Savory Korean Vegetable Pancake - Pajeon 파전 How to cook this simple food at home 맛있고 간편한 파전 조리법

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한국 요리에 관심이 있으시면 제 유튜브 채널을 구독하세요...나는 매주 새로운 한국 음식을 요리합니다
This week I am cooking:
Pajeon 파전 Korean Pancake
Vegetables:
파 Green Onion 2stalks
단근 Carrot 1small
풋고추 Green Pepper 1
홍고추 Red Pepper 1
표고버섯 Shiitake Mushroom 2
Batter:
밀가루 Flour 5Tbsp
감자 전분 Potato Starch 2Tbsp
소금 Salt 1tsp
물 Water 4Tbsp
Cut and mix the vegetables together
채소를 함께 자르고 섞습니다
Add the flour, potato starch, and water
밀가루, 감자전분, 물을 넣습니다
Fry in oil on a medium-low heat then flip
중약불에서 기름에 튀긴 후 뒤집습니다

[@user-dv6im3rq9n]

If you add some seafood such as prawns, squids, shellfish etc it's amazing too!

[@nicksmatchip]

Thankyou. Seafood pancake would be delicious. A great suggestion.