Hello chefs I m into cooking business..running it from my home on demand to mu friends n relatives...not doing online I have learnt so much from you...your tips are very helpful..thank u so very much
Apke swad kitchen me sabse acchi bat hai ki bahut imandari se or dil se dikhate hai Apne ek dum sach bola kam oil se parfect touch nahi aata Thanku sir Ap bahut acche se tips batate...
Hi you all are doing a great job. wonderful class and superb tips & well explained workshop. welldone! Wish you all the best and keep yourself healthy so that nobody miss the chance to learn.
Hi, saw your channel first time today. Very clear explanation and very professional method of teaching. Nice 😊liked it very much. Wish you all the best and keep yourself healthy so that we don't miss the chance to learn. Thanks a ton. Bye🎉🎉🎉🎉🎉🎉🎉🎉
आप दोनों लोगों की जोड़ी बहुत अच्छी है केबल गुरु और शिष्य की नजर से मै देख रहा हूं । इसके आलावा आपके कुकिंग से कोई भी कम्पटीशन नहीं हो सकता है आपने बहुत बरिकिंयों की जानकारी दी वह भी हिंदी में ❤
Good evening ma'am and anil sir how r u both and your team God bless all of you What a great session Yahan se aaj main ne bohat kuch seekha great tips and tricks Heads of 😊❤
Good morning ma'am and sir,Aaj aapke de recipe se maine ne staffed aaloo kulcha banaya really its was very very tasty bhaut tariff mele mujko Or bara wala THANK AAPKO👏👏🤗
Hello Chef Jenny Chef Anil the session was fantastic you both have veen excellent in your kitchen and cooking techniques for one to understand very simple language excellent Chef the amount shown on screen is ₹299 instead of ₹2999 and ₹250500 instead of ₹25000 fyi 🙏 Thanks
Hello Anil sir and Jeni, So happy to see you, I saw the whole video of tiffin/Thali , quick question for Anil sir - how to balance if my stored gravy become soury and don’t change the original taste. I took personal classes with you . Please guide me.
Thanks swad team. Very nice way of explaining My query is. if we prepare the same grevy for different recipies then all recipies/vegetables will have the same taste. Isn't it so?
![DuniyaPur Episode 5 [ENG CC] Khushhal Khan | Ramsha Khan | Nauman Ijaz | Sami Khan | 23 October 2024](http://i.ytimg.com/vi/kB870s_yDr8/mqdefault.jpg)
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Hello chefs
I m into cooking business..running it from my home on demand to mu friends n relatives...not doing online
I have learnt so much from you...your tips are very helpful..thank u so very much
Kaya aap pan Parag khatey ho?
Thank you Anilji & swad team .very nice tips & recipe .👍
Thenk' you so much bahot bahot achha tha muje bahot kuch sikhne mila
Thank you so much. Very helpful video and very good nice easy to follow tips❤❤❤❤ thank you again. From Pakistan 🇵🇰
Apke swad kitchen me sabse acchi bat hai ki bahut imandari se or dil se dikhate hai
Apne ek dum sach bola kam oil se parfect touch nahi aata
Thanku sir
Ap bahut acche se tips batate...
Totally agree with you.
Hi mam aap bahut acche se samjate ho me Surat se hu me cloud kitchen chalati hu
Very nice live class and amazing experience. I like to watch and learn cooking
I am very very liked your way of cooking & technics
Thanku swad team.very nice tips and racipe ❤
We loved ur thali.It was really an amazing class.
Good explanation
Very nice 👍 mein bhi bahut achhi chief ban sakati hoon. Aap ka video dekh kar apane par confidence aa gaya h
Hi
you all are doing a great job. wonderful class and superb tips & well explained workshop. welldone! Wish you all the best and keep yourself healthy so that nobody miss the chance to learn.
mai Singapore Se aapki cooking dekhti Hu or aap Ka paneer tikka bnayi bhut Acha bn Gaya thank you so much ❤se
Mast, grevi bahut achi bani hai, thanku didi.
Hi, saw your channel first time today. Very clear explanation and very professional method of teaching. Nice 😊liked it very much. Wish you all the best and keep yourself healthy so that we don't miss the chance to learn. Thanks a ton. Bye🎉🎉🎉🎉🎉🎉🎉🎉
Thx❤🌹 sir,ahd,mdm, बहोत अच्छा आप दोनो बताये है टिप्स रेसिपी ❤🌹
Good job . Your way of explaining small small things its to good .👏👍 so thankful to know about pricesing , marketing or selling .👍👍
I like your teaching style
.
gd evening sir
aapka briyani chawl try kiya it work out nice to teach us
God bless u
Very nice class thanks sir and ma'am swad bahut mehanat karra he
Mashallah aap log ke batane ka andaz bahot achha hai 🥰😍👍👍👍👍👍🙋
आप दोनों लोगों की जोड़ी बहुत अच्छी है केबल गुरु और शिष्य की नजर से मै देख रहा हूं । इसके आलावा आपके कुकिंग से कोई भी कम्पटीशन नहीं हो सकता है आपने बहुत बरिकिंयों की जानकारी दी वह भी हिंदी में ❤
Superb work aaplog bahut achhI tarah se
sikhate hain video ko skip karne ka man nahi karta
Amezing you both chefs are too good ❤
Sir,appreciate recipe ke sath sath tips bhi achhi share karte Hai.thank you so much.
Nice ap bahot achhese batate ho sir
Bhut achi recipe 👌👌👌👌👌👌👌
Anil Sir is really sweet and makes amazing dishes...Thank you for teaching us a proper restaurant style cooking
Thank u so Mach aaj ki recipe ke liye
I like your channel specially the way of explaining the recipe by Chef Anil
Very important and interesting guiding seßion
Good evening ma'am and anil sir how r u both and your team
God bless all of you
What a great session
Yahan se aaj main ne bohat kuch seekha great tips and tricks
Heads of 😊❤
Jenni i watch u more than ur recipe so sweetly u smile but both of u doing good job very soon i will join any of ur class thnx from kolkata
Very nice I will surely try at home as 🎉me home maker not commercial
Ma'am you are too good😊
Paneer masala mouthwatering 😊
When i grinded colour is red yours yellow gravy
Excellent class. ❤ appreciate the way you have presented the show.👍👌
Please show different types of bhindi recipe.
Bahot hard work karate hai aap log
Excellent ma'am and sir ❤❤❤❤I am opening cloud kitchen from Chandigarh.prpces is going on . thank you so much
Liked all presentation & clarification regarding different names of Daal to their required flavour
Chef Anilji it was took Good
Very Helpful too mych
Bahut der se aisi video ka wait kar rha tha. Thanks
Bhot accha laga
Good morning ma'am and sir,Aaj aapke de recipe se maine ne staffed aaloo kulcha banaya really its was very very tasty bhaut tariff mele mujko Or bara wala THANK AAPKO👏👏🤗
🎉Jenny you are such a pleasant teacher always smiling though you work so hard
Chef you explain so well n God Bless ypu guys
Both are like godparents to future generations.👍
Bahut hi Badiya tarika h aapka
Sudha from bhilwara thnku for best recipes n cooking tips
Hello ma'am....I am ur new subscriber🎉🎉
Buht hi aawla recipes.from pakistan
बहुत अच्छा लगा
Hello chefs I love cooking 🍳 uk God bless you all teems 👍
Shikhne mai bahut maja aaya ty sir n mam❤
It is nice way & it’s very clear thank you both chefs
it was one of the most needed live and its different than any other channels. Thankyou
Agree no short cuts to good cooking thankyou ❤
Thanks for explaining very nicely every recipe .Helpful for catering Tiffin service provider. And also all recipe at one time .
Ki Gy mo😢
Hello Chef Jenny Chef Anil the session was fantastic you both have veen excellent in your kitchen and cooking techniques for one to understand very simple language excellent Chef the amount shown on screen is ₹299 instead of ₹2999 and ₹250500 instead of ₹25000 fyi 🙏 Thanks
What an amazing class. The detailed explanation was awesome. Thank you so much for the wonderful class
Very useful class thank you everyone
Thank you आप लोग बहुत अच्छे से समझाया हो .सर बहुत ही होशियार है 👌👌👍
Very nice.. It's looking good👍😊
Muje bahut bahut pasand ai mix veg kerecipe
Hello Anil sir and Jeni, So happy to see you, I saw the whole video of tiffin/Thali , quick question for Anil sir - how to balance if my stored gravy become soury and don’t change the original taste. I took personal classes with you . Please guide me.
Yes. Voice is clear.
I like your recipes very much.
I am listening first time i want to start business
i am glad for giving the variation of vegetables in mix veg
Both chefs are best
Thanks swad institute acha acha kuch new swad sikhane ke liye❤🎉😂
Bhut kuch new sikhne ko mila thank you
Thank u sar aur mam aapane bahut acche tarike se gravy ko banana sikhaya hai ham kitne time tak is gravy ko rakh sakte hain❤❤❤ 1:09:08 1:09:08
Mix veg recipe is amazing inshaallah I will
Thank you thank you thank you so much for these recipes❤🙂
मैं तो केवल ग्रहणी हूं ६५ year old,pr मुझे आपकी विडियो देखना अच्छा लगता है
Thank you so much forthese recipes🎉 17:56
Thanks a lot chefs .. wonderful class and superb tips 👍👍👌
Thanks I like it aap achy tareeky c samjhaty ho
Very nice tips ❤
Thank you for the tip of keeping paneer soft. Also will try to get arrowmet powder
Aap log bhut mehnat kar rhe ho.... Best wishes 😊❤
Bahut accha prasतुतिकरण
Mast panir masala sar prejnteshion mast. Thanku sar.
Bahu mast live me samjate ho very nice 🎉
Bahot khoob sukriya ❤❤❤❤❤❤❤
Thanks swad team. Very nice way of explaining
My query is. if we prepare the same grevy for different recipies then all recipies/vegetables will have the same taste. Isn't it so?
ਮੈਡਮ ਆਪ ਕਾ ਧੀਰੇ ਸੇ ਮਸਾਲੇ ਮੇ ਘੀ ਡਾਲਨਾ ਬਹੁਤ ਅੱਛਾ ਲਗਾ, ਸ਼ੈਫ ਸਾਬ ਕਾ ਮਾਨ ਬੀ ਰੱਖਾ ਅੋਰ ਘੀ ਡਾਲ ਕਰ ਬੈਂਲਸ ਬਨਾ ਦਿਆ, 👍
Thank you so much....very nice n helpful class
I made small business.🙏🙌
Aapka class superb .
We can lesen very nicely Thank you
Going to start from home
Thank you for this nice post ❤
Bahot acchi lag rahi hai...❤❤❤
Wonderful very helpful thank u soo much
gd u r preparing without garlic n onion
Awesome class God bless you
Very. Nice and helpful 😊
Loved little tips
Thank you
Amazing class ❤
All the items are very yumi