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Thanks for sharing 🙏🏻Please what quantity of water did you use to blend?
Love the way you explained. You just got yourself a new subscriber.
Thank you 😊
I love and understand d way u explain n is very easy to learn.tanks
What is the name of the black ingredient u used. I mean that black thing u soaked and poured inside the bowl b4 grinding?
Pls can I use soft coconut for the tiger nut drink instead of using the hard one with much chaff after Squeezing
You're welcome 😊
Are we allowed to boil after sieving??
@@Cynthia-w1o not at all
Is it same procedure if using fresh tigernut?
Yes but no need to soak
Why are you using the dry one
Because I wanted to use dry ones.
Hello
Thanks for sharing 🙏🏻
Please what quantity of water did you use to blend?
Love the way you explained.
You just got yourself a new subscriber.
Thank you 😊
I love and understand d way u explain n is very easy to learn.tanks
What is the name of the black ingredient u used. I mean that black thing u soaked and poured inside the bowl b4 grinding?
Pls can I use soft coconut for the tiger nut drink instead of using the hard one with much chaff after Squeezing
Thank you 😊
You're welcome 😊
Are we allowed to boil after sieving??
@@Cynthia-w1o not at all
Is it same procedure if using fresh tigernut?
Yes but no need to soak
Why are you using the dry one
Because I wanted to use dry ones.
Hello