DIY Peach Pit Syrup | scrap cooking | Recipe

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  • Опубліковано 15 вер 2024
  • In this episode of scrap cooking, Harriet is showing how to make fruit syrup with peach pit!
    Check out the full recipe:
    NEVER THROW FLAVOR OUT! scrap cooking is the show where we show you how to save your bits' end and use 100% of your food. It is where you learn to make tasty recipes, help the planet and save money doing so!
    Recommended tools:
    Blender: bit.ly/31b7SWv
    Food mill: bit.ly/2Z6biXY
    Potato ricer: bit.ly/2Z4QTCy
    Slotted spoon: bit.ly/2zWiAFe
    Container for excess milk (deli or small container): bit.ly/318AIXD
    Pan: bit.ly/3dxLqtp
    Dutch oven or ovenproof pot: bit.ly/2YwZSxz
    Zester or grater: bit.ly/2Vihf2Y
    Tongs, or fork or potato masher: bit.ly/3dygh95
    Oven mitts or dry tea towels: bit.ly/2Z7fQO3
    Large bowl: bit.ly/2Vdp9dZ
    Spatula: bit.ly/2zY4rrh
    Chef's Knife: bit.ly/3giN0RA
    Cutting Board: bit.ly/3dUUYP9
    Gloves: bit.ly/3gpKpoW
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КОМЕНТАРІ • 4

  • @katherinenightingale2205
    @katherinenightingale2205 3 роки тому +1

    Peaches are nearly ripe on our trees now, I had no idea you could use the pits too, wonderful! :)

  • @ncgreenie6707
    @ncgreenie6707 2 роки тому

    I’m going to try this with cherry pits!

  • @lauradufrene5333
    @lauradufrene5333 2 роки тому

    Can you can this for long term storage? I just canned a bunch of peaches and have a ton of stones left and want to "no-waste" it

  • @tnfrank-yy1lq
    @tnfrank-yy1lq 2 роки тому

    why u left solid in liquid? omygod😔