Grilled French Fries Recipe

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  • Опубліковано 12 вер 2024
  • Grilled French Fries Recipe! In this video, we are teaching you how to grill french fries. This recipe does not require any butter, and it is a much healthier way to cook french fries.
    Ingredients:
    2 large potatoes
    1 tsp of salt
    1 tsp of paprika
    1 egg
    black pepper to taste

КОМЕНТАРІ • 17

  • @ericbrooke7061
    @ericbrooke7061 4 роки тому +6

    These look amazing and you did a great job explaining how to do this. Keep up the great work.

  • @moochythecat3435
    @moochythecat3435 Рік тому +1

    I love French Fries....

  • @BBQPITDOG
    @BBQPITDOG 6 років тому +8

    These are great!!! Subscribed

  • @jonhcontreras
    @jonhcontreras 6 років тому +5

    nice idea, thank you for sharing!

  • @jamesdawsom1658
    @jamesdawsom1658 2 роки тому

    Wow. Awesome. Totally going to use this

  • @eldorado1244
    @eldorado1244 2 роки тому

    Fantastic

  • @jsomeyt9007
    @jsomeyt9007 Рік тому

    french grills

  • @varietyyachtsvessels6769
    @varietyyachtsvessels6769 3 роки тому +3

    It's Easy To Make French Fries. It's Difficult To Make French Fries That Are Crispy.

    • @round105
      @round105 3 роки тому +2

      Hold not my friend i have the remedy. First cut up your potatoes and leave em in cold water. Then boil them with a bit of vinegar. Very little vinegar, not so much because it will taste like vinegar, then once they are fully cooled you will see that they stay whole instead of crumbling. You can press them and they will be mushy inside but solid outside. Its due to the vinegar and something to do with potato. After that you just fry at a high temperature and pooof crispy fries.

    • @aamiztab334
      @aamiztab334 2 роки тому

      @@round105 bro it's your recipe?

    • @Willyliemfams
      @Willyliemfams 2 роки тому

      @@aamiztab334 its laying around in the internet

  • @fmradio42
    @fmradio42 4 роки тому +1

    0:20 cringe!, do you still have all your fingers.
    your unbeaten egg was in the corner of the too small of a vented bowl.
    warning don't make this. it taste like burnt eggs. sorry