib-x6k Рік тому +1

    Sir pastry chef ka lia kuch batai please sir 😊

  • @DeepakKumar-yy5ko
    @DeepakKumar-yy5ko 2 роки тому +2

    Very nice information

  • @biswajitsonowalbiswajitson8167

    Thanku sir😊😊😊

  • @mirzabaig6996
    @mirzabaig6996 Рік тому

    Good job sir

  • @truptimhaske33
    @truptimhaske33 2 роки тому +1

    Sir top ihm in maharashtra ka video dalo please

  • @maheshbhatta597
    @maheshbhatta597 Рік тому

    Good job sir 🎉

  • @najibulm7402
    @najibulm7402 7 місяців тому

    Thank you Sir 😊

  • @alokgamingff2422
    @alokgamingff2422 11 місяців тому +1

    CHF contynetal CHF indin CHF tandoori CHF ka seleri difrant hota he CHF ❤❤❤

  • @honeykumar9179
    @honeykumar9179 Рік тому

    Sir ji mein hotel cook line mein bahut din se kar raha hun 3 Sal se Samiti main focus cook Mein Kya Hai Bahar Ke purchase ke liye

  • @Md.ArafatRahman-c6p
    @Md.ArafatRahman-c6p 6 місяців тому

    Sir ma Bangladeshch hu, muja executive chef bannaka lia kia karna hoga?

  • @yashkumarkoli8282
    @yashkumarkoli8282 Рік тому +1

    Pleases tell me best institute for chef course

  • @yashkumarkoli8282
    @yashkumarkoli8282 Рік тому +1

    Hello sir I am interested for chef

  • @maynabaidya
    @maynabaidya Рік тому +1

    Chef ami Bhlo hotle kaja kot...chai hobe

  • @SonuAhirwar-xp9hb
    @SonuAhirwar-xp9hb Рік тому

    Mai class X me padta hoo cook banne ka poora prosess kya hai kya usme English language aani chahiye. Jo mujhe nahi aati 😭

  • @tastenaroma7063
    @tastenaroma7063 2 роки тому +1

    High profile of chef banne ke liye Kiya Kiya luarnig point hona abshok he

  • @bechanshah690
    @bechanshah690 Рік тому

    Hotel cake and bakery kya demand hi sir

  • @mr_sameer_a_143
    @mr_sameer_a_143 Рік тому +1

    Hello Sar mujhe bhi sikhana hai

  • @abdullashaikh828
    @abdullashaikh828 Рік тому +1

    Sar ji Mein Mumbai mein Selam area Mein Ek dukaan raha hun do chef ki jarurat hai jismein Vada Pav Bhaji Aaj chai samosa pani puri banane ki jarurat hai post office ki salary Kitni Hogi Mera comment Mein bataiye police Meherbani Hogi

  • @PawanMaran-i1g
    @PawanMaran-i1g Рік тому

    Second copy Chef ki Dubai mein kya salary hoti hai

  • @JhinaKumar-r9h
    @JhinaKumar-r9h 2 місяці тому

    Sir please reply chef ka phadhi hindi me hota hai ya English me please bataiyega

  • @rajkedari5634
    @rajkedari5634 2 роки тому +1

    Hello sir I had completed my food production deploma and I completed my trening in restaurants now I want do hotel management course I had experience.with 2 years of gap the question is what's my post in restaurants and that institute I can't explain but please guide me and ......

    • @HospitalityMentor
      @HospitalityMentor  2 роки тому

      I could not understand what do u want to know

    • @rajkedari5634
      @rajkedari5634 2 роки тому

      @@HospitalityMentor
      Sir I want to become a chef, suggest me some colleges in Pune.

    • @HospitalityMentor
      @HospitalityMentor  2 роки тому +2

      @@rajkedari5634 go for IIHM its really good

    • @rajkedari5634
      @rajkedari5634 2 роки тому

      @@HospitalityMentor ok sir thank q

    • @asasrilaxmi886
      @asasrilaxmi886 Рік тому

      Sir suggest me to best institute including place ment i have knowledge and skills to achive great chef

  • @woodfiresumit
    @woodfiresumit Рік тому +3

    Me 4 sal se ek hi cafe me job karta hon Mujhe 30000 milne cahiye but bahut Kam Hai mere salary

    • @gurdipsingh6962
      @gurdipsingh6962 Рік тому

      Hello bhai me new kam start karna chahta hu , app kesa kam jante , app kya kar sakte ho salary 30000 ho jayeghi koi problem nahi hai

    • @SunilKannoujia
      @SunilKannoujia Рік тому

      @@gurdipsingh6962 commi ki job mil sakta h sir

  • @woodfiresumit
    @woodfiresumit Рік тому

    Sir me chefs hoon meri salary 16000 hai continental chefs hoon

  • @SatyamSingh-f7n
    @SatyamSingh-f7n 5 місяців тому

    Mujhe bhi chef banna hai

  • @yotnit373
    @yotnit373 Рік тому

    how much time it would take for a beginner to become an executive chef?

    • @HospitalityMentor
      @HospitalityMentor  Рік тому +1

      The time it takes to become an executive chef can vary widely. Typically, it involves several years of culinary education and practical experience. Many chefs start by completing culinary school, which can take 1-4 years. After that, gaining hands-on experience in kitchens is crucial, and it may take several more years to work up to an executive chef position. Overall, it can take around 8-15 years or more, depending on individual progress and opportunities

  • @ashatandon2605
    @ashatandon2605 Рік тому

    CDP in Taj City gurgram ki salary kitni hoti h

  • @ashupreet6631
    @ashupreet6631 Рік тому +1

    Hlo chef

  • @monalisaroy2886
    @monalisaroy2886 Рік тому

    I am interested

  • @mohammedgouse9604
    @mohammedgouse9604 Рік тому

    Sir ji mai 16 hun aur mai chef banna chahta hun I'm passionate about it but paisa bhi kamana chahta hun zyada like 3 -4 lakh month uske liye mai kuch bhi karsakta hun tip dos

    • @HospitalityMentor
      @HospitalityMentor  Рік тому +1

      First you should do a culinary course from a good college and work in a good hotel in a big city for two years then join a good shipping company and if gain good skills possibly you will earn i lakhs

  • @SachinRawattt
    @SachinRawattt 10 місяців тому

    3:26 start

    • @MAMBAYT1M
      @MAMBAYT1M 9 місяців тому

      Thank you so much you saved my time

  • @mdwakil7121
    @mdwakil7121 Рік тому

    Actually I want to start a non veg restaurant
    But i dont know from where I got chef and all staff
    And would be theirs salary
    Please guide me..

  • @JanmoniDas-md8gv
    @JanmoniDas-md8gv Рік тому

    Chef ji mereko chef Banna mon hai

  • @chanchal8702
    @chanchal8702 2 роки тому +1

    Chef kasia bana

  • @jaskeeratsingh7550
    @jaskeeratsingh7550 Рік тому +1

    ihm college is better or vedataya institue (radisson) is better ???

  • @vanshrathor1688
    @vanshrathor1688 Рік тому +1

    Bar ke income jyada hoti h kya Saif ki

    • @HospitalityMentor
      @HospitalityMentor  Рік тому

      Righ spelling is Chef not Saif and answer to your question is very subjective

  • @adityahp2471
    @adityahp2471 2 роки тому +1

    BEST PLACE IN HIMACHAL FOR DEGREE OF HM

  • @AkashKumar-mx4pw
    @AkashKumar-mx4pw 2 роки тому +4

    Sir diploma thik hai ya degree

    • @HospitalityMentor
      @HospitalityMentor  2 роки тому +2

      Degree

    • @chulachuka007
      @chulachuka007 Рік тому +1

      Degree diploma does not matter..IT start should be best hotel with good communication skill, behaviour,cool mentality,hard work and politics on depends

  • @iflucky562
    @iflucky562 Рік тому +1

    Ma bna chahate haa❤🥰

  • @nitu9900
    @nitu9900 2 роки тому +3

    Apani recipes dene waleko chef ko sikhane waleko kya expert karana chahiye?

  • @ujjwal_ASMR45
    @ujjwal_ASMR45 Рік тому +1

    In hotel management chef .12 marks is important or not

  • @nicktezi2917
    @nicktezi2917 Рік тому

    Sir job hai koi

  • @shahinaibrahim5542
    @shahinaibrahim5542 Рік тому +1

    Chef life girl kar sakite ha

  • @shivanishiramy4496
    @shivanishiramy4496 Рік тому

    Sir mere ege 25hai me Abhi se shuwat kar sagta hu

    • @HospitalityMentor
      @HospitalityMentor  Рік тому

      Why not go with positive frame of mind choose the right college and course

  • @arjunharyana933
    @arjunharyana933 9 місяців тому

    Dheere dheere mat bola Karo yar 1.5 x

  • @ashupreet6631
    @ashupreet6631 Рік тому +1

    Hlo chef mai v chef hu give me number

  • @JanmoniDas-md8gv
    @JanmoniDas-md8gv Рік тому +1

    Chef ji mereko chef Banna mon hai