Watch Bob Drink Spoiled Mayo

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  • Опубліковано 8 гру 2024

КОМЕНТАРІ • 283

  • @kobcritic624
    @kobcritic624 Рік тому +1519

    how does Bob keep having more fridge incidents

    • @ThatDudeWithBoobs
      @ThatDudeWithBoobs Рік тому +13

      It's the ongoing curse between Bob and Wade. Wade had extensive leaking issues around his house (refer to The Drowned Man saga), and once the curse was lifted on his end, Bob got hit with bad fridge luck. I can only imagine where the curse would go (probably to Mark) and what it would do to them once Bob's problems are solved once and for all 😂

    • @guyferrari5723
      @guyferrari5723 Рік тому +25

      Simply putting it, it's just Bob.

    • @raionshishi8290
      @raionshishi8290 Рік тому +15

      @@ThatDudeWithBoobs Marks gonna have a lot of problems considering he is a man who owns various amounts of house appliances and not only that but multiple of each kind.

    • @lbow5479
      @lbow5479 Рік тому +15

      it only started after he moved, he's being haunted by the previous owner of the house who really hated refrigerators

    • @twitterusersshouldntbreath2680
      @twitterusersshouldntbreath2680 Рік тому +2

      @@raionshishi8290it’s gonna be the curse of the 5 toilets in his home

  • @TheBumblingBea
    @TheBumblingBea Рік тому +771

    “There’s a picture of a baby!! That’s why I bought it, cuz I have one of those” I died 🤣

    • @buggibii
      @buggibii Рік тому +12

      the literal definition of pathos advertising

  • @YTsucks300
    @YTsucks300 Рік тому +559

    This is why Mark has gastrointestinal problems all the time. He just doesn't use his refrigerator.

    • @eva1585
      @eva1585 Рік тому +46

      When he told bob to chug it i was like "dude, this is why you practically live at the hospital"

    • @ashikjaman1940
      @ashikjaman1940 4 місяці тому +6

      He also didnt chew his food for years

  • @amcinnes
    @amcinnes Рік тому +819

    I love the chemistry between these three…. They don’t even have to say anything yet they always know what each other is thinking 😂😂

    • @stitchlover4381
      @stitchlover4381 Рік тому +14

      They're like The Three Stooges if they were college frat boys 😂

    • @amcinnes
      @amcinnes Рік тому +2

      @@stitchlover4381Lollll yes 😂🤘

    • @oliviatucker1950
      @oliviatucker1950 Рік тому +3

      Learn while we listen 🤓

  • @caitlin4598
    @caitlin4598 Рік тому +529

    Note to self: Don't eat tuna mayo at Mark's house

  • @juliasherrill1459
    @juliasherrill1459 Рік тому +310

    I have been poisoned after eating mayonnaise that has been left out too long. That is the sickest I have ever been. I almost died.

  • @Legendary_Wolf
    @Legendary_Wolf Рік тому +205

    I think one of the main arguments for people keeping ketchup in their fridges vs how restaurants will generally keep ketchup out and unrefridgerated is that at a restaurant the ketchup is used up so quickly, or at least expected to be, such that sufficient time will not have passed to cause the condiment to spoil. On the other hand, one of those big family size bottles of ketchup that you might have at home, is generally expected to be used up that over a much longer time frame, thus, warranting storing the ketchup in the fridge to avoid it spoiling and becoming wasted

    • @dcastgaming6506
      @dcastgaming6506 Рік тому +23

      I refrigerate ketchup because it tastes better cold. Like sure room temperature ketchup is alright, but cold just tastes better.

    • @joshuas390
      @joshuas390 Рік тому +11

      Cold ketchup in bottle = good
      Cold ketchup in packet = bad

  • @pedrostormrage
    @pedrostormrage Рік тому +123

    1:06 "But it's sealed. It's like that old experiment" Wade knows his biology! What he described is Francesco Redi's experiment, which refutes the theory of Spontaneous Generation. With his experiment (placing meat in two identical jars, but one of them was covered and the other one wasn't), Redi showed that maggots (fly larvae) do not spontaneously arise from decaying meat.
    Like Mark said, commercially produced mayonnaise might not need to be refrigerated because of its acidity, but it's still good to do it in order to extend its shelf life.

    • @gingermcgingin4106
      @gingermcgingin4106 Рік тому +6

      Wasn't it 3 jars, two as described & one covered with a fine mesh? The mesh one had flies swarming it, but nothing on the meat, which proved it wasn't just a lack of oxygen that prevented spontaneous generation

  • @whynotll83
    @whynotll83 Рік тому +56

    Mark would definitely chug mayonnaise just to show his body can take it.

  • @Kayboo730
    @Kayboo730 Рік тому +96

    I love that mark is encouraging him like DO IT and wade is like maybe not lmao I shouldn’t have watched this right after eating

  • @2-Way_Intersection
    @2-Way_Intersection Рік тому +147

    i love wade's constant insistence to use any vowel but "a" to say "mayonnaise"

    • @froggycheckers
      @froggycheckers Рік тому +17

      m a a a n n a a s

    • @ZaiDrizzleDrop
      @ZaiDrizzleDrop Рік тому +7

      is it insistence? I mean I think thats how most people say it because its more conveniant

    • @peacemaker1317
      @peacemaker1317 Рік тому +1

      I and everyone i know say mannase not mayo-nase

    • @2-Way_Intersection
      @2-Way_Intersection Рік тому +1

      @@peacemaker1317 not at *all* what i meant

  • @brittanylynn4124
    @brittanylynn4124 Рік тому +97

    god i love watching them debate the most random topics lmao

  • @Oa515
    @Oa515 Рік тому +267

    "I have a fridge in my office"
    *fridge..*
    *fridge....*

    • @xx_maroulhs_xx9857
      @xx_maroulhs_xx9857 Рік тому +19

      Oh no in one month we will have bobs fridge part 2. The people try to fit the new fridge through bobs studio door break it throw it on his setup destroy everything it catches on fire and his whole house burns in flames . Bob then puts out the fire with his garden hose and the person who threw the fridge will say see I told you so.

  • @Knightmare22
    @Knightmare22 Рік тому +307

    Fun fact: if a condiment is sealed, you don’t need to refrigerate it - in case you didn’t know 😂😂

    • @BappoNukedTheJappos
      @BappoNukedTheJappos Рік тому +12

      but what if it says keep in fridge after opening?

    • @theotherauthor740
      @theotherauthor740 Рік тому +37

      @@BappoNukedTheJappos if it’s sealed you haven’t opened it yet

    • @kaelin_cherise
      @kaelin_cherise Рік тому

      Once you break the seal you've introduced oxygen and whatever bacteria may be in the air, that's why you refrigerate. Over time it will go bad even in the fridge, but the fridge prolongs its life longer.
      Tldr: DO NOT LISTEN TO MARK.

    • @KaraTheGirlie
      @KaraTheGirlie Рік тому +1

      In most cases, there are some that need to be refrigerated consistently.

    • @kaitkat3034
      @kaitkat3034 Рік тому

      ​@@BappoNukedTheJapposthen you... refrigerate it

  • @jubuttib
    @jubuttib Рік тому +10

    Restaurants often keep many condiments unrefrigerated, but they also often go through multiple bottles a day, leaving any given bottle limited time to go bad.

  • @Blue_J-th2fd
    @Blue_J-th2fd Рік тому +23

    Mark telling Bob to “chug that bottle”, the way he said it, it sounded like the typical influencer demanding tone… •~•

  • @hannah_moe
    @hannah_moe Рік тому +25

    as someone who goes to a culinary school, this entire conversation has me rolling in my grave 😭☠

  • @deletodraw1944
    @deletodraw1944 Рік тому +11

    i just watched 3 grown men have an avid conversation over the subject of whether mayonnaise has to be refrigerated and/or have vinegar in it, loved it.

  • @zoron8952
    @zoron8952 Рік тому +28

    listened to that episode while at work and about fell over laughing when mark starts "chug it"

  • @cynthiawilson9913
    @cynthiawilson9913 7 місяців тому +3

    Food scientist here, emulsification is different from a suspension! What bob was talking about at the end of this was suspension with the temporary mixture of the vinegret. Emulsification uses a binding agent to wrap around the fat/water to trick fat and water to coexist.

  • @magmaking9551
    @magmaking9551 Рік тому +22

    Its nice to see that the title of the video is exactly what happens.

  • @raxidaydreams
    @raxidaydreams Рік тому +32

    Mark almost helped Bob get food poisoning, what a friend 😭✋

  • @sugaloaf9889
    @sugaloaf9889 Рік тому +21

    One day, Mark's need for others to be on his masochistic level is going to get someone killed 😂

  • @shawnly2647
    @shawnly2647 Рік тому +96

    if anything is out of the fridge for longer than 1 hour, my contamination ocd tells me it will kill me so yes mark, things will go in the fridge and STAY THERE 😭

    • @mzdrizzle
      @mzdrizzle Рік тому +2

      I bet you’re absolutely infuriating about expiry dates

    • @kaelin_cherise
      @kaelin_cherise Рік тому +8

      Most food safety courses (unless it's been changed in the last 7 years) say 2 hours. But I won't argue your OCD, as someone who also gets food anxiety about eating food that seems like it's turning.

  • @EversTrainz
    @EversTrainz 11 місяців тому +4

    Alternate title: Mark, Bob and Wade have an existencial crisis over mayonnaise

  • @loki4807
    @loki4807 Рік тому +4

    Jack: Dude that's cool and I'm happy for you, but I'm not watching all that.

  • @buddyburrows
    @buddyburrows Рік тому +52

    Mayo specifically can be left out longer than things like ketchup because the acids (like mark began to mention) allows it to have a longer shelf life. However this shelf life is short than written expiration dates usually if refrigeration is requested

    • @Sirawxy
      @Sirawxy Рік тому +8

      Another thing is I would think for restaurants that use mayonnaise, they would use a lot of it in a short amount of time , which is why it’s unlikely for them to have spoiled mayonnaise even though they don’t refrigerate it much

    • @that_pan_chick8650
      @that_pan_chick8650 Рік тому +3

      @@Sirawxytbh a lot of restaurants will give you mayo packets 😂 mine did. They said fuck Mayo

    • @ZombieGoddessxi
      @ZombieGoddessxi Рік тому +1

      I never refrigerate my ketchup…

    • @dmwingon
      @dmwingon Рік тому +1

      ketchup has a vinegar base, it can basically go forever without spoiling. i've seen spoiled ketchup, but it was in see-through packets that were actual years old.

    • @buddyburrows
      @buddyburrows Рік тому

      @@dmwingon on today news that Americans think they're the only ones with something. Topic: Ketchup.
      Next you'll tell me you have to refrigerate your eggs too right?

  • @fazu_master2368
    @fazu_master2368 Рік тому +4

    I've always listened to the podcast and recently me and my sister got horribly ill. It wasn't very pleased. And the only way I could get to sleep was listening to 3 guys discuss about bread for 1h+ 😂. It sounds small but you guys really helped me get through the night. Thanks.

  • @alexxander966
    @alexxander966 Рік тому +3

    I am mostly convinced that Kewpie never goes bad. I had one bottle in the back of my fridge for 2 years, it was still fine. I had a different one that was like two months old and THEN I accidentally left it unrefridgerated for two or three days, and it was stillllllll fine
    Kewpie is invincible, not unlike a Twinkie

  • @IxodesPersulcatus
    @IxodesPersulcatus Рік тому +2

    "RM" is a 33 year old man, presenting to the emergency room...

  • @jullvandenberk3255
    @jullvandenberk3255 Рік тому +15

    i will watch bob crink spoiled mayo, thank you

  • @b3n524
    @b3n524 Рік тому +6

    Bob’s fridge battle is the constant in every universe.

  • @jayvee1387
    @jayvee1387 Рік тому +1

    mayo is NOWHERE near as acidic as mustard or ketchup..... thats literally all bob had to say lol..... also, he shoulda chugged the bottle. -10 pts for disappointment, bob... 🤣🤣 i fkn love these guys i swear

  • @kioshekat7931
    @kioshekat7931 Рік тому +4

    U know how many restaraunts have unrefridgerated open mayo bottles out just like the ketchups

    • @SeedyDragon
      @SeedyDragon Рік тому +3

      Some don't have to be refrigerated after opening

  • @Bøø-f6q
    @Bøø-f6q Рік тому +10

    Kewpie is delicious but is has a significant difference in taste compared to like uh western mayonnaise. It's less sweet and more savory in a way, and it does feel sorta weird to switch to either mayo if you're used to the other kind

  • @michellemccary2309
    @michellemccary2309 Рік тому +2

    I agree; I buy mayonnaise and mustard for my ham/cheese wraps/sandwiches and then put it in fridge afterwards. Then, it shouldn’t spoil because already on food shelves in store aisle.

  • @VintageFenrir
    @VintageFenrir Рік тому +3

    The egg in mayo IS the emulsifier. It emulsifies the oil with the acid

  • @jesseross8309
    @jesseross8309 Рік тому +1

    Restaurant condiments tend to be used much faster than condiments would. This could be part of why at home they say refrigerated. Plus CYA.

  • @0_dearghealach_083
    @0_dearghealach_083 Рік тому +3

    This is basically what Pink Sauce is. Spoiled mayo.

    I hate mayo.

  • @LanceOFCL
    @LanceOFCL Рік тому +5

    Fun Fact, Mayo is a great thing to use to get Sap off (from pine trees or other such vegetation), so usually if my mayo is getting old i keep it around specifically for things like that. I know weird science.

  • @shadowking3986
    @shadowking3986 Рік тому +4

    Bob tries so hard to prove mark wrong and ends up proving him right on each point instead.

  • @MonkeWithHat
    @MonkeWithHat 2 дні тому +1

    4:25 marks laugh is scary

  • @charliebeard2323
    @charliebeard2323 Рік тому +4

    I thought Bob just mad like mayo in his pocket

  • @weltfenos1021
    @weltfenos1021 Рік тому +1

    On the next episode of Gintama, Hijikata sees this video and gets angry

  • @mistyfiedwhisper5321
    @mistyfiedwhisper5321 Рік тому +4

    Sorry Mark Im still keeping my Mayo in the Fridge

  • @VeronicaLempinen-ie4zs
    @VeronicaLempinen-ie4zs Рік тому +1

    Its been scorching out west 😅😢like 115° down in phx,AZ and a whopping 103-105° in central

  • @jakthesac5175
    @jakthesac5175 Рік тому +1

    Full respectfully, I’m not taking food advice from the dude who overdosed on poptarts

  • @Layless
    @Layless 4 місяці тому +1

    my parents left their ketchup out of the fridge and it legit exploded. guys refrigerate ur condiments or they will literally explode in ur face

  • @GeekBot404
    @GeekBot404 Рік тому +2

    4:24
    the reaction is priceless XD

  • @Wolfenacht
    @Wolfenacht Рік тому

    Nice knowing ya Bob. Man... "A member of the distractable, presenting, at the ER. Which is where we are now"

  • @Ravioli.randomness
    @Ravioli.randomness Рік тому +2

    Not sure if this is the actual account for Distractible, but I’m currently listening to the “Body Odor” episode, and the bit where Mark is talking about smells from like when you’re younger (for him it was like cigarette smoke and things like that) that can end up being disgusting or comforting to you based on if or how you grew up with them is totally true, another example of this is like a lot of girls will use the exact same deodorant as their dad does because they’ve had such a positive influence on their kids/the kids have some really good memories of their dads and associate that smell with their dad

  • @leakybore2767
    @leakybore2767 Рік тому +1

    you need an emulsifying agent to help emulsify lol

  • @CLC-1000
    @CLC-1000 Рік тому +1

    These three are amazing at comedy. Any topic they deliver it really well. 👍

  • @lbow5479
    @lbow5479 Рік тому +2

    "...its acidic nature slows the growth of bacteria associated w/ food-borne illnesses..."
    Mark, my guy. 'Slows' doesn't mean 'stops' and there are other kinds of bacteria besides food-poisoning ones that could still make a happy home in your 80 degree temperature mayo. But you're probably right that mayo left out isn't as dire a situation as we tend to believe it is, tho you might as well store it in the fridge unless you use it every day.

  • @magdalenamaggy307
    @magdalenamaggy307 Рік тому +2

    Markimoo seems to not be aware of the danger! 😂

  • @Beefster420
    @Beefster420 Рік тому +6

    the average breakfast for a gamer:

  • @ninjaberri
    @ninjaberri Рік тому +1

    Mark training to become a cult leader: 🫵🏻👁️👄👁️ CHUG THE MAYONNAISE

  • @Godeias
    @Godeias Рік тому

    How do you forget to close a fridge? I swear you boys never cease to amaze me.

  • @LordVordred
    @LordVordred Рік тому +1

    The egg from the mayo would spoil.

  • @coins_png
    @coins_png Рік тому +5

    why thank you, I did want to see bob drink spoiled mayo, how'd you know?

  • @guyferrari5723
    @guyferrari5723 Рік тому +1

    I agree with Bob and Wade. Godspeed Bob I hope you live to make another podcast, lol.

  • @blakeleboeuf3628
    @blakeleboeuf3628 Рік тому +1

    Bring the podcast back to UA-cam !

  • @XEN_RED
    @XEN_RED Рік тому +2

    okay but kewpie mayo is so good;;

  • @Quantum8828
    @Quantum8828 Рік тому

    New rule, Show up ready to drink mayonnaise.

  • @HoneyM1lkart
    @HoneyM1lkart 10 місяців тому

    Mark being fascinated by the fact manoayse doesnt have to be refrigerated is oddly relatable

  • @kevincamps4817
    @kevincamps4817 Рік тому +1

    mark was so convincing 😂 chug it chug the bottle🤣🤣

  • @zac8035
    @zac8035 Рік тому

    Restaurants put their mustard and ketchup and small fridges overnight when the stores are closed.

  • @wolfblood5596
    @wolfblood5596 Рік тому

    Flashback to unus annus when mark left milk out on the counter overnight and then used it to make cheese

  • @gameplayerabe4248
    @gameplayerabe4248 Рік тому +1

    I kept mayonnaise and mustard at my work, and it was totally fine for months.

  • @audreyyork9633
    @audreyyork9633 Рік тому

    I'd rather err on the side of caution and refrigerate everything that I am questionable about refrigerating.

  • @Stingthehedgehog
    @Stingthehedgehog Рік тому

    Mark: it's a fact
    Bob: I don't like this~

  • @AcroniteHellbane
    @AcroniteHellbane Рік тому

    egg whites, sugar, and a little cream of tarter blend until stiff peaks form = mayo

  • @PRINCYY.
    @PRINCYY. 5 місяців тому

    Markipiler is me convincing my friends into doing bad things

  • @hoihoipoipoi
    @hoihoipoipoi Рік тому

    mark is like the Emperor in Star Wars
    DO IT
    CHUG THE MAYO
    also he's right, all these condiments are so acidic they can live on the counter forever and be fine. as long as you dont LICK THEM or put in a cross contaminated spoon in the mayo, you're fine

  • @Jayne1971
    @Jayne1971 Рік тому

    Agree with Mark here. I never refrigerate mayo (or ketchup) even after opening. 🤷‍♀️

  • @stratosfire1943
    @stratosfire1943 Рік тому

    Quietly "distilled vinegar"

  • @river_the_nb
    @river_the_nb Рік тому +1

    I’ve made mayonnaise before in my culinary class and I can confirm it’s basically just egg yolk, a lot of oil, and very little vinegar (along with seasonings). I don’t think it has as much vinegar as ketchup or mustard though

  • @reftouswarships6731
    @reftouswarships6731 Рік тому +1

    ketchup also has tomato i imagine and tomatoes are highly acidic it was a lot of fun for our ancestors to learn that via lead cutlery and plates

  • @victorbourguignon6897
    @victorbourguignon6897 Рік тому

    This..... this is the deviled egg on the windowsill all over again isn't it.

  • @pjharris6850
    @pjharris6850 5 днів тому

    You'd think I would remember this...

  • @HersheyHemi1
    @HersheyHemi1 Рік тому +1

    The Great Mayo Debate of 2023!

  • @drowsymind8516
    @drowsymind8516 Рік тому

    Where did Mark go? Why is John Wick the guest today?

  • @MrIrdatlan
    @MrIrdatlan Місяць тому

    I definetly had rotten mayo in my fridge before. Honey is something that cant rot.

  • @patrickkirby6118
    @patrickkirby6118 Рік тому

    Hmm, after I spread mayo on my Sammy's... If I leave the knife sitting in the dishes... The mayo turns dark and gross. Maybe it technically is "safe" to leave out...
    I'll keep mine refrigerated.

  • @tommasovaletto4623
    @tommasovaletto4623 Рік тому +11

    In fairness to bob. He is absolutely right about the ingredients of mayonnaise. It is supposed to be egg whites and olive oil stirred very very quickly.

    • @alyssia777
      @alyssia777 Рік тому +1

      That isn't totally accurate, the oil in mayo is emulsified in water or a water solution. It also requires an emulsifier like lecithin which is usually sourced from the egg yolk, it is not present in egg white. It can also come from soy for vegan mayos. Mixing egg white and oil will get you a creamy sauce that will eventually separate, not mayo.

  • @Nyokicat99
    @Nyokicat99 Рік тому

    Bob is awesome AF. 😂

  • @eliijahjames
    @eliijahjames Рік тому

    as someone who works in a hospital kitchen lemme quick say we have mayo packets that are not stored in the fridge or any condiment like ranch etc so no not all condiments need to be kept in the fridge

  • @TaylerBootz
    @TaylerBootz Рік тому

    I don't think Mark has seen day old mayo in a ramekin.

  • @megstone9997
    @megstone9997 Рік тому +1

    Mayo goes bad un refrigerated. Please don’t eat mayo that’s been left out for long. I have seen it and experienced it. Do not leave it out on the counter then eat it.

  • @Gamer_man227
    @Gamer_man227 Рік тому

    *Music*
    Chug that bottle! CHUG IT!

  • @kioshekat7931
    @kioshekat7931 Рік тому +1

    The heck kind of notification did I just get

  • @Lita1
    @Lita1 Рік тому +1

    LOL funny Distractable I liked this Podcast Video Clip yes!!!!👍😅

  • @Sir.Bugzy_5146
    @Sir.Bugzy_5146 Рік тому

    I like how Wade was talking about spontaneous generation

  • @morgansmith334
    @morgansmith334 Рік тому

    “Distilled vinegar 😒”

  • @salmondragoness
    @salmondragoness Рік тому

    Wade just referencing spontanious generation, then not knowing emulsion

  • @sauceofbeanz
    @sauceofbeanz 3 місяці тому

    oh yeah, i remember watching this and was looking it up along side them cuz i didnt know if u did need to refridgerate it

  • @TheManThatVoiceActs
    @TheManThatVoiceActs Рік тому

    "You dont need to cook meat, you could just rip it right off the animal"

  • @anthonyrausch5708
    @anthonyrausch5708 Рік тому +4

    2:42 - If Mark told me to “CHUG MAYO” i might “UN-FRIEND”…….

  • @roodlaargo
    @roodlaargo Рік тому

    bob and wade dont look like they both sound tho... frikin hilarious XD

  • @thacobell4700
    @thacobell4700 Рік тому +1

    So the thing with refridgeration warnings and expiration dates. Food is typically good far past those dates/doesn't reaally need refridgerating. Comapanies are just covering their butts to avoid lawsuit if someone eats a bowl of cereal after 6 months and wants a refund because it got stale. The date is just how long the company is willing to accept responsibility for how your food tastes.

    • @dmwingon
      @dmwingon Рік тому

      i agree with you for everything except meat/fish, those expiration dates are a lot more accurate

    • @thacobell4700
      @thacobell4700 Рік тому +1

      @@dmwingon Its still based off competitor dates more than anything. At leastt he smell gives them away.