Galbi and Bulgogi with Park's BBQ's Jenee Kim | The Kitchen at The Los Angeles Times

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  • Опубліковано 25 лис 2024

КОМЕНТАРІ • 7

  • @watada
    @watada Рік тому +6

    I love to see the celebration of different cuisines. LA is blessed to be one of the most diverse food destinations in America, and it’s one of my favorite things about this city.

  • @lizpedroza9965
    @lizpedroza9965 Рік тому +1

    Thank you for sharing your recipes! The noodles recipe with onions and carrots looks delicious.

  • @wonanimal4528
    @wonanimal4528 Рік тому +1

    Maybe it's just me.. but she reminds me of the current president of Korea lol

  • @woolfel
    @woolfel Рік тому

    good thing I just ate, otherwise I'd be super hungry watching this.

  • @HKim0072
    @HKim0072 Рік тому

    It's amusing that she holds her chopsticks wrong. My sister does the same cross action. Have no idea how anyone can do it that way.