Brilliant! So tired of the canned preservative garbage from the store and don't have time to make big batches of jam! While this may not be a traditional jam, where the sugars are cooked until just before the soft-ball stage to thicken it--the end result of a beautiful blueberry compote that is spreadable on toast with all that amazing flavour...I can't wait to make this! Thank you!
Thank you for watch and the comment it’s much appreciated. My son finish my batch from this morning. It’s a sure hit in my home. I’m sure you will love this recipe. Cheers from BaBa Dee’s
You sure can double it this recipe will make a small jar. You should refrigerate it once cooled. It will last up to 2-3 weeks great questions. Thanks for watching 😁 Cheers from BaBa Dee’s
Brilliant! So tired of the canned preservative garbage from the store and don't have time to make big batches of jam! While this may not be a traditional jam, where the sugars are cooked until just before the soft-ball stage to thicken it--the end result of a beautiful blueberry compote that is spreadable on toast with all that amazing flavour...I can't wait to make this! Thank you!
Thank you for watch and the comment it’s much appreciated.
My son finish my batch from this morning. It’s a sure hit in my home. I’m sure you will love this recipe.
Cheers from BaBa Dee’s
This sounds delicious.
It sure is delicious you gotta try it.
Thanks for watching
Have you tried this with Strawberries? Would you use the same process?
You sure can it's amazing give it a try. Thanks for asking great question.
Take care and stay safe
I presume you can double this? .. also does it need to be kept refrigerated after ?
You sure can double it this recipe will make a small jar. You should refrigerate it once cooled. It will last up to 2-3 weeks great questions.
Thanks for watching 😁
Cheers from BaBa Dee’s
Is it ok to use thawed frozen blueberries?
Yea you sure can give it a try.
Thanks for watching