Total Yeast & Mold Count (Total Fungal Count)_A Complete Procedure (BAM, Ch-18)

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  • Опубліковано 13 січ 2025

КОМЕНТАРІ • 97

  • @sonandpets1215
    @sonandpets1215 2 роки тому +5

    I haven't received notifications for your posts in a while. I missed you, your team, and your videos! Thank you! Welcome back!

    • @MicroChemsExperiments
      @MicroChemsExperiments  2 роки тому +1

      So glad to hear this. Actually we were so busy in our professional life. Now, we are back. Stay with us.

  • @sujonali7125
    @sujonali7125 Рік тому +2

    Thanks for procedure

  • @devyanidesai5247
    @devyanidesai5247 Місяць тому

    This video's are very helpful to me

  • @christopherkambondo4806
    @christopherkambondo4806 2 роки тому +1

    this I waited for long, thanks

  • @devyanidesai5247
    @devyanidesai5247 Місяць тому

    Thank you

  • @md.shahinsarkar1625
    @md.shahinsarkar1625 Рік тому +1

    Good video

  • @ammardilawar510
    @ammardilawar510 Рік тому +3

    Thanks for the excellent video. I have few questions 1. What can we use instead of stomacher bags ? 2. How to prepare sample if we have swab samples or environmental samples ? 3. Formula if we have n3 or n4 also ?

    • @MicroChemsExperiments
      @MicroChemsExperiments  Рік тому +1

      1. Large duran bottle
      2. Dissolve the swab stick in 10ml buffer solution. After shaking and vortex, dilute if necessary. Then analyze.
      3. First calculate average from 2 plates. In this way, make 2 values from 4 plates.

  • @karthikpharmacist5271
    @karthikpharmacist5271 2 роки тому +2

    Nice teaching mam

  • @shubhamsorate8918
    @shubhamsorate8918 Рік тому +1

    Excellet video

  • @RubenNdosiba
    @RubenNdosiba Рік тому

    merci pour la video

  • @manarasmr6946
    @manarasmr6946 6 місяців тому

    Well explained thanks

  • @davoudsalehi8386
    @davoudsalehi8386 Рік тому

    Sehr gut 👍

  • @queeniedalisay9970
    @queeniedalisay9970 2 роки тому +3

    Hi, is okay to use potato dextrose agar? with same procedure?

  • @mohdabrar2839
    @mohdabrar2839 Рік тому

    thanks

  • @Haokip_Lunjapikai
    @Haokip_Lunjapikai 3 місяці тому

    What are the other media that can use other than DRBC agar??

    • @MicroChemsExperiments
      @MicroChemsExperiments  3 місяці тому +1

      You can also use "Yeast Extract Chloramphenicol Agar"

    • @Haokip_Lunjapikai
      @Haokip_Lunjapikai 3 місяці тому

      @@MicroChemsExperiments thank you

    • @Haokip_Lunjapikai
      @Haokip_Lunjapikai 2 місяці тому

      Can we use other media like Potato dextrose agar (PDA), Yeast extract Calcium carbonate agar (YECA) and Sabouraud dextrose agar (SDA)?

  • @justacommonman7000
    @justacommonman7000 2 роки тому +2

    What is meant by BAM in the title?

  • @sibamdatta9723
    @sibamdatta9723 Рік тому +1

    Which temperature to set incubator 22-25° or 37° plzzz reply 😢

    • @dennarkoe5928
      @dennarkoe5928 6 місяців тому

      26 degree for mould yeast with slowly incubation 5 day

    • @krunalbaria567
      @krunalbaria567 Місяць тому

      For yeast and mould 25-30 Degree Celsius for 2 days
      For TPC 37 Degree Celsius for 1 day

  • @ruqiyakhamroon4434
    @ruqiyakhamroon4434 Рік тому +1

    Can we use potato Dextrose Agar instead of DRBG Agar

    • @MicroChemsExperiments
      @MicroChemsExperiments  Рік тому

      Yes you can but you need to add chloramphenicol as a supplement to make it more selective for Yeasts & Molds.

    • @ruqiyakhamroon4434
      @ruqiyakhamroon4434 Рік тому

      R can we use potato Dextrose Agar w/chloramphenicol

  • @dessienatalia1193
    @dessienatalia1193 Рік тому

    Hello. Does pour plating method can be used for yeast and mold culture?

  • @rakeshbodhe8460
    @rakeshbodhe8460 2 роки тому +1

    Please do the video of residue free chlorine

  • @santoshrock1943
    @santoshrock1943 Рік тому

    Can u please tell ........What is the formula for calculation if colony count in one successive dilution is less than 150?

  • @firasabili5142
    @firasabili5142 3 місяці тому

    Is this method same with ISO 16212:2017?

  • @soulrelaxation5977
    @soulrelaxation5977 2 місяці тому

    You said now we isolate bacteria?

  • @olabisiolatundun3696
    @olabisiolatundun3696 2 роки тому

    Please can I use thesame technique and culture Media for pharmaceutical samples?

  • @srikanthsri9442
    @srikanthsri9442 2 роки тому +1

    Kindly upload the Enumeration technique of Bacillus Coagulans

  • @jkgou1
    @jkgou1 3 місяці тому

    Would you please instruct us:
    The sample on each plate is 100μl(0.1ml)
    Do we need to multiply the final
    result with 10 for 1ml sample for this spread plate method ?
    We use 1 ml sample on each plate for pour plate method
    but we use 0.1 ml sample on each plate for spread plate method.

  • @arlhenpinera1884
    @arlhenpinera1884 2 роки тому

    Do you still need to add antibiotic solution in the media?

  • @Ninxh678
    @Ninxh678 Рік тому

    Hi! Great video. Just want to ask did the sample weight change from 25g to 50g?

    • @MicroChemsExperiments
      @MicroChemsExperiments  Рік тому

      The question is not clear.
      We took 25g sample for testing

    • @Ninxh678
      @Ninxh678 Рік тому

      @@MicroChemsExperiments because according to the FDA-BAM Chp 1 the sample weight stated to be 50g. So I just want to ask did the result for 25g different from 50g?

    • @MicroChemsExperiments
      @MicroChemsExperiments  Рік тому +1

      @@Ninxh678 Result will not differ.

    • @Ninxh678
      @Ninxh678 Рік тому

      @@MicroChemsExperiments Thank you!

  • @mumuhay2345
    @mumuhay2345 Рік тому

    is there any video for bacterial count?

  • @neethuaneethua941
    @neethuaneethua941 Рік тому

    Can we use Butterfield phospate buffer instead of peptone water

  • @sambathsocheata1389
    @sambathsocheata1389 Рік тому

    Can we use this method for determination of yeast and mold?

  • @gousiagulzar7002
    @gousiagulzar7002 2 роки тому

    Can we use blending jar instead of stomacher machine

  • @sona.r1662
    @sona.r1662 11 місяців тому

    Why we use diluent instead of water

  • @manojpheiroijam
    @manojpheiroijam 2 роки тому

    Please upload video for Staphylococcus aureus and Enterobacteriaceae count

  • @julytran861
    @julytran861 2 роки тому

    👍

  • @nainamohamed6727
    @nainamohamed6727 2 роки тому

    Is there any chemicals to prevent yeast and mould in packeged drinking water

    • @MicroChemsExperiments
      @MicroChemsExperiments  2 роки тому

      Yes. benzoic acid, sodium benzoate, propionic acid, sorbic acid, and sodium diacetate are used to prevent the growth of yeast and mould

  • @sorngsinadane8447
    @sorngsinadane8447 Рік тому

    Excuse me, can I get the reference of calculating formula?

  • @willdrin2851
    @willdrin2851 2 роки тому

    Can you use buffered peptone water instead of 0.1% peptone water?

  • @ayakhaled2474
    @ayakhaled2474 11 місяців тому

    Incubate plates in upright or invert position

    • @MicroChemsExperiments
      @MicroChemsExperiments  11 місяців тому +1

      Invert

    • @ayakhaled2474
      @ayakhaled2474 11 місяців тому

      But in iso method 21527-2 is written:
      9.2.3 Incubate the prepared plates aerobically, lids uppermost, in an upright position in the incubator
      at 25 °C ± 1 °C for 5 d to 7 d. If necessary, leave the agar plates to stand in diffuse daylight for 1 d to 2 d.

  • @nainamohamed6727
    @nainamohamed6727 2 роки тому

    How to control yeast and mould in packeged drinking water

    • @MicroChemsExperiments
      @MicroChemsExperiments  2 роки тому

      Add one of these chemicals benzoic acid, sodium benzoate, propionic acid, sorbic acid, and sodium diacetate.

    • @nainamohamed6727
      @nainamohamed6727 2 роки тому

      @@MicroChemsExperiments thank you for your kind reply one more doubt sir how much qty add per litre sir

  • @sorngsinadane8447
    @sorngsinadane8447 Рік тому +1

    Hi, I am wondering what is the purpose of labeling 2 trial plats? eg: DRBC10-2 / trail -1 and DRBC10-2 /trail -2.
    Thanks in advance.

    • @MicroChemsExperiments
      @MicroChemsExperiments  Рік тому +1

      Contamination can occur in every steps of any microbiological test. So double trial can increase your confidence level of the test.

  • @m.luqmanulhakim2672
    @m.luqmanulhakim2672 2 роки тому

    what is the different about bacteria and yeast in Macroscopic ? I am still confused. Thank you

  • @ruqiyakhamroon4434
    @ruqiyakhamroon4434 Рік тому

    I haven't received any reply

  • @QualityControlLab-d6s
    @QualityControlLab-d6s Рік тому

    one more issue media are not solidified

  • @sibamdatta9723
    @sibamdatta9723 Рік тому

    Which temperature to set incubator 22-25° or 37° plzzz reply 😢

  • @sibamdatta9723
    @sibamdatta9723 Рік тому

    Which temperature to set incubator 22-25° or 37° plzzz reply 😢

  • @sibamdatta9723
    @sibamdatta9723 Рік тому

    Which temperature to set incubator 22-25° or 37° plzzz reply 😢